Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Meredith Bessey"'
Autor:
Meredith Bessey, K. Aly Bailey, Kayla Besse, Carla Rice, Salima Punjani, Tara-Leigh F. McHugh
Publikováno v:
Social Sciences, Vol 12, Iss 10, p 584 (2023)
ReVisioning Fitness is a research project and community of practice (CoP) working to reconceptualize “fitness” through a radical embrace of difference (e.g., trans, non-binary, queer, Black, people of colour, disabled, and/or fat, thick/thicc, cu
Externí odkaz:
https://doaj.org/article/ec35eab713044b0d88383e50b80ced9f
Publikováno v:
Canadian Food Studies, Vol 7, Iss 1, Pp 107-125 (2020)
Household food insecurity (HFI) exists when access to food is inadequate or insecure due to financial constraints, and is an issue of increasing concern among postsecondary students who face barriers to food access due to precarious finances. The goa
Externí odkaz:
https://doaj.org/article/5883ebfb1f11442da7a99c8f11adf95f
Autor:
Amanda Wilson, Meredith Bessey, Jennifer Brady, Michael Classens, Kirsten Lee, Charles Levkoe, Jennifer Marshman, Tabitha Martens, Sarah-Louise Ruder, Phoebe Stephens, Tammara Soma
Publikováno v:
Canadian Food Studies, Vol 8, Iss 3 (2021)
In this collectively drafted Commentary, we offer some reflections on the past year for CAFS (Canadian Association for Food Stuides), and the state of food studies in general. Note: this is a modified version of the 2021 CAFS Presidential Address,
Externí odkaz:
https://doaj.org/article/35e39507eff34109b421d7d0cd66b4c8
Autor:
Meredith Bessey
Publikováno v:
Canadian Food Studies, Vol 6, Iss 2, Pp 152–154-152–154 (2019)
Book Review
Externí odkaz:
https://doaj.org/article/6b98953b6b9b45f09a860747b30bd712
Autor:
Meredith Bessey, Jennifer Brady
Publikováno v:
Critical Studies: An International and Interdisciplinary Journal. 16:16-34
Warnings about the increased risk of contracting and suffering severe COVID-19 among fat people has been in the spotlight of public discourse and media attention since the pandemic began. Added to this has been widespread anxiety about the risks of w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb6a7d80c1d4f24f4f264c0537d8253d
https://doi.org/10.51357/cs.v16i1.139
https://doi.org/10.51357/cs.v16i1.139
Autor:
Meredith Bessey
Publikováno v:
Fat Studies. 12:423-425
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9bd3361897e2d7352652c5f6d8048b6
https://doi.org/10.1080/21604851.2022.2042101
https://doi.org/10.1080/21604851.2022.2042101
Publikováno v:
Fat Studies. 10:184-196
Dietetics education and practice is rooted in a weight-centric paradigm of health. Research demonstrates that dietetic students and practitioners hold stigmatizing beliefs about fat people. Some ha...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cd1267b0bdb3742a99786a3c8b503e31
https://doi.org/10.1080/21604851.2020.1859078
https://doi.org/10.1080/21604851.2020.1859078
Autor:
Meredith Bessey, Daphne Lordly
Publikováno v:
Canadian Journal of Dietetic Practice and Research. 81:127-131
Obesity is framed by mainstream media and health care professionals as an “epidemic” contributing to the ill health of the population. This paper reviews literature related to dominant discourses about weight in dietetics, drawing on literature f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89ac1ddc28eeb3fcb3dc786fdf0c5d26
https://doi.org/10.3148/cjdpr-2019-034
https://doi.org/10.3148/cjdpr-2019-034
Publikováno v:
Canadian Food Studies / La Revue canadienne des études sur l'alimentation. 7:107-125
Household food insecurity (HFI) exists when access to food is inadequate or insecure due to financial constraints, and is an issue of increasing concern among postsecondary students who face barriers to food access due to precarious finances. The goa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b8d3e66367fb24b4dd5250d61850dd8
https://doi.org/10.15353/cfs-rcea.v7i1.375
https://doi.org/10.15353/cfs-rcea.v7i1.375
Autor:
Tabitha Martens, Sarah-Louise Ruder, Amanda Wilson, Charles Z. Levkoe, Tammara Soma, Jennifer Brady, Phoebe Stephens, Michael Classens, Kirsten M Lee, Meredith Bessey, Jennifer Marshman
Publikováno v:
Canadian Food Studies / La Revue canadienne des études sur l'alimentation. 8
In this collectively drafted Commentary, we offer some reflections on the past year for CAFS (Canadian Association for Food Stuides), and the state of food studies in general. Note: this is a modified version of the 2021 CAFS Presidential Address, gi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4d1fd4d644707581173d4173e3da0b50
https://doi.org/10.15353/cfs-rcea.v8i3.520
https://doi.org/10.15353/cfs-rcea.v8i3.520