Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Michael J Barratt"'
Autor:
Najeeha T. Iqbal, Robert Y. Chen, Nicholas W. Griffin, Matthew C. Hibberd, Aqsa Khalid, Kamran Sadiq, Zehra Jamil, Kumail Ahmed, Junaid Iqbal, Aneeta Hotwani, Furqan Kabir, Najeeb Rahman, Arjumand Rizvi, Romana Idress, Zubair Ahmed, Sheraz Ahmed, Fayaz Umrani, Sana Syed, Sean R. Moore, Asad Ali, Michael J. Barratt, Jeffrey I. Gordon
Publikováno v:
mSphere, Vol 9, Iss 6 (2024)
ABSTRACT Environmental enteric dysfunction (EED) is a subclinical syndrome of altered small intestinal function postulated to be an important contributor to childhood undernutrition. The role of small intestinal bacterial communities in the pathophys
Externí odkaz:
https://doaj.org/article/89b03b9c0f3643289a12a9ca911e638b
Autor:
Ishita Mostafa, Matthew C. Hibberd, Steven J. Hartman, Md Hasan Hafizur Rahman, Mustafa Mahfuz, S.M. Tafsir Hasan, Per Ashorn, Michael J. Barratt, Tahmeed Ahmed, Jeffrey I. Gordon
Publikováno v:
EBioMedicine, Vol 104, Iss , Pp 105166- (2024)
Summary: Background: Globally, stunting affects ∼150 million children under five, while wasting affects nearly 50 million. Current interventions have had limited effectiveness in ameliorating long-term sequelae of undernutrition including stunting,
Externí odkaz:
https://doaj.org/article/949c0bae794e4d999df60dc817a0cab5
Autor:
Ishita Mostafa, Shah Mohammad Fahim, Subhasish Das, Md Amran Gazi, Md. Mehedi Hasan, Kazi Nazmus Saqeeb, Mustafa Mahfuz, Hannah B. Lynn, Michael J. Barratt, Jeffrey I. Gordon, Tahmeed Ahmed
Publikováno v:
BMC Pediatrics, Vol 22, Iss 1, Pp 1-9 (2022)
Abstract Background Childhood undernutrition is a major public health concern that needs special attention to achieve 2025 global nutrition targets. Moderate acute malnutrition (MAM), manifest as wasting (low weight-for-height), affects 33 million ch
Externí odkaz:
https://doaj.org/article/c3aca41e7911466d81bd4db07593c258
Autor:
Najeeha T. Iqbal, Sana Syed, Kamran Sadiq, Marium N. Khan, Junaid Iqbal, Jennie Z. Ma, Fayaz Umrani, Sheraz Ahmed, Elizabeth A. Maier, Lee A. Denson, Yael Haberman, Monica M. McNeal, Kenneth D. R. Setchell, Xueheng Zhao, Shahida Qureshi, Lanlan Shen, Christopher A. Moskaluk, Ta-Chiang Liu, Omer Yilmaz, Donald E. Brown, Michael J. Barratt, Vanderlene L. Kung, Jeffrey I. Gordon, Sean R. Moore, S. Asad Ali
Publikováno v:
BMC Pediatrics, Vol 19, Iss 1, Pp 1-17 (2019)
Abstract Background Environmental Enteropathy (EE), characterized by alterations in intestinal structure, function, and immune activation, is believed to be an important contributor to childhood undernutrition and its associated morbidities, includin
Externí odkaz:
https://doaj.org/article/0414bfb214f044bf863c410800397858
Publikováno v:
Cell Host Microbe
Forty-five percent of deaths among children under 5 years of age are associated with undernutrition. Globally, almost 200 million children exhibit the two major forms of undernutrition-wasting (low weight-for-height) or stunting (low height-for-age),
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32a5cb5a07e26093f2fbf5608e27ec0f
https://doi.org/10.1016/j.chom.2022.04.002
https://doi.org/10.1016/j.chom.2022.04.002
Autor:
Anita Vinjamuri, Jasmine C C Davis, Sarah M Totten, Lauren D Wu, Laura D Klein, Melanie Martin, E A Quinn, Brooke Scelza, Alicia Breakey, Michael Gurven, Grazyna Jasienska, Hillard Kaplan, Claudia Valeggia, Katie Hinde, Jennifer T Smilowitz, Robin M Bernstein, Angela M Zivkovic, Michael J Barratt, Jeffrey I Gordon, Mark A Underwood, David A Mills, J Bruce German, Carlito B Lebrilla
Publikováno v:
The Journal of nutrition, vol 152, iss 5
J Nutr
J Nutr
BACKGROUND: Human milk oligosaccharides (HMOs) are an abundant class of compounds found in human milk and have been linked to the development of the infant, and specifically the brain, immune system, and gut microbiome. OBJECTIVES: Advanced analytica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc37e77888d7444d3d2bedd22d491280
https://doi.org/10.1093/jn/nxac027
https://doi.org/10.1093/jn/nxac027
Autor:
