Zobrazeno 1 - 10
of 698
pro vyhledávání: '"Meszaros G"'
Publikováno v:
In Journal of Dairy Science November 2024 107(11):9582-9590
Publikováno v:
In Materials Today Chemistry December 2022 26
Publikováno v:
Phys. Rev. Lett. 120, 016601 (2018)
A simple and fast analysis method to sort large data sets into groups with shared distinguishing characteristics is described, and applied to single molecular break junction conductance versus electrode displacement data. The method, based on princip
Externí odkaz:
http://arxiv.org/abs/1705.06161
Autor:
Magyarkuti, A., Lauritzen, K. P., Balogh, Z., Nyáry, A., Mészáros, G., Makk, P., Solomon, G. C., Halbritter, A.
We review data analysis techniques that can be used to study temporal correlations among conductance traces in break junction measurements. We show that temporal histograms are a simple but efficient tool to check the temporal homogeneity of the cond
Externí odkaz:
http://arxiv.org/abs/1612.01439
Publikováno v:
In Materials Chemistry and Physics 15 February 2021 260
Autor:
Getachew, T., Haile, A., Mészáros, G., Rischkowsky, B., Huson, H.J., Gizaw, S., Wurzinger, M., Mwai, A.O., Sölkner, J.
Publikováno v:
In Livestock Science February 2020 232
Autor:
Traoré, L., Yaro, V.S.O., Soudré, A., Ouédraogo-Koné, S., Ouédraogo, D., Yougbaré, B., Zoma, B.L., Hien, M., Guissou, M.-L., Traoré, A., Mészáros, G., Wurzinger, M., Burger, P., Okeyo, A.M., Thiombiano, A., Sölkner, J.
Publikováno v:
In South African Journal of Botany January 2020 128:189-199
Autor:
Khayatzadeh, N. *, Mészáros, G., Utsunomiya, Y.T., Schmitz-Hsu, F., Seefried, F., Schnyder, U., Ferenčaković, M., Garcia, J.F., Curik, I., Sölkner, J.
Publikováno v:
In Journal of Dairy Science December 2019 102(12):11217-11224
Autor:
Costa, A., Egger-Danner, C., Mészáros, G., Fuerst, C., Penasa, M., Sölkner, J., Fuerst-Waltl, B.
Publikováno v:
In Journal of Dairy Science May 2019 102(5):4238-4248
Autor:
Klaffenböck, M., Steinwidder, A., Fasching, C., Terler, G., Gruber, L., Mészáros, G., Sölkner, J.
Publikováno v:
In Journal of Dairy Science July 2017 100(7):5411-5421