Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Michael A. Roussell"'
Autor:
Jennette Higgs, Kathryn Styles, Arianna Carughi, Michael A. Roussell, France Bellisle, Wiebke Elsner, Zhaoping Li
Publikováno v:
Journal of Nutritional Science, Vol 10 (2021)
Pistachio nuts are a nutrient-dense source of good quality plant protein, commonly consumed as a minimally processed snack food or ingredient. The present paper is based on a symposium held during the 13th FENS (Federation of European Nutrition Socie
Externí odkaz:
https://doaj.org/article/5a7063133e5c404787b4f875bce521e4
Autor:
Giuseppina Mandalari, Davide Barreca, Teresa Gervasi, Michael A. Roussell, Bob Klein, Mary Jo Feeney, Arianna Carughi
Publikováno v:
Plants, Vol 11, Iss 1, p 18 (2021)
Epidemiological and clinical studies have indicated positive outcomes related to tree nut consumption. Here, we review the production, nutrient, phytochemical composition and emerging research trends on the health benefits of pistachio nuts (Pistacia
Externí odkaz:
https://doaj.org/article/61847313d98a4b89a063f1ded81018ec
Publikováno v:
Nutrients, Vol 13, Iss 12, p 4328 (2021)
Individual responses to diet vary but causes other than genetics are poorly understood. This study sought to determine whether baseline values of homeostasis model assessment (HOMA-IR) was related to changes in small, dense low-density lipoprotein (s
Externí odkaz:
https://doaj.org/article/b954b65cd06b4a66a2707673d406ea33
Publikováno v:
Nutrients, Vol 13, Iss 4328, p 4328 (2021)
Nutrients
Nutrients; Volume 13; Issue 12; Pages: 4328
Nutrients
Nutrients; Volume 13; Issue 12; Pages: 4328
Individual responses to diet vary but causes other than genetics are poorly understood. This study sought to determine whether baseline values of homeostasis model assessment (HOMA-IR) was related to changes in small, dense low-density lipoprotein (s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2049a687048f3f7d5904f14e10f6b97d
https://hdl.handle.net/11541.2/27963
https://hdl.handle.net/11541.2/27963
Autor:
J.P. Vanden Heuvel, Sheila G. West, Jan S. Ulbrecht, Gillies Peter John, Penny M. Kris-Etherton, Trent Gaugler, Alison M. Hill, Michael A. Roussell
Publikováno v:
Journal of Human Hypertension
A DASH (dietary approaches to stop hypertension) dietary pattern rich in fruits and vegetables and low-fat dairy products with increased dietary protein provided primarily from plant protein sources decreases blood pressure. No studies, however, have
Autor:
Penny M. Kris-Etherton, John P. Vanden Heuvel, Sheila G. West, Trent Gaugler, Michael A. Roussell, Petar Alaupovic, Peter J. Gillies, Alison M. Hill
Publikováno v:
The American Journal of Clinical Nutrition
Background: A Step I diet with lean beef compared with lean white meat both decrease LDL cholesterol. To our knowledge, no studies have evaluated a low–saturated fatty acid (SFA) (2.8 mmol/L) were randomly assigned to consume each of the 4 diets (H
Publikováno v:
Journal of Clinical Lipidology. 1:65-73
This review summarizes intervention studies that evaluated the effects of lifestyle behaviors on high-density lipoprotein-cholesterol (HDL-C) levels. Current diet and lifestyle recommendations beneficially affect HDL-C. Individual lifestyle intervent
Autor:
Kristina Harris Jackson, Michael A. Roussell, Alison M. Hill, Sheila G. West, Penny M. Kris-Etherton
Background: Food-based dietary patterns emphasizing plant protein that were evaluated in the Dietary Approaches to Stop Hypertension (DASH) and OmniHeart trials are recommended for the treatment of metabolic syndrome (MetS). However, the contribution
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86740f0520f24ff86a329125ce2b2f90
https://hdl.handle.net/11541.2/116621
https://hdl.handle.net/11541.2/116621
Publikováno v:
The FASEB Journal. 28
Publikováno v:
The FASEB Journal. 26