Cyrus Zhou, Jeffrey I. Gordon, Arjun S. Raman, Michael J. Barratt, Martin Meier, Sayeeda Huq, Daniel M. Webber, Vinaik Sundaresan, Tahmeed Ahmed, Matthew C. Hibberd, Nurun Nahar Naila, Mustafa Mahfuz, Subhasish Das, Robert Y. Chen, M Ashraful Alam, Kazi Badrul Ahsan, Mahabub U Zaman, Ishita Mostafa, M Munirul Islam
Publikováno v:
The New England Journal of Medicine
BACKGROUND More than 30 million children worldwide suffer from moderate acute malnutrition (MAM). Current treatments have limited effectiveness and much remains unknown about pathogenesis. Children with MAM exhibit perturbed development of their gut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8cc8a97374081e7cf4f80e0820de49f
http://europepmc.org/articles/PMC7993600
http://europepmc.org/articles/PMC7993600
Autor:
Omar Delannoy-Bruno, Chandani Desai, Juan J. Castillo, Garret Couture, Ruteja A. Barve, Vincent Lombard, Bernard Henrissat, Jiye Cheng, Nathan Han, David K. Hayashi, Alexandra Meynier, Sophie Vinoy, Carlito B. Lebrilla, Stacey Marion, Andrew C. Heath, Michael J. Barratt, Jeffrey I. Gordon
Publikováno v:
Delannoy-Bruno, O, Desai, C, Castillo, J J, Couture, G, Barve, R A, Lombard, V, Henrissat, B, Cheng, J, Han, N, Hayashi, D K, Meynier, A, Vinoy, S, Lebrilla, C B, Marion, S, Heath, A C, Barratt, M J & Gordon, J I 2022, ' An approach for evaluating the effects of dietary fiber polysaccharides on the human gut microbiome and plasma proteome ', Proceedings of the National Academy of Sciences, vol. 119, no. 20, e2123411119 . https://doi.org/10.1073/pnas.2123411119
Proceedings of the National Academy of Sciences of the United States of America, vol 119, iss 20
Proceedings of the National Academy of Sciences of the United States of America, vol 119, iss 20
Increases in snack consumption associated with Westernized lifestyles provide an opportunity to introduce nutritious foods into poor diets. We describe two 10-wk-long open label, single group assignment human studies that measured the effects of two
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9a1f8131f851eb8acc8f5113d79c2a9
https://pubmed.ncbi.nlm.nih.gov/35533274
https://pubmed.ncbi.nlm.nih.gov/35533274
Autor:
Michael J. Barratt, Sharika Nuzhat, Kazi Ahsan, Steven A. Frese, Aleksandr A. Arzamasov, Shafiqul Alam Sarker, M. Munirul Islam, Parag Palit, Md Ridwan Islam, Matthew C. Hibberd, Swetha Nakshatri, Carrie A. Cowardin, Janaki L. Guruge, Alexandra E. Byrne, Siddarth Venkatesh, Vinaik Sundaresan, Bethany Henrick, Rebbeca M. Duar, Ryan D. Mitchell, Giorgio Casaburi, Johann Prambs, Robin Flannery, Mustafa Mahfuz, Dmitry A. Rodionov, Andrei L. Osterman, David Kyle, Tahmeed Ahmed, Jeffrey I. Gordon
Publikováno v:
Sci Transl Med
Disrupted development of the gut microbiota is a contributing cause of childhood malnutrition. Bifidobacterium longum subspecies infantis is a prominent early colonizer of the infant gut that consumes human milk oligosaccharides (HMOs). We found that
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dcac5508b2ec685aba218c541d0ff3d2
https://europepmc.org/articles/PMC9516695/
https://europepmc.org/articles/PMC9516695/
Autor:
Sophie Vinoy, Carlito B. Lebrilla, Jeffrey I. Gordon, Kyleigh Kirbach, Andrew C. Heath, Bernard Henrissat, Chandani Desai, Juan Jose Castillo, Ruteja A. Barve, Omar Delannoy-Bruno, Arjun S. Raman, Robert Y. Chen, David K. Hayashi, Andrei L. Osterman, Semen A. Leyn, Nathan D. Han, Jiye Cheng, Matthew C. Hibberd, Dmitry A. Rodionov, Alexandra Meynier, Garret Couture, Vincent Lombard, Tara Wilmot, Samuel Klein, Michael J. Barratt
Publikováno v:
Nature
Nature, Nature Publishing Group, 2021, 595 (7865), pp.91-95. ⟨10.1038/s41586-021-03671-4⟩
Nature, vol 595, iss 7865
Nature, 2021, 595 (7865), pp.91-95. ⟨10.1038/s41586-021-03671-4⟩
Nature, Nature Publishing Group, 2021, 595 (7865), pp.91-95. ⟨10.1038/s41586-021-03671-4⟩
Nature, vol 595, iss 7865
Nature, 2021, 595 (7865), pp.91-95. ⟨10.1038/s41586-021-03671-4⟩
Changing food preferences brought about by westernization that have deleterious health effects1,2—combined with myriad forces that are contributing to increased food insecurity—are catalysing efforts to identify more nutritious and affordable foo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::474bf496f77b761dca17fee232a7a6b3
https://hal.archives-ouvertes.fr/hal-03353948
https://hal.archives-ouvertes.fr/hal-03353948