Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Meriem A, Rezki"'
Autor:
Meriem Amina REZKI, Abdelkader BEKKI
Publikováno v:
Revue Nature et Technologie, Vol 14, Iss 01 (2022)
Les levures qui font partie des microorganismes, du compost utilisé dans la fertilisation du sol, ont attiré notre attention. Leur isolement, leur dénombrement et l'étude de leurs caractères culturaux et morphologiques ont révélé leur diversi
Externí odkaz:
https://doaj.org/article/35363b9263764b72be638fefc981885a
Autor:
Federico Martinelli, Anna-Lena Vollheyde, Miguel A. Cebrián-Piqueras, Christina von Haaren, Elisa Lorenzetti, Paolo Barberi, Francesco Loreto, Angela Rosa Piergiovanni, Valkov Vladimir Totev, Alberico Bedini, Roberto Kron Morelli, Nourredine Yahia, Meriem Amina Rezki, Sarah Ouslim, F. Z. Fyad-Lameche, Abdelkader Bekki, Sanja Sikora, Dulce Rodríguez-Navarro, María Camacho, Rania Nabbout, Rola Amil, Darine Trabelsi, Derya Yucel, Sanaz Yousefi
Publikováno v:
Agronomy, Vol 12, Iss 1, p 132 (2022)
Environmental degradation and the decrease of ecosystem service provision are currently of major concern, with current agricultural systems being a major driver. To meet our future environmental and sustainability targets a transformation of the agro
Externí odkaz:
https://doaj.org/article/9bfcf398f9bd44b3bc646eca2d34d866
Publikováno v:
South Asian Journal of Experimental Biology. 12:547-556
Yeasts play a significant role in a wide range of fields, and the fascination they arouse stems from their incredible diversity in natural habitats. Among these habitats we focused on the soil of a unique biotope (oasis) in the Algerian Sahara, where
Publikováno v:
South Asian Journal of Experimental Biology. 12:567-575
Recently, the deteriorated soil areas are growing dramatically in Algeria. The application of microorganisms to these areas in order to restore them is extremely beneficial. Thus, the aim of this project was to use yeasts to exploit their metabolites
Publikováno v:
Archives of Microbiology. 204
Autor:
Martinelli, Federico, Anna-Lena, Vollheyde, Cebrián-Piqueras, Miguel A., Christina von Haaren, Elisa, Lorenzetti, Paolo, Barberi, Francesco Loreto Angela Rosa Piergiovanni, Valkov Vladimir Totev, Alberico, Bedini, Roberto Kron Morelli, Nourredine, Yahia, Meriem Amina Rezki, Sarah, Ouslim, Fyad-Lameche, F. Z., Abdelkader, Bekki, Sanja, Sikora, Dulce, Rodríguez-Navarro, María, Camacho, Rania, Nabbout, Rola, Amil, Darine, Trabelsi, Derya, Yucel, Sanaz, Yousefi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______310::4e2b83b11ff8e213af5612cca3fca346
http://hdl.handle.net/2158/1254894
http://hdl.handle.net/2158/1254894
Publikováno v:
Archives of microbiology. 204(3)
To determine whether the use of soil yeasts as inoculum would intervene in improving bean (Phaseolus vulgaris) growth and its symbiotic parameters, various experiments have been carried out. The effect of inoculation by soil yeasts Meyerozyma guillie