Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Michaela Griesser"'
Autor:
Sarhan Khalil, Rebeka Strah, Arianna Lodovici, Petr Vojta, Federica De Berardinis, Jörg Ziegler, Maruša Pompe Novak, Laura Zanin, Nicola Tomasi, Astrid Forneck, Michaela Griesser
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-23 (2024)
Abstract Background In viticulture, iron (Fe) chlorosis is a common abiotic stress that impairs plant development and leads to yield and quality losses. Under low availability of the metal, the applied N form (nitrate and ammonium) can play a role in
Externí odkaz:
https://doaj.org/article/b9bf5870a1d040118dc3262013ea4850
Autor:
Stefan Möth, Sarhan Khalil, Rudi Rizzoli, Magdalena Steiner, Astrid Forneck, Sven Bacher, Michaela Griesser, Pascal Querner, Silvia Winter
Publikováno v:
Horticulturae, Vol 9, Iss 12, p 1249 (2023)
Viticulture is a perennial cropping system that provides large inter-row space as a non-crop habitat for a range of different taxa. Extensive vegetation management has been shown to increase biodiversity and ecosystem service provision in vineyards.
Externí odkaz:
https://doaj.org/article/2e68fda918e64722b436f46578c41134
Autor:
Magdalena Steiner, Martin Pingel, Laurent Falquet, Brice Giffard, Michaela Griesser, Ilona Leyer, Cristina Preda, Deniz Uzman, Sven Bacher, Annette Reineke
Publikováno v:
PLoS ONE, Vol 18, Iss 1, p e0280516 (2023)
Soil tillage or herbicide applications are commonly used in agriculture for weed control. These measures may also represent a disturbance for soil microbial communities and their functions. However, the generality of response patterns of microbial co
Externí odkaz:
https://doaj.org/article/c4f8055b2240412fbe009a5df5ab62bd
Autor:
Michaela Griesser, Sarhan Khalil, Federica De Berardinis, Oriol Flix Porret, Roman Hörmayer, Nicole Mayer, Erhard Kührer, Astrid Forneck
Publikováno v:
OENO One, Vol 56, Iss 4 (2022)
In vineyards, the under-vine area is managed to control vegetation growth and to reduce the competing effect of growing plants on vines and fruit development. Applied under-vine management methods are the application of herbicides, soil tillage or th
Externí odkaz:
https://doaj.org/article/54ca4bfa97c04bf49cfe22d6038effed
Autor:
Brice Giffard, Silvia Winter, Silvia Guidoni, Annegret Nicolai, Maurizio Castaldini, Daniel Cluzeau, Patrice Coll, Jérôme Cortet, Edith Le Cadre, Giada d’Errico, Astrid Forneck, Elena Gagnarli, Michaela Griesser, Muriel Guernion, Alessandra Lagomarsino, Silvia Landi, Yves Le Bissonnais, Elena Mania, Stefano Mocali, Cristina Preda, Simone Priori, Annette Reineke, Adrien Rusch, Hans-Josef Schroers, Sauro Simoni, Magdalena Steiner, Elena Temneanu, Sven Bacher, Edoardo A. C. Costantini, Johann Zaller, Ilona Leyer
Publikováno v:
Frontiers in Ecology and Evolution, Vol 10 (2022)
Healthy soils form the basis of sustainable viticulture, where soil characteristics have a direct impact on wine quantity and quality. Soil not only provides water and nutrients to vines, but is also a living medium containing micro- and macroorganis
Externí odkaz:
https://doaj.org/article/b3eb2ab6eca74d85ac3f4ccbfda11b93
Autor:
Stefania Savoi, Suriyan Supapvanich, Heinrich Hildebrand, Nancy Stralis-Pavese, Astrid Forneck, David P. Kreil, Michaela Griesser
Publikováno v:
Plants, Vol 11, Iss 16, p 2159 (2022)
Berry shrivel (BS) is one of the prominent and still unresolved ripening physiological disorders in grapevine. The causes of BS are unclear, and previous studies focused on the berry metabolism or histological studies, including cell viability staini
Externí odkaz:
https://doaj.org/article/a42dc19e78fe4e828e9bde004c1f6e41
Publikováno v:
Agronomy, Vol 12, Iss 6, p 1328 (2022)
Sustainable vineyard management in inter-rows may improve biodiversity and ecosystem service provision in landscapes with a high density of vineyards. The current work investigates the effect of three inter-row ground cover treatments (bare soil by t
Externí odkaz:
https://doaj.org/article/80216efa950e4b2daf65e03e1fe3f0cb
Publikováno v:
PLoS ONE, Vol 14, Iss 12, p e0225881 (2019)
The successful parasitisation of a plant by a phytophagous insect is dependent on the delivery of effector molecules into the host. Sedentary gall forming insects, such as grape phylloxera (Daktulosphaira vitifoliae Fitch, Phylloxeridae), secrete mul
Externí odkaz:
https://doaj.org/article/0d375f4f0977441eb8ec689dcea2f297
Autor:
Stefania Savoi, Markus W. Eitle, Harald Berger, Manuel Curto, Harald Meimberg, Michaela Griesser, Astrid Forneck
Publikováno v:
Insects, Vol 11, Iss 10, p 691 (2020)
Grape phylloxera is one of the most dangerous insect pests for worldwide viticulture. The leaf- and root-galling phylloxerid has been managed by grafting European grapevines onto American rootstock hybrids. Recent reports pinpoint the appearance of h
Externí odkaz:
https://doaj.org/article/2bad36815b404c9f893a5c374bc506ab
Autor:
Michaela Griesser, Petre I. Dobrev, Suriyan Supapvanich, Astrid Forneck, Stefania Savoi, Radomira Vankova
Publikováno v:
Plant Molecular Biology
Plant Molecular Biology, Springer Verlag (Germany), 2020, 103 (1-2), pp.141-157. ⟨10.1007/s11103-020-00980-6⟩
Plant Molecular Biology, Springer Verlag (Germany), 2020, 103 (1-2), pp.141-157. ⟨10.1007/s11103-020-00980-6⟩
The process of grape berry ripening follows three phases with distinct metabolic processes and complex regulations via phytohormones. The physiological ripening disorder berry shrivel (BS) is characterized by reduced sugar accumulation, low anthocyan