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of 3
pro vyhledávání: '"Merete R. Jensen"'
Autor:
Ingrid Måge, Merete R. Jensen, Cathrine Finne Kure, Lars Axelsson, Askild Lorentz Holck, Mats Carlehög
Publikováno v:
Food Control. 109:106948
Salmonella and Campylobacter represent the two most commonly reported zoonoses in EU and cause a significant health burden. The effects of a prototype steam treatment system (Deconizer) on reduction of aerobic bacteria, Salmonella Enteritidis and Cam
Publikováno v:
Food Chemistry. 133:969-977
In this study the combinatorial action of the main phenolic acids (ferulic, caffeic, p -coumaric and sinapic acids) found in extracts of free (ME) and bound phenolic acids (HE) from oat, barley and wheat flour on the modulation of NF-κB activity was
Autor:
Siril G. Johansen, Stefan Sahlstrøm, Trude Rakel Balstad, Rune Blomhoff, Ingvild Paur, Kristine Naterstad, Stine Grimmer, Anastasia S. Hole, Merete R. Jensen
Publikováno v:
Journal of Agricultural and Food Chemistry. 57:9481-9488
The transcription factor nuclear factor kappa B (NF-kappaB) plays a critical role in stress, immune, and inflammatory responses, and the modulation of its activity can be a potentially effective preventive strategy for controlling certain diseases. C