Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Meryem Burcu Külahci"'
Publikováno v:
Bioscience Journal, Vol 40, Pp e40020-e40020 (2024)
Bikaverin is a reddish pigment produced by different fungi species (Mycogone jaapii, Verticillium agaricinum, Beauveria bassiana, Paecilomyces fumosoroseus, Polyporus sulphureus), mainly of the Fusarium genus. Due to its pigment feature, bikaverin ca
Externí odkaz:
https://doaj.org/article/9e558fd2c90949c4981c81d5fff1f39e
Publikováno v:
European Journal of Science and Technology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba7075a9a56d4228a7b9308c281ad87c
https://doi.org/10.31590/ejosat.1082798
https://doi.org/10.31590/ejosat.1082798
Publikováno v:
European Journal of Science and Technology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a79a679afcce2b5489679feded917e8b
https://doi.org/10.31590/ejosat.1012061
https://doi.org/10.31590/ejosat.1012061
Publikováno v:
Issue: 28 924-932
Avrupa Bilim ve Teknoloji Dergisi
Avrupa Bilim ve Teknoloji Dergisi
In our study, basic biochemical tests and identification process for the identification of Enterococcus isolates isolated from 80 food products, including 20 raw milk, 20 cheese, 20 raw chicken meat, and 20 raw meat, between September and December 20
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e902fb8df0b0b0a8662665bcfa7c1d97
https://doi.org/10.31590/ejosat.1012135
https://doi.org/10.31590/ejosat.1012135
Publikováno v:
Volume: 25, Issue: 6 1295-1303
Sakarya University Journal of Science
Sakarya University Journal of Science
The aim of this study was to determine the multiple antibiotic resistance profiles of Enterococcus spp. isolated from the fermented meat products consumed in Ankara, Turkey. A total of 134 Enterococcus spp. were isolated and identified from 80 fermen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b1cc05ba0dd60d05538cfda28c7beb3
https://avesis.gazi.edu.tr/publication/details/e0d52be4-3484-4480-9dad-67420cc39707/oai
https://avesis.gazi.edu.tr/publication/details/e0d52be4-3484-4480-9dad-67420cc39707/oai
