Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Mercedes Gil-Lespinard"'
Autor:
Mercedes Gil-Lespinard, Carlos Bambarén Capurro, Mónica Montserrat, Núria Virgili-Casas, Raul Zamora-Ros
Publikováno v:
Contemporary Clinical Trials Communications, Vol 30, Iss , Pp 101034- (2022)
Background: Morbid obesity (body mass index ≥40 kg/m2) represents a severe health risk and implies the need of urgent therapeutic action. (Poly)phenols may play a relevant role in the management of this disease modulating physiological and molecula
Externí odkaz:
https://doaj.org/article/993b684ee76c40ba910055fc96664b26
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort
Autor:
Mercedes Gil-Lespinard, Jazmín Castañeda, Enrique Almanza-Aguilera, Jesús Humberto Gómez, Anne Tjønneland, Cecilie Kyrø, Kim Overvad, Verena Katzke, Matthias B. Schulze, Giovanna Masala, Claudia Agnoli, Maria Santucci de Magistris, Rosario Tumino, Carlotta Sacerdote, Guri Skeie, Cristina Lasheras, Esther Molina-Montes, José María Huerta, Aurelio Barricarte, Pilar Amiano, Emily Sonestedt, Marisa da Silva, Ingegerd Johansson, Johan Hultdin, Anne M. May, Nita G. Forouhi, Alicia K. Heath, Heinz Freisling, Elisabete Weiderpass, Augustin Scalbert, Raul Zamora-Ros
Publikováno v:
Antioxidants, Vol 11, Iss 12, p 2425 (2022)
Polyphenols are bioactive compounds from plants with antioxidant properties that may have a protective role against body weight gain, with adipose tissue and systemic oxidative stress as potential targets. We aimed to investigate the dietary intake o
Externí odkaz:
https://doaj.org/article/d0daa49ed06341e98c1beed697561fb0
Autor:
Fjorida Llaha, Mercedes Gil-Lespinard, Pelin Unal, Izar de Villasante, Jazmín Castañeda, Raul Zamora-Ros
Publikováno v:
Nutrients, Vol 13, Iss 2, p 516 (2021)
The consumption of sweet beverages, including sugar-sweetened beverages (SSB), artificial-sweetened beverages (ASB) and fruit juices (FJ), is associated with the risk of different cardiometabolic diseases. It may also be linked to the development of
Externí odkaz:
https://doaj.org/article/00e994f4ce0c4205b1fbb43e775598e4
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort
Autor:
Mercedes Gil-Lespinard, Jazmín Castañeda, Enrique Almanza-Aguilera, Jesús Humberto Gómez, Anne Tjønneland, Cecilie Kyrø, Kim Overvad, Verena Katzke, Matthias B. Schulze, Giovanna Masala, Claudia Agnoli, Maria Santucci de Magistris, Rosario Tumino, Carlotta Sacerdote, Guri Skeie, Cristina Lasheras, Esther Molina-Montes, José María Huerta, Aurelio Barricarte, Pilar Amiano, Emily Sonestedt, Marisa da Silva, Ingegerd Johansson, Johan Hultdin, Anne M. May, Nita G. Forouhi, Alicia K. Heath, Heinz Freisling, Elisabete Weiderpass, Augustin Scalbert, Raul Zamora-Ros
Publikováno v:
Gil-Lespinard, M, Castañeda, J, Almanza-Aguilera, E, Gómez, J H, Tjønneland, A, Kyrø, C, Overvad, K, Katzke, V, Schulze, M B, Masala, G, Agnoli, C, Santucci de Magistris, M, Tumino, R, Sacerdote, C, Skeie, G, Lasheras, C, Molina-Montes, E, Huerta, J M, Barricarte, A, Amiano, P, Sonestedt, E, da Silva, M, Johansson, I, Hultdin, J, May, A M, Forouhi, N G, Heath, A K, Freisling, H, Weiderpass, E, Scalbert, A & Zamora-Ros, R 2022, ' Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort ', Antioxidants, vol. 11, no. 12, 2425 . https://doi.org/10.3390/antiox11122425
Antioxidants; Volume 11; Issue 12; Pages: 2425
Scopus
Antioxidants; Volume 11; Issue 12; Pages: 2425
Scopus
Peer reviewed: True
Funder: International Agency for Research on Cancer (IARC)
Funder: Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London
Funder: NIHR Imperial Biomedical Research Centre (BRC
Funder: International Agency for Research on Cancer (IARC)
Funder: Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London
Funder: NIHR Imperial Biomedical Research Centre (BRC
