Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Michał Gondek"'
Publikováno v:
International Journal of Food Properties, Vol 23, Iss 1, Pp 1941-1950 (2020)
Fish can be a valuable element of the human diet. Consequently, it is recommended in preventive and therapeutic diets. The subject of this review is a presentation of the nutritional value of fish species commercialized globally on a large scale. The
Externí odkaz:
https://doaj.org/article/087eb5af1e55496cba9ef2327551c904
Autor:
Monika Ziomek, Michał Gondek, Beatrice Torracca, Francesca Marotta, Giuliano Garofolo, Kinga Wieczorek, Katarzyna Michalak, Filippo Fratini, Francesca Pedonese
Publikováno v:
Foods, Vol 12, Iss 4, p 778 (2023)
A total of 193 wild boars hunted in Tuscany, an Italian region with a high presence of wild ungulates, were examined to assess the occurrence of Campylobacter species in faeces, bile, liver and carcasses, with the aim of clarifying their contribution
Externí odkaz:
https://doaj.org/article/4451d4d9b9834da8b99b1b884aabee75
Autor:
Renata Pyz-Łukasik, Waldemar Paszkiewicz, Michał Kiełbus, Monika Ziomek, Michał Gondek, Piotr Domaradzki, Katarzyna Michalak, Dorota Pietras-Ożga
Publikováno v:
Foods, Vol 11, Iss 18, p 2805 (2022)
Artisanal cheeses can be sources of Listeria monocytogenes and cause disease in humans. This bacterial pathogen is a species of diverse genotypic and phenotypic characteristics. The aim of the study was to characterize 32 isolates of L. monocytogenes
Externí odkaz:
https://doaj.org/article/6adcb5bc9eda47ef87db04ab085fdbe2
Autor:
Michał Gondek, Przemysław Knysz, Renata Pyz-Łukasik, Anna Łukomska, Anna Kuriga, Małgorzata Pomorska-Mól
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
There is little or even no data in the global literature on the distribution of different species of Trichinella in the individual parts of the diaphragms and tongues in infected pigs. This is of particular importance from the food safety point of vi
Externí odkaz:
https://doaj.org/article/116985925161444d8af72cc6d424c67a
Autor:
Michał Gondek, Sylwia Grzelak, Renata Pyz-Łukasik, Przemysław Knysz, Monika Ziomek, Justyna Bień-Kalinowska
Publikováno v:
Pathogens, Vol 11, Iss 7, p 735 (2022)
There is limited information available on the Trichinella britovi (T. britovi) muscle larvae (ML) distribution in pig muscle and the humoral immune response of pigs infected with moderate doses of this parasite; therefore, this study investigated the
Externí odkaz:
https://doaj.org/article/53af8a3659a647008066e9df82d0237d
Autor:
Mariusz Florek, Piotr Domaradzki, Piotr Skałecki, Małgorzata Ryszkowska-Siwko, Monika Ziomek, Katarzyna Tajchman, Michał Gondek, Renata Pyz-Łukasik
Publikováno v:
Foods, Vol 11, Iss 9, p 1288 (2022)
The content and solubility of collagen in the muscle tissue and cooked meat from three anatomical locations (loin, hind leg and shoulder) in carcasses of adult male European beavers and relationships of collagen fractions with proximate composition a
Externí odkaz:
https://doaj.org/article/bc165278618c4cfba1394abe6a4554f8
Autor:
Monika Ziomek, Łukasz Drozd, Michał Gondek, Renata Pyz-Łukasik, Francesca Pedonese, Mariusz Florek, Piotr Domaradzki, Piotr Skałecki
Publikováno v:
Foods, Vol 10, Iss 6, p 1270 (2021)
This study aims to evaluate the microbiological status, pH, and water activity of European beaver meat to establish its shelf-life and microbiological safety. In this study, the microbiological profiles of meat and minced meat obtained from the carca
Externí odkaz:
https://doaj.org/article/136f49157aee45359173cb5bf0a22012
Autor:
Anna Stachyra, Anna Zawistowska-Deniziak, Katarzyna Basałaj, Sylwia Grzelak, Michał Gondek, Justyna Bień-Kalinowska
Publikováno v:
Frontiers in Immunology, Vol 10 (2019)
Trichinellosis is a globally-distributed zoonotic parasitic disease caused by nematode worms of the genus Trichinella. One of the most common species of Trichinella known to affect human health is T. britovi; however, it is relatively poorly investig
Externí odkaz:
https://doaj.org/article/4441daf82b1c4b508c2977c64da621d7
Autor:
Renata Pyz-Łukasik, Michał Gondek, Dagmara Winiarczyk, Katarzyna Michalak, Waldemar Paszkiewicz, Anna Piróg-Komorowska, Agata Policht, Monika Ziomek
Publikováno v:
Pathogens, Vol 10, Iss 6, p 632 (2021)
Listeria monocytogenes is a foodborne pathogen. A source of infection can be artisanal cheeses. Identification of the Listeria species is important for the protection of public health and the food industry. This study aimed to examine artisanal chees
Externí odkaz:
https://doaj.org/article/de0249995ddf46fc95018fad0e4015a8
Autor:
Michał Gondek, Agnieszka Herosimczyk, Przemysław Knysz, Małgorzata Ożgo, Adam Lepczyński, Krzysztof Szkucik
Publikováno v:
Pathogens, Vol 9, Iss 1, p 55 (2020)
Although the available proteomic studies have made it possible to identify and characterize Trichinella stage-specific proteins reacting with infected host-specific antibodies, the vast majority of these studies do not provide any information about c
Externí odkaz:
https://doaj.org/article/7f55034e0c154072ace979355d589494