Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Michael J. Salini"'
Autor:
Matthew S. Bansemer, Michael J. Salini, Jian G. Qin, James O. Harris, Gordon S. Howarth, David A. J. Stone
Publikováno v:
Aquaculture, Fish and Fisheries, Vol 4, Iss 1, Pp n/a-n/a (2024)
Abstract Digestive enzyme activities are known to fluctuate in abalone grown under different environmental conditions however the effects of different dietary regimes are less clear. Therefore, in a 12‐week study, the effects of water temperature a
Externí odkaz:
https://doaj.org/article/35d079c24405434ebb8eb5c7203a8d55
Publikováno v:
Aquaculture. 572:739487
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3fae6f4e47e911dbb03cc2882e89eeb0
https://doi.org/10.1016/j.aquaculture.2023.739487
https://doi.org/10.1016/j.aquaculture.2023.739487
Publikováno v:
Aquaculture. 560:738567
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d37cecfe09a18d255fab27ab679a738
https://doi.org/10.1016/j.aquaculture.2022.738567
https://doi.org/10.1016/j.aquaculture.2022.738567
Autor:
David Blyth, Simon Irvin, Richard P. Smullen, Cedric J. Simon, Michael J. Salini, Nicholas Bourne
Publikováno v:
Aquaculture. 498:305-314
Two experiments were conducted on juvenile barramundi testing the replacement of regular poultry by-product meal (PBM) with a premium grade poultry protein concentrate (PPC). In the first experiment, a series of five iso-nitrogenous and iso-calorific
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::448812bb16645c3fd91e73053df9e231
https://doi.org/10.1016/j.aquaculture.2018.08.069
https://doi.org/10.1016/j.aquaculture.2018.08.069
Publikováno v:
Aquaculture Research. 48:3879-3893
For many fish species, dietary fish oil (FO) has been substituted with other oils such as poultry oil (PO) without affecting growth performance. However, in barramundi, the mechanisms by which fatty acid metabolism is regulated are poorly understood,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::23d3024ad3c23939e09e12e423879c0a
https://doi.org/10.1111/are.13215
https://doi.org/10.1111/are.13215
Autor:
Brett D. Glencross, Nicholas M. Wade, Bruno Cavalheiro Araújo, Michael J. Salini, Giovanni M. Turchini
Publikováno v:
Lipids. 51:973-988
A two part experiment was conducted to assess the response of barramundi (Lates calcarifer; initial weight = 10.3 ± 0.03 g; mean ± S.D.) fed one of five diets with varying eicosapentaenoic acid (diets 1, 5, 10, 15 and 20 g/kg) or one of four diets
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6069d545969d915afdf09d7459fe2af9
https://doi.org/10.1007/s11745-016-4167-4
https://doi.org/10.1007/s11745-016-4167-4
Autor:
Brett D. Glencross, Nicholas M. Wade, Michael J. Salini, Giovanni M. Turchini, Nicholas Bourne
Publikováno v:
Aquaculture. 455:125-135
An experiment was conducted to assess the response of juvenile barramundi ( Lates calcarifer ) to four diets containing either marine- or non-marine derived neutral lipid (NL) or polar lipid (PL) sources for eight weeks in a 2 × 2 factorial design.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b6e033fee446a9c3d364362379086c6
https://doi.org/10.1016/j.aquaculture.2016.01.013
https://doi.org/10.1016/j.aquaculture.2016.01.013
Autor:
Brett D. Glencross, Simon Irvin, Natalie Habilay, David Blyth, Susan Cheers, Michael J. Salini, Nicholas Bourne
Publikováno v:
Aquaculture. 449:48-57
An experiment was conducted with barramundi ( Lates calcarifer ) juveniles to examine the marginal efficiency of utilisation of long chain-polyunsaturated fatty acids (LC-PUFA). A series of five diets with blends of fish (anchovy) oil and poultry fat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1b11878de4cfb9e3c734042011be439
https://doi.org/10.1016/j.aquaculture.2015.02.027
https://doi.org/10.1016/j.aquaculture.2015.02.027
Autor:
Chinh Thi My Dam, Igor Pirozzi, Mark A. Booth, Tomer Ventura, Abigail Elizur, Richard P. Smullen, Michael J. Salini
Publikováno v:
Genes, Vol 11, Iss 621, p 621 (2020)
Genes
Volume 11
Issue 6
Genes
Volume 11
Issue 6
This study investigated the effects of dietary terrestrial animal and plant proteins on the intestinal transcriptomes of yellowtail kingfish (YTK), Seriola lalandi, an ecologically and economically important marine species in Australia. Five diets co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5c1932e7272ec2ff449f310272024fe
https://doi.org/10.3390/genes11060621
https://doi.org/10.3390/genes11060621
Autor:
Chinh Thi My Dam, Igor Pirozzi, Michael J. Salini, Abigail Elizur, Tomer Ventura, Mark A. Booth, Richard P. Smullen
Publikováno v:
Fishes, Vol 5, Iss 14, Pp 14-0 (2020)
Fishes
Volume 5
Issue 2
Pages 14-0
Fishes
Volume 5
Issue 2
Pages 14-0
Gut microbiota plays a crucial role in nutrient digestibility and fish health. This study aimed to investigate the effects of alternative feed raw materials on the bacterial communities in the distal intestine and its relationship with nutrient diges
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::754e445435ccc17fabaa7b33dbf05508
https://www.mdpi.com/2410-3888/5/2/14
https://www.mdpi.com/2410-3888/5/2/14