Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Michael eRychlik"'
Autor:
Sabine eMönch, Michael eNetzel, Gabriele eNetzel, Undine eOtt, Thomas eFrank, Michael eRychlik
Publikováno v:
Frontiers in Nutrition, Vol 3 (2016)
Different dietary sources of folate have differing bioavailabilities which may affect their nutritional value. In order to examine if these differences also occur within the same food products, a short term human pilot study was undertaken as a follo
Externí odkaz:
https://doaj.org/article/bafc2aa7c3444115a894977e9bf19105
Autor:
David B Allison, Josep eBassaganya-Riera, Barbara eBurlingame, Andrew eBrown, Johannes eLe Coutre, Suzanne L. Dickson, Willem eVan Eden, Johann eGarssen, Raquel eHontecillas, Chor San H Khoo, Dietrich eKnorr, Martin eKussmann, Pierre J Magistretti, Tapan eMehta, Adrian eMeule, Michael eRychlik, Claus eVögele
Publikováno v:
Frontiers in Nutrition, Vol 2 (2015)
Externí odkaz:
https://doaj.org/article/833c0f5cc1bb40318b36fe179c6390df
Autor:
Michael eRychlik
Publikováno v:
Frontiers in Nutrition, Vol 2 (2015)
Externí odkaz:
https://doaj.org/article/bae04a50c1df43918c8ffee7ef795b60
Publikováno v:
Frontiers in Nutrition, Vol 2 (2015)
This study evaluates the potential mechanism of action and bioactivity of black tea and black tea pomace for type 2 diabetes prevention via inhibition of carbohydrate hydrolyzing enzymes. Black tea leaves were extracted in hot water and black tea pom
Externí odkaz:
https://doaj.org/article/7d41ae1a4a144b5ea49629aeaafd7a84