Milk consumers in Pakistan and Italy: a comparative study on the effects of geographical affiliation, socio-demographic characteristics and consumption patterns on knowledge, attitude and perception of antimicrobial resistance.

Autor: Hassan T; Department of Veterinary Sciences, University of Turin, Grugliasco, TO, Italy., Merlino VM; Department of Agricultural, Forest and Food Sciences, University of Turin, Grugliasco, TO, Italy. valentina.merlino@unito.it., Badino P; Department of Veterinary Sciences, University of Turin, Grugliasco, TO, Italy., Odore R; Department of Veterinary Sciences, University of Turin, Grugliasco, TO, Italy., Shahid MQ; Department of Livestock Management, University of Veterinary and Animal Sciences, Lahore, Pakistan., Amerio A; Department of Agricultural, Forest and Food Sciences, University of Turin, Grugliasco, TO, Italy., Renna M; Department of Veterinary Sciences, University of Turin, Grugliasco, TO, Italy.

Publikováno v: BMC public health [BMC Public Health] 2024 Dec 18; Vol. 24 (1), pp. 3463. Date of Electronic Publication: 2024 Dec 18.

Differences in retailer interfaces in assortment planning and communication strategies for homogenized baby food products

Autor: Massaglia, S, Merlino, Vm, Sparacino, A, Mastromonaco, G, Borra, D

Publikováno v: AIMS Agriculture and Food. 8:305-328

This research analyzed the assortment size and depth, marketing characteristics, price policies and communication strategies in large-retail chains and online distributions for homogenized baby food. Comparisons of the assortment composition were mad

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cee8a618d4178fb4bb71338f8c06f579
https://doi.org/10.3934/agrfood.2023017

Socio-demographic and cross-country differences in attention to sustainable certifications and changes in food consumption.

Autor: Mota-Gutierrez J; Department of Veterinary Sciences, University of Turin, Largo Paolo Braccini 2, 10095, Grugliasco, Turin, Italy., Sparacino A; Department of Agricultural, Forest, and Food Sciences, University of Turin, Largo Paolo Braccini 2, 10095, Grugliasco, Turin, Italy., Merlino VM; Department of Agricultural, Forest, and Food Sciences, University of Turin, Largo Paolo Braccini 2, 10095, Grugliasco, Turin, Italy. valentina.merlino@unito.it., Blanc S; Department of Agricultural, Forest, and Food Sciences, University of Turin, Largo Paolo Braccini 2, 10095, Grugliasco, Turin, Italy., Brun F; Department of Agricultural, Forest, and Food Sciences, University of Turin, Largo Paolo Braccini 2, 10095, Grugliasco, Turin, Italy., Massimelli F; Independent Researchers, Via Vivaro 21/B, 12051, Alba, Italy., Vassallo E; Independent Researchers, Via Vivaro 21/B, 12051, Alba, Italy., Borra D; Department of Agricultural, Forest, and Food Sciences, University of Turin, Largo Paolo Braccini 2, 10095, Grugliasco, Turin, Italy., Massaglia S; Department of Agricultural, Forest, and Food Sciences, University of Turin, Largo Paolo Braccini 2, 10095, Grugliasco, Turin, Italy.

Publikováno v: NPJ science of food [NPJ Sci Food] 2024 Jun 01; Vol. 8 (1), pp. 31. Date of Electronic Publication: 2024 Jun 01.

Corrigendum: Civil society's perception of forest ecosystem services. A case study in the Western Alps.

Autor: Bruzzese S; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Blanc S; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Merlino VM; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Massaglia S; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Brun F; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy.

Publikováno v: Frontiers in psychology [Front Psychol] 2022 Dec 20; Vol. 13, pp. 1107019. Date of Electronic Publication: 2022 Dec 20 (Print Publication: 2022).

Civil society's perception of forest ecosystem services. A case study in the Western Alps.

Autor: Bruzzese S; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Blanc S; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Merlino VM; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Massaglia S; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy., Brun F; Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Turin, Italy.

Publikováno v: Frontiers in psychology [Front Psychol] 2022 Sep 29; Vol. 13, pp. 1000043. Date of Electronic Publication: 2022 Sep 29 (Print Publication: 2022).