Inactivation of Listeria monocytogenes and Salmonella spp. in Milano-Type Salami Made with Alternative Formulations to the Use of Synthetic Nitrates/Nitrites.

Autor: Dalzini E; National Reference Centre for Emerging Risks in Food Safety, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 20133 Milan, Italy.; Food Control Division-Food Safety Department, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 25142 Brescia, Italy., Merigo D; National Reference Centre for Emerging Risks in Food Safety, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 20133 Milan, Italy.; Food Control Division-Food Safety Department, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 25142 Brescia, Italy., Caproli A; National Reference Centre for Emerging Risks in Food Safety, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 20133 Milan, Italy.; Food Control Division-Food Safety Department, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 25142 Brescia, Italy., Monastero P; National Reference Centre for Emerging Risks in Food Safety, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 20133 Milan, Italy.; Food Control Division-Food Safety Department, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 25142 Brescia, Italy., Cosciani-Cunico E; National Reference Centre for Emerging Risks in Food Safety, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 20133 Milan, Italy.; Food Control Division-Food Safety Department, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 25142 Brescia, Italy., Losio MN; National Reference Centre for Emerging Risks in Food Safety, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 20133 Milan, Italy.; Food Control Division-Food Safety Department, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 25142 Brescia, Italy., Daminelli P; National Reference Centre for Emerging Risks in Food Safety, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'B. Ubertini', 20133 Milan, Italy.

Publikováno v: Microorganisms [Microorganisms] 2022 Mar 04; Vol. 10 (3). Date of Electronic Publication: 2022 Mar 04.

Concentrated growth factors (CGF): morphological and biochemical characterization

Autor: Bonazza, V, Dellavia, C, Labanca, M, Merigo, D, Borsani, Elisa

Concentrated growth factors (CGF) represents the novel generation of solid plate- let concentrate preparations (1-2). These 100% autologous preparations, obtained from a venous blood sample, not only enhance tissue healing but also improve the clinic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a55f31e0fd352517a5f49818dea7d8e1

Expression of endothelial nitric oxide synthase in blood vessels and silic acid consumption

Autor: Buffoli, Barbara, Borsani, Elisa, Merigo, D, Cocchi, Marco Angelo, Filippi, O, Labanca, M, Rodella, Luigi Fabrizio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3662::209881b1982cab43143c7435fbb1eec7
http://hdl.handle.net/11379/166216

Inflammatory mediators and oxidative stress in periodontal disease

Autor: Rodella, Luigi Fabrizio, Brunamonti Binello, P, Buffoli, Barbara, Merigo, D, Labanca, Mauro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3662::1972f76d1b8bab880dd753320b6998a0
http://hdl.handle.net/11379/42688

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