Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Michéal Mac Monagail"'
Autor:
Sita Karki, Ricardo Bermejo, Robert Wilkes, Michéal Mac Monagail, Eve Daly, Mark Healy, Jenny Hanafin, Alastair McKinstry, Per-Erik Mellander, Owen Fenton, Liam Morrison
Publikováno v:
Frontiers in Marine Science, Vol 8 (2021)
Opportunistic macroalgal blooms have been used for the assessment of the ecological status of coastal and estuarine areas in Europe. The use of earth observation (EO) data sets to map green algal cover based on a Normalized Difference Vegetation Inde
Externí odkaz:
https://doaj.org/article/4af1f2c83c91475587ea9c1a81766992
Publikováno v:
Journal of Marine Science and Engineering, Vol 8, Iss 8, p 574 (2020)
Marine macroalgae (seaweeds), are amongst the first multicellular organisms and, as such, the precursors to land plants. By the time ‘land’ animals arrived on the scene, terrestrial plants were plentiful and varied, and herbivorous diets develope
Externí odkaz:
https://doaj.org/article/0d8813a9003f49f78610f20876b041fe
Autor:
Jean-Sébastien Lauzon-Guay, Alison I. Feibel, Malcolm Gibson, Michéal Mac Monagail, Bryan L. Morse, Collette A. Robertson, Raúl A. Ugarte
Publikováno v:
Marine Biology. 169
Ascophyllum nodosum (L.) Le Jolis (Fucales, Fucaceae) is a modular intertidal brown alga that has the particularity of forming an air bladder once a year at the apical tip of the growing shoots. This characteristic provides a means for aging and esti
Autor:
Michéal Mac Monagail, Liam Morrison
Publikováno v:
Journal of Applied Phycology. 32:1287-1300
The harvesting of wild seaweeds continues to play an important cultural and socioeconomic role for many coastal communities on Ireland’s Atlantic seaboard. Although Irish waters contain a diverse and substantial benthic seaweed flora, only a few sp
Autor:
Michéal Mac Monagail, Eve Daly, Declan Costello, Ricardo Bermejo, Enda Cummins, Liam Morrison
Publikováno v:
Environment International, Vol 118, Iss, Pp 314-324 (2018)
Seaweed has a long-associated history of use as a supplemented livestock feed, providing nutrients and vitamins essential to maintaining animal health. Some species of seaweed, particularly the fucoids, are well-known accumulators of the metalloid ar
Autor:
Michéal Mac Monagail, Liam Morrison
Seaweeds, or sea vegetables, are popularly consumed for their nutritional qualities and have been shown to have numerous health benefits to consumers being rich in a host of vitamins and minerals. A wide range of brown, red and green seaweeds are con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::baa1e8a66d324a4c89de7d7dbe005943
https://doi.org/10.1016/bs.coac.2019.03.005
https://doi.org/10.1016/bs.coac.2019.03.005
Publikováno v:
Journal of Marine Science and Engineering, Vol 8, Iss 574, p 574 (2020)
Marine macroalgae (seaweeds), are amongst the first multicellular organisms and, as such, the precursors to land plants. By the time ‘land’ animals arrived on the scene, terrestrial plants were plentiful and varied, and herbivorous diets develope
Autor:
Eve Daly, Ricardo Bermejo, Svenja Heesch, Liam Morrison, Moya O'Donnell, Robert Wilkes, Michéal Mac Monagail
Publikováno v:
Harmful algae. 81
Although nutrient enrichment of estuarine and coastal waters is considered a key factor for the development of green tides, the extent, distribution, and species composition of blooms vary among systems of similar nutrient loading, which compromises
Macroalgae have played an important role in coastal communities for centuries. In the past, they have been harvested and gathered from shorelines around the world for traditional uses such as food, animal feed and a crude fertilizer (marine manure).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::910e8b3a5bf6937ad6d5a08dd566688a
http://hdl.handle.net/10379/12542
http://hdl.handle.net/10379/12542
Current Status of the Algae Production Industry in Europe: An Emerging Sector of the Blue Bioeconomy
Autor:
Rita Araújo, Fatima Vázquez Calderón, Javier Sánchez López, Isabel Costa Azevedo, Annette Bruhn, Silvia Fluch, Manuel Garcia Tasende, Fatemeh Ghaderiardakani, Tanel Ilmjärv, Martial Laurans, Micheal Mac Monagail, Silvio Mangini, César Peteiro, Céline Rebours, Tryggvi Stefansson, Jörg Ullmann
Publikováno v:
Frontiers in Marine Science, Vol 7 (2021)
The EU Bioeconomy Strategy aims to support the sustainable growth and development of the EU bio-based sectors while creating jobs, innovation and services. Despite the recognized potential of the algae biomass value chain, significant knowledge gaps
Externí odkaz:
https://doaj.org/article/088f0c6e112e480b99738895bb54a89f