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::959e212afca170cf9f129ca18214e1b8
Autor:
Jazmin Castañeda, Mercedes Gil‐Lespinard, Enrique Almanza‐Aguilera, Fjorida Llaha, Jesús‐Humberto Gómez, Nicola Bondonno, Anne Tjønneland, Kim Overvad, Verena Katzke, Matthias B. Schulze, Giovanna Masala, Claudia Agnoli, Maria Santucci de Magistris, Rosario Tumino, Carlotta Sacerdote, Guri Skeie, Magritt Brustad, Cristina Lasheras, Esther Molina‐Montes, María‐Dolores Chirlaque, Aurelio Barricarte, Emily Sonestedt, Marisa da Silva, Ingegerd Johansson, Johan Hultdin, Anne M. May, Nita G. Forouhi, Alicia K. Heath, Heinz Freisling, Elisabete Weiderpass, Augustin Scalbert, Raul Zamora‐Ros
Publikováno v:
Castañeda, J, Gil-Lespinard, M, Almanza-Aguilera, E, Llaha, F, Gómez, J H, Bondonno, N, Tjønneland, A, Overvad, K, Katzke, V, Schulze, M B, Masala, G, Agnoli, C, Santucci de Magistris, M, Tumino, R, Sacerdote, C, Skeie, G, Brustad, M, Lasheras, C, Molina-Montes, E, Chirlaque, M D, Barricarte, A, Sonestedt, E, da Silva, M, Johansson, I, Hultdin, J, May, A M, Forouhi, N G, Heath, A K, Freisling, H, Weiderpass, E, Scalbert, A & Zamora-Ros, R 2023, ' Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study ', Obesity, vol. 31, no. 4, pp. 1146-1158 . https://doi.org/10.1002/oby.23689
Scopus
Castañeda, J, Gil-Lespinard, M, Almanza-Aguilera, E, Llaha, F, Gómez, J-H, Bondonno, N, Tjønneland, A, Overvad, K, Katzke, V, Schulze, M B, Masala, G, Agnoli, C, Santucci de Magistris, M, Tumino, R, Sacerdote, C, Skeie, G, Brustad, M, Lasheras, C, Molina-Montes, E, Chirlaque, M-D, Barricarte, A, Sonestedt, E, da Silva, M, Johansson, I, Hultdin, J, May, A M, Forouhi, N G, Heath, A K, Freisling, H, Weiderpass, E, Scalbert, A & Zamora-Ros, R 2023, ' Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study ', Obesity, vol. 31, no. 4, pp. 1146-1158 . https://doi.org/10.1002/oby.23689
Scopus
Castañeda, J, Gil-Lespinard, M, Almanza-Aguilera, E, Llaha, F, Gómez, J-H, Bondonno, N, Tjønneland, A, Overvad, K, Katzke, V, Schulze, M B, Masala, G, Agnoli, C, Santucci de Magistris, M, Tumino, R, Sacerdote, C, Skeie, G, Brustad, M, Lasheras, C, Molina-Montes, E, Chirlaque, M-D, Barricarte, A, Sonestedt, E, da Silva, M, Johansson, I, Hultdin, J, May, A M, Forouhi, N G, Heath, A K, Freisling, H, Weiderpass, E, Scalbert, A & Zamora-Ros, R 2023, ' Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study ', Obesity, vol. 31, no. 4, pp. 1146-1158 . https://doi.org/10.1002/oby.23689
Objective: The aim of this study was to evaluate the associations among the intake of total polyphenols, polyphenol classes, and polyphenol subclasses and body weight change over 5years. Methods: A total of 349,165 men and women aged 25 to 70years we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e56f79061c69c8d126a365d693974499
http://hdl.handle.net/10044/1/101929
http://hdl.handle.net/10044/1/101929
Publikováno v:
Food Chemistry, Function and Analysis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ee3105e7ad1cac0709ccea6e4fe3687d
https://doi.org/10.1039/9781839165337-00178
https://doi.org/10.1039/9781839165337-00178
Autor:
Pelin Unal, Izar de Villasante, Fjorida Llaha, Raul Zamora-Ros, Jazmin Castañeda, Mercedes Gil-Lespinard
Publikováno v:
Nutrients
Dipòsit Digital de la UB
Universidad de Barcelona
Nutrients, Vol 13, Iss 516, p 516 (2021)
Dipòsit Digital de la UB
Universidad de Barcelona
Nutrients, Vol 13, Iss 516, p 516 (2021)
The consumption of sweet beverages, including sugar-sweetened beverages (SSB), artificial-sweetened beverages (ASB) and fruit juices (FJ), is associated with the risk of different cardiometabolic diseases. It may also be linked to the development of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::675915ad6969a92b00045c385c294c0d