Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Michael J. Böhm"'
Autor:
Michael J. Böhm, Ralf Marienfeld, Daniela Jäger, Kevin Mellert, Adrian von Witzleben, Silke Brüderlein, Mathias Wittau, Alexandra von Baer, Markus Schultheiss, Regine Mayer-Steinacker, Frank G. Rücker, Peter Möller, Lars Bullinger, Thomas F. E. Barth
Publikováno v:
Sarcoma, Vol 2019 (2019)
Leiomyosarcoma (LMS) is characterized by high genomic complexity, and to date, no specific targeted therapy is available. In a genome-wide approach, we profiled genomic aberrations in a small cohort of eight primary tumours, two relapses, and eight m
Externí odkaz:
https://doaj.org/article/8b49dfb082ed4a899ba3d82ba9ca5faa
'Since You’re So Rich, You Must Be Really Smart': Talent, Rent Sharing, and the Finance Wage Premium
Publikováno v:
Review of Economic Studies.
Financial sector wages have increased extraordinarily over the last decades. We address two potential explanations for this increase: (1) rising demand for talent and (2) firms sharing rents with their employees. Matching administrative data of Swedi
Autor:
Christian Siegel, Michael J. Böhm
Publikováno v:
International Economic Review. 62:1537-1568
We argue that rising supply of experience not only reduces experienced workers’ relative wages but also their relative labor market participation. From a theoretical model we derive predictions which we quasi-experimentally investigate, using varia
Publikováno v:
Journal of Labor Economics.
Autor:
Thomas F. E. Barth, Regine Mayer-Steinacker, Silke Brüderlein, Markus Schultheiss, Kevin Mellert, Lars Bullinger, Alexandra von Baer, Peter Möller, Michael J. Böhm, Daniela Jager, Adrian von Witzleben, Frank G. Rücker, Ralf Marienfeld, Mathias Wittau
Publikováno v:
Sarcoma, Vol 2019 (2019)
Sarcoma
Sarcoma
Leiomyosarcoma (LMS) is characterized by high genomic complexity, and to date, no specific targeted therapy is available. In a genome-wide approach, we profiled genomic aberrations in a small cohort of eight primary tumours, two relapses, and eight m
Autor:
Orachos Napasintuwong, Mario Veneziani, Jose Maria Gil, Michael J. Böhm, Michele Donati, Bojan Ristic, Peter Csillag, Valentin Bellassen, Zaklina Stojanovic, Áron Török, Lisa Gauvrit, Marion Drut, Paul Muller, Viet Hoang, Ioannis Papadopoulos, Efthimia Tsakiridou, Agata Malak-Rawlikowska, Hugo Ferrer-Pérez, An Nguyen, Konstadinos Mattas
Publikováno v:
Journal of Agricultural and Food Industrial Organization
Journal of Agricultural and Food Industrial Organization, De Gruyter, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
Journal of Agricultural & Food Industrial Organization
Journal of Agricultural & Food Industrial Organization, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
UPCommons. Portal del coneixement obert de la UPC
Universitat Politècnica de Catalunya (UPC)
Journal of Agricultural and Food Industrial Organization, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
Journal of Agricultural and Food Industrial Organization, De Gruyter, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
Journal of Agricultural & Food Industrial Organization
Journal of Agricultural & Food Industrial Organization, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
UPCommons. Portal del coneixement obert de la UPC
Universitat Politècnica de Catalunya (UPC)
Journal of Agricultural and Food Industrial Organization, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
Food quality schemes (FQS: organic and geographical indication products) are often supposed to be more sustainable by their political advocates. We explore the social sustainability advantage of FQS through the lens of supply chains’ bargaining pow
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef0223dc3cad037f0cd384701e784fd3
https://hal.inrae.fr/hal-03247010/document
https://hal.inrae.fr/hal-03247010/document
Autor:
Jack Peerlings, Orachos Napasintuwong, An Quỳnh Nguyễn, Việt Hoàng, Ioannis Papadopoulos, Hugo Ferrer-Pérez, Agata Malak-Rawlikowska, Gunnar Vittersø, Thomas Poméon, Kamilla Knutsen Steinnes, Mario Veneziani, Zaklina Stojanovic, Valentin Bellassen, Áron Török, Peter Csillag, Edward Majewski, Ruzica Brečić, Lisa Gauvrit, Kallirroi Nikolaou, Jose Maria Gil, Michele Donati, Marina Tomić Maksan, Sylvette Monier-Dilhan, Konstadinos Mattas, Apichaya Lilavanichakul, Stefano Pascucci, Bojan Ristic, Michael J. Böhm
Publikováno v:
Journal of Agricultural & Food Industrial Organization
Journal of Agricultural & Food Industrial Organization, 2020, ⟨10.1515/jafio-2019-0044⟩
Journal of Agricultural and Food Industrial Organization 19 (2021) 2
Journal of Agricultural and Food Industrial Organization, 19(2), 79-94
UPCommons. Portal del coneixement obert de la UPC
Universitat Politècnica de Catalunya (UPC)
Journal of Agricultural & Food Industrial Organization, 2020, ⟨10.1515/jafio-2019-0044⟩
Journal of Agricultural and Food Industrial Organization 19 (2021) 2
Journal of Agricultural and Food Industrial Organization, 19(2), 79-94
UPCommons. Portal del coneixement obert de la UPC
Universitat Politècnica de Catalunya (UPC)
This article addresses the issue of the profitability of Food Quality Scheme (FQS) products as compared to reference products, which are defined as analogous products without quality label. We approach this question by taking into account the level o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29786092917e080483c4fb1078b430e4
https://hdl.handle.net/11250/2774073
https://hdl.handle.net/11250/2774073
Publikováno v:
Sustainability of European Food Quality Schemes ISBN: 9783030275075
Sustainability of European Food Quality Schemes
Sustainability of European Food Quality Schemes-Multi-Performance, Structure, and Governance of PDO, PGI, and Organic Agri-Food Systems
Sustainability of European Food Quality Schemes
Sustainability of European Food Quality Schemes-Multi-Performance, Structure, and Governance of PDO, PGI, and Organic Agri-Food Systems
In Germany in 2016, the market share of organic milk products was 4.3% of the whole milk products market, slightly lower than the average of all organic products (5%). A total of 47,300 tons of organic yoghurt was produced in Germany in 2016. The mar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff57a4a58cd5441ca4064f5dc34d0839
https://doi.org/10.1007/978-3-030-27508-2_23
https://doi.org/10.1007/978-3-030-27508-2_23
Autor:
Thomas F. E. Barth, Michael J. Böhm, Holger Barth, Lukas T. Goerttler, Regine Mayer-Steinacker, Alexandra von Baer, Markus Schultheiss, Adrienne M. Flanagan, Silke Brüderlein, Marko Kornmann, Ralf Marienfeld, André Lechel, Kevin Mellert, Adrian von Witzleben, Peter Möller
Publikováno v:
Cancer Research. 75:3823-3831
Chordomas are tumors that arise at vertebral bodies and the base of the skull. Although rare in incidence, they are deadly owing to slow growth and a lack of effective therapeutic options. In this study, we addressed the need for chordoma cell system
Autor:
Martin Watzinger, Michael J. Böhm
Publikováno v:
Economica. 82:892-911
It is well documented that graduates enter different occupations in recessions than in booms. In our paper, we examine the impact of the resulting change in the allocation of talent for long-term productivity and output in a sector. In a setting wher