Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Michaela Gubesch"'
Autor:
Hanna Berkner, Christian Seutter von Loetzen, Maximilian Hartl, Stefanie Randow, Michaela Gubesch, Lothar Vogel, Felix Husslik, Andreas Reuter, Jonas Lidholm, Barbara Ballmer-Weber, Stefan Vieths, Paul Rösch, Dirk Schiller
Publikováno v:
PLoS ONE, Vol 9, Iss 10, p e111691 (2014)
Birch pollen-allergic subjects produce polyclonal cross-reactive IgE antibodies that mediate pollen-associated food allergies. The major allergen Bet v 1 and its homologs in plant foods bind IgE in their native protein conformation. Information on lo
Externí odkaz:
https://doaj.org/article/cce433fa214e469189b1c76967877c23
Autor:
Herbert König, Michaela Gubesch, Andreas Hoffmann, Stephan Scheurer, Regina Wiche, Andrea Wangorsch, Stefan Vieths, Kay Fötisch
Publikováno v:
Biochemical Journal. 385:319-327
Birch (Betula verrucosa) pollen-associated food allergy is a well-characterized syndrome, which is due to the cross-reactivity of IgE antibodies to homologous allergens in various foods. One crossreacting area on the major birch pollen allergen Bet v
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25a486a2b59ea03253a99baa9fe0fcae
https://doi.org/10.1042/bj20040842
https://doi.org/10.1042/bj20040842
Autor:
Stefan Vieths, Hanna Berkner, Lothar Vogel, Felix Husslik, Andreas Reuter, Dirk Schiller, Jonas Lidholm, Christian Seutter von Loetzen, Stefanie Randow, Paul Rösch, Maximilian J. Hartl, Michaela Gubesch, Barbara Ballmer-Weber
Publikováno v:
PLoS ONE
PLoS ONE, Vol 9, Iss 10, p e111691 (2014)
PLoS ONE, Vol 9, Iss 10, p e111691 (2014)
Background: Birch pollen-allergic subjects produce polyclonal cross-reactive IgE antibodies that mediate pollen-associated food allergies. The major allergen Bet v 1 and its homologs in plant foods bind IgE in their native protein conformation. Infor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1db3756510b2754e164e088a0f604c9
http://europepmc.org/articles/PMC4214763
http://europepmc.org/articles/PMC4214763
Autor:
Felix Husslik, Andreas Reuter, Christian Seutter von Loetzen, Jörg Kleine-Tebbe, Regina Treudler, Lothar Vogel, Michaela Gubesch, Barbara Ballmer-Weber, Diana Mittag, Thomas Holzhauser, Maximilian J. Hartl, Jan-Christoph Simon, Paul Rösch, Kay-Martin Hanschmann, Dirk Schiller, Stefan Vieths
Publikováno v:
Clinical and Translational Allergy
Individuals with birch pollinosis may show allergic reactions after consumption of soybean-containing food. This is caused by cross-reaction of IgE directed against the major birch pollen allergen Bet v 1 with the structurally homologous allergen Gly
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::18a74692eeffea7afe63a888b60be787
https://doi.org/10.1186/2045-7022-4-s2-p42
https://doi.org/10.1186/2045-7022-4-s2-p42
Autor:
Michaela Gubesch, Barbara Ballmer-Weber, Stefan Vieths, Michael Hoff, Richard E. Goodman, Sang Ii Lee, Dae Yeul Son, Kangmo Ahn, Gary A. Bannon
Publikováno v:
Molecular nutritionfood research. 51(8)
Roundup Ready soy contains the CP4-enolpyruvylshikimate-3-phosphate synthase (CP4 EPSPS) protein. Serum IgE from two distinct populations of soy-allergic patients were recruited to determine their IgE-binding specificity. One population consisted of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a43335446c24606cfaadf73fd1c854e8
https://pubmed.ncbi.nlm.nih.gov/17639514
https://pubmed.ncbi.nlm.nih.gov/17639514
Autor:
B. Theler, Alex Mathis, M. Dutta, Stefan Vieths, Michaela Gubesch, Barbara Ballmer-Weber, Beatrice Baumer, Thomas Holzhauser
Background: Foods not commonly consumed in the European Union must be proven safe before being brought to market, including an assessment of allergenicity. We present a three-stepwise strategy for allergenicity assessment of natural novel foods using
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3dc19f24acadc3f6de2d1e20399ae175
https://hdl.handle.net/11475/9436
https://hdl.handle.net/11475/9436
Publikováno v:
Journal of chromatography. A. 1112(1-2)
The stereoisomeric ratios of various genuine metabolites of linalool (furanoid and pyranoid linalool oxides, hotrienol) and citronellol (cis- and trans-rose oxide) were determined in grape berries by means of enantioselective-multidimensional gas chr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ba18de9ab2745ffe909884fd262b14fb
https://pubmed.ncbi.nlm.nih.gov/16405900
https://pubmed.ncbi.nlm.nih.gov/16405900
Publikováno v:
Allergy. 64:498-499
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c2ad98c9f37e1c4c8db1b663b1a89c2
https://doi.org/10.1111/j.1398-9995.2008.01923.x
https://doi.org/10.1111/j.1398-9995.2008.01923.x
Autor:
Carsten Bindslev-Jensen, Thomas Holzhauser, Michaela Gubesch, Joseph Scibillia, Andrea Wangorsch, Michael Hellmuth, Barbara Ballmer-Weber, Yvonne Kühne, Bodo Niggemann, Dirk Schiller, Kay-Martin Hanschmann, Andreas Reuter, Stefan Vieths
Publikováno v:
Clinical and Translational Allergy
Methods 11 subjects with clinically confirmed soybean allergy and sIgE against rGly m 6 were enrolled in this study. Synthetic overlapping peptides (15-mers, 4 aa offset) representing the amino acid sequences of G1 and G5, two representative subunits
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::235a0828989f35c81477c2b14e26bd7b
Autor:
Dirk Schiller, Hanna Berkner, Maximilian Hartl, Christian Seutter von Loetzen, Michaela Gubesch, Felix Husslik, Daniela Weigand, Iris Lauer, Andreas Reuter, Jonas Lidholm, Barbara Ballmer-Weber, Stefan Vieths, Paul Rösch
Publikováno v:
Clinical and Translational Allergy
Background Birch pollen-allergic subjects often develop Bet v 1-specific IgE that cross-reacts with homologous food allergens. Bet v 1 and its homologs in pollen and food display exclusively conformational epitopes. We established a system to specifi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::782e0b7123bf0489e309667e5a970fcd