Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Mercy Mwambi"'
Publikováno v:
BMC Public Health, Vol 23, Iss 1, Pp 1-18 (2023)
Abstract Background The coronavirus disease 2019 (COVID-19) pandemic severely affected global food security, but analyses of its impact on the cost and affordability of a healthy diet are limited. This study examines the immediate effect of the COVID
Externí odkaz:
https://doaj.org/article/8874544ed7dc4e9db6ada6d0dc460717
BackgroundThe coronavirus disease 2019 (COVID-19) pandemic has severely affected global food security, but analyses of the impact of the pandemic on the cost and affordability of a healthy diet are limited. This study examines the immediate effect of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4aae0bc956e26661801a9fc22ebc939d
https://doi.org/10.21203/rs.3.rs-1571473/v1
https://doi.org/10.21203/rs.3.rs-1571473/v1
Publikováno v:
Annals of Public and Cooperative Economics 91 (2020) 2
Annals of Public and Cooperative Economics, 91(2), 213-236
Annals of Public and Cooperative Economics, 91(2), 213-236
Producer organizations (POs) provide benefits to smallholders by alleviating market access challenges. However, whether all farmers benefit from a PO is still a question. Limited evidence is available on whether POs are inclusive of poor farmers. Eve
Autor:
Mercy Mwambi, Lutz Depenbusch, Uon Bonnarith, Paola Sotelo-Cardona, Khemrin Kieu, Nicolas di Tada, Ramasamy Srinivasan, Pepijn Schreinemachers
Publikováno v:
Ecological Economics. 204:107650
Publikováno v:
Women's Studies International Forum 87 (2021)
Women's Studies International Forum, 87
Women's Studies International Forum, 87
In developing countries, producer organizations (POs) are important for achieving women empowerment mainly through promoting women's access to the organization's resources and services. However, by improving access to markets and technologies, househ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9672c7063fd6fd393273480873365371
https://research.wur.nl/en/publications/the-effect-of-membership-in-producer-organizations-on-womens-empo
https://research.wur.nl/en/publications/the-effect-of-membership-in-producer-organizations-on-womens-empo
Autor:
Mercy Mwambi
Agri-food value chains in developing countries are experiencing rapid transformations because of increased urbanization, incomes, and supermarket retail chains, which have led to tighter food safety requirements. These changes call for upgrading and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::906301588bbcc365fc864912121bcc1a
https://doi.org/10.18174/530419
https://doi.org/10.18174/530419
Publikováno v:
NJAS-Wageningen Journal of Life Sciences, 92
NJAS-Wageningen Journal of Life Sciences 92 (2020)
NJAS-Wageningen Journal of Life Sciences 92 (2020)
Increasing demand for safe food in developing countries entails meeting stringent food safety requirements. Food retailers and regulatory bodies impose food safety measures related to production and handling of farm produce. For smallholders to remai