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pro vyhledávání: '"Michael James Rothrock"'
Publikováno v:
Poultry Science, Vol 103, Iss 10, Pp 104085- (2024)
ABSTRACT: High CO2 in packages significantly extends microbiological shelf life of poultry meat. Cold plasma is an emerging antimicrobial treatment, which generates various reactive gas species and inactivates microbials effectively. The objective of
Externí odkaz:
https://doaj.org/article/e11f4973bf3746b4a26e322168d682ce
Autor:
Cristiano Bortoluzzi, Michael James Rothrock, Bruno Serpa Vieira, Juan Jose Mallo, Monica Puyalto, Charles Hofacre, Todd Jay Applegate
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 2 (2018)
The objective of this study was to determine the effects of protected sodium butyrate (SB), and protected sodium butyrate plus essential oils (carvacrol and ginger; SBEO) on the cecal microbiota of broilers challenged with Eimeria maxima and Clostrid
Externí odkaz:
https://doaj.org/article/1ed1dbf75ec4450483f2d81e545613d4