Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Michael B. Batz"'
Autor:
Michael B. Batz, LaTonia C. Richardson, Michael C. Bazaco, Cary Chen Parker, Stuart J. Chirtel, Dana Cole, Neal J. Golden, Patricia M. Griffin, Weidong Gu, Susan K. Schmitt, Beverly J. Wolpert, Joanna S. Zablotsky Kufel, R. Michael Hoekstra
Publikováno v:
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 214-222 (2021)
Foodborne illness source attribution is foundational to a risk-based food safety system. We describe a method for attributing US foodborne illnesses caused by nontyphoidal Salmonella enterica, Escherichia coli O157, Listeria monocytogenes, and Campyl
Externí odkaz:
https://doaj.org/article/a1c7436b2e8842308766daf4c11c6f00
Autor:
Michael B. Batz, Michael S. Doyle, J. Glenn Morris, John Painter, Ruby Singh, Robert V. Tauxe, Michael R. Taylor, Danilo M.A. Lo Fo Wong
Publikováno v:
Emerging Infectious Diseases, Vol 11, Iss 7, Pp 993-999 (2005)
Identification and prioritization of effective food safety interventions require an understanding of the relationship between food and pathogen from farm to consumption. Critical to this cause is food attribution, the capacity to attribute cases of f
Externí odkaz:
https://doaj.org/article/3ff0908b00fd42bdbacb71c8d442370c
Autor:
Lia Koski, Hannah Kisselburgh, Lisa Landsman, Rachel Hulkower, Mara Howard-Williams, Zainab Salah, Sunkyung Kim, Beau B. Bruce, Michael C. Bazaco, Michael B. Batz, Cary Chen Parker, Cynthia L. Leonard, Atin R. Datta, Elizabeth N. Williams, G. Sean Stapleton, Matthew Penn, Hilary K. Whitham, Megin Nichols
Publikováno v:
Epidemiology and infection. 150
Consumption of unpasteurised milk in the United States has presented a public health challenge for decades because of the increased risk of pathogen transmission causing illness outbreaks. We analysed Foodborne Disease Outbreak Surveillance System da
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf7b984c3e3240ef332e32dadb050602
https://pubmed.ncbi.nlm.nih.gov/36280604
https://pubmed.ncbi.nlm.nih.gov/36280604
Autor:
Joanna S. Zablotsky Kufel, LaTonia C Richardson, Neal J. Golden, Michael C. Bazaco, R. Michael Hoekstra, Beverly J Wolpert, Patricia M. Griffin, Michael B. Batz, Susan K Schmitt, Dana Cole, Stuart J. Chirtel, Weidong Gu, Cary Chen Parker
Publikováno v:
Emerging Infectious Diseases
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 214-222 (2021)
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 214-222 (2021)
Foodborne illness source attribution is foundational to a risk-based food safety system. We describe a method for attributing US foodborne illnesses caused by nontyphoidal Salmonella enterica, Escherichia coli O157, Listeria monocytogenes, and Campyl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c423642f0e10dc19bf49cb3a60162ff8
https://pubmed.ncbi.nlm.nih.gov/33350919
https://pubmed.ncbi.nlm.nih.gov/33350919
Publikováno v:
Infectious Disease Clinics of North America. 27:599-616
Foodborne infections with Campylobacter, E. coli O157:H7, Listeria monocytogenes, Salmonella, Shigella, Toxoplasma gondii, and other pathogens can result in long-term sequelae to numerous organ systems. These include irritable bowel syndrome, inflamm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::027fd043a1b82612d1c4508015860828
https://doi.org/10.1016/j.idc.2013.05.003
https://doi.org/10.1016/j.idc.2013.05.003
Publikováno v:
Journal of Food Protection. 75:1292-1302
In this article we estimate the annual cost of illness and quality-adjusted life year (QALY) loss in the United States caused by 14 of the 31 major foodborne pathogens reported on by Scallan et al. (Emerg. Infect. Dis. 17:7-15, 2011), based on their
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5901f7f83d49eb813e721c5c32b0fd81
https://doi.org/10.4315/0362-028x.jfp-11-417
https://doi.org/10.4315/0362-028x.jfp-11-417
Publikováno v:
Resource and Energy Economics. 30:492-508
Private agents make large contributions to networks of conserved land, but little is known about how private agents’ decisions might be altered by government actions. This paper explores the impact of public conservation and public policy on the qu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e8be0364c1772b53bc9661b4c1ce92c
https://doi.org/10.1016/j.reseneeco.2008.04.001
https://doi.org/10.1016/j.reseneeco.2008.04.001
Autor:
Ruby Singh, M. R. Taylor, Danilo M. A. Lo Fo Wong, John A. Painter, Michael B. Batz, Robert V. Tauxe, Michael P. Doyle, J. Glenn Morris
Publikováno v:
Emerging Infectious Diseases, Vol 11, Iss 7, Pp 993-999 (2005)
Emerging Infectious Diseases
Emerging Infectious Diseases
Identification and prioritization of effective food safety interventions require an understanding of the relationship between food and pathogen from farm to consumption. Critical to this cause is food attribution, the capacity to attribute cases of f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c37078a0190ed21af839e7f51a520ace
https://doi.org/10.3201/eid1107.040634
https://doi.org/10.3201/eid1107.040634
Publikováno v:
Trends in Parasitology. 29:101-103
The report on the ranking of the foodborne parasites is the result of an international effort, coordinated and organized by FAO and WHO. The following experts participated in the ranking exercise: Pascal Boireau, Laboratory for Animal Health Maisons
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::418442e9a9658cef953962ad30506548
https://doi.org/10.1016/j.pt.2012.12.004
https://doi.org/10.1016/j.pt.2012.12.004
Publikováno v:
Foodborne pathogens and disease. 11(5)
Measures of disease burden such as quality-adjusted life years (QALYs) are increasingly important to risk-based food safety policy. They provide a means of comparing relative risk from diverse health outcomes. We present detailed disease-outcome tree
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1ad1b57b94c60945b1673f3a7bd406e
https://pubmed.ncbi.nlm.nih.gov/24588853
https://pubmed.ncbi.nlm.nih.gov/24588853