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Akademický článek

Gene expression of the immunoinflammatory and immunological status of obese dogs before and after weight loss.

Autor: Vendramini THA; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil., Macedo HT; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil., Amaral AR; Veterinary Nutrology Service, Teaching Veterinary Hospital, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, São Paulo, São Paulo, Brazil., Rentas MF; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil., Macegoza MV; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil., Zafalon RVA; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil., Pedrinelli V; Veterinary Nutrology Service, Teaching Veterinary Hospital, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, São Paulo, São Paulo, Brazil., Mesquita LG; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil., de Carvalho Balieiro JC; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil., Pfrimer K; Medical School of Ribeirão Preto, University of São Paulo-USP, Ribeirão Preto, São Paulo, Brazil., Pedreira RS; Grandfood Indústria e Comércio, Dourado, São Paulo, Brazil., Nowosh V; Department of Pathology, School of Veterinary Medicine and Animal Science, University of São Paulo-USP, São Paulo, São Paulo, Brazil., Pontieri CFF; Grandfood Indústria e Comércio, Dourado, São Paulo, Brazil., Massoco CO; Department of Pathology, School of Veterinary Medicine and Animal Science, University of São Paulo-USP, São Paulo, São Paulo, Brazil., Brunetto MA; Pet Nutrology Research Center, Nutrition and Production Department, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, Pirassununga, São Paulo, Brazil.; Veterinary Nutrology Service, Teaching Veterinary Hospital, School of Veterinary Medicine and Animal Science, University of Sao Paulo-USP, São Paulo, São Paulo, Brazil.

Publikováno v: PloS one [PLoS One] 2020 Sep 23; Vol. 15 (9), pp. e0238638. Date of Electronic Publication: 2020 Sep 23 (Print Publication: 2020).

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Akademický článek

Effects of chitosan and whole raw soybeans on ruminal fermentation and bacterial populations, and milk fatty acid profile in dairy cows.

Autor: Zanferari F; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900., Vendramini THA; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900., Rentas MF; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900., Gardinal R; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900., Calomeni GD; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900., Mesquita LG; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900., Takiya CS; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900; Department of Animal Sciences and Industry, Kansas State University, Manhattan 66506., Rennó FP; Department of Animal Nutrition and Production (VNP), University of Sao Paulo, Pirassununga, Brazil, 13635-900; Bursar 1-B of the National Council of Scientific and Technological Development-CNPq, Brasília, Brazil, 71605-001. Electronic address: francisco.renno@usp.br.

Publikováno v: Journal of dairy science [J Dairy Sci] 2018 Dec; Vol. 101 (12), pp. 10939-10952. Date of Electronic Publication: 2018 Sep 20.

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Akademický článek

Effect of sugarcane fiber digestibility, conservation method and concentrate level on the ruminal ecosystem of beef cattle.

Autor: de Souza JM; Department of Animal Science, School of Veterinary Medicine, Universidade de São Paulo, Pirassununga, São Paulo, 13635-900, Brazil., de Sousa DO; Department of Animal Science, School of Veterinary Medicine, Universidade de São Paulo, Pirassununga, São Paulo, 13635-900, Brazil., de Mesquita BS; Ouro Fino Saúde Animal, Cravinhos, São Paulo, 14140-000, Brazil., Mesquita LG; Department of Animal Science, School of Veterinary Medicine, Universidade de São Paulo, Pirassununga, São Paulo, 13635-900, Brazil., Silva LFP; Department of Animal Science, School of Veterinary Medicine, Universidade de São Paulo, Pirassununga, São Paulo, 13635-900, Brazil. lfpsilva@usp.br.

Publikováno v: AMB Express [AMB Express] 2017 Dec; Vol. 7 (1), pp. 55. Date of Electronic Publication: 2017 Mar 06.

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