Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Mercè Rovira"'
Autor:
Berta Torres-Cobos, Mònica Rosell, Albert Soler, Mercè Rovira, Agustí Romero, Francesc Guardiola, Stefania Vichi, Alba Tres
Publikováno v:
Foods, Vol 13, Iss 21, p 3399 (2024)
High-value products, such as hazelnuts, are particularly vulnerable to fraud due to their price dependence on geographical origin. Guaranteeing hazelnuts’ authenticity is essential for consumer trust and safety. Stable isotope analysis has become a
Externí odkaz:
https://doaj.org/article/7df073727d6947eba1e6b54abe63564b
Publikováno v:
Frontiers in Plant Science, Vol 13 (2023)
Externí odkaz:
https://doaj.org/article/479e1ec4655b4ab287073528b87b59a5
Autor:
Mercè Rovira, J. Francisco Hermoso, Josep Rufat, Valerio Cristofori, Cristian Silvestri, Agustí Romero
Publikováno v:
Frontiers in Plant Science, Vol 12 (2022)
“Negret” is the most widely planted hazelnut cultivar in Northeastern Spain, where it is highly appreciated by the local kernel marked for its favorable nut traits. Its main disadvantages are the high suckers emission, causing large maintenance c
Externí odkaz:
https://doaj.org/article/a73adbc0a9574f6baae6c622d18f5c39
Autor:
Anita Solar, Aljaz Medic, Ana Slatnar, Maja Mikulic-Petkovsek, Roberto Botta, Mercè Rovira, Jean-Paul Sarraquigne, Ana Paula Silva, Robert Veberic, Franci Stampar, Metka Hudina, Loretta Bacchetta
Publikováno v:
Plants, Vol 11, Iss 22, p 3051 (2022)
Different climatic conditions are known to affect the synthesis of primary and secondary metabolites. Therefore, the phenolic contents in new growing areas could affect the quality and flavor of hazelnuts. The aim of this study was to determine the v
Externí odkaz:
https://doaj.org/article/c9104b1c72264613a29d26767b696426
Publikováno v:
Agriculture, Vol 11, Iss 11, p 1115 (2021)
Kernel size is the main hazelnut quality parameter for the consumption market. However, industrial purposes are the main destination for the main hazelnut cultivars. This work aims to identify industrial aptitude relationships to kernel size, and qua
Externí odkaz:
https://doaj.org/article/025e190669434356abb69e432ed40811
Autor:
Kourosh Vahdati, Saadat Sarikhani, Mohammad Mehdi Arab, Charles A. Leslie, Abhaya M. Dandekar, Neus Aletà, Beatriz Bielsa, Thomas M. Gradziel, Álvaro Montesinos, María José Rubio-Cabetas, Gina M. Sideli, Ümit Serdar, Burak Akyüz, Gabriele Loris Beccaro, Dario Donno, Mercè Rovira, Louise Ferguson, Mohammad Akbari, Abdollatif Sheikhi, Adriana F. Sestras, Salih Kafkas, Aibibula Paizila, Mahmoud Reza Roozban, Amandeep Kaur, Srijana Panta, Lu Zhang, Radu E. Sestras, Shawn A. Mehlenbacher
Publikováno v:
Plants, Vol 10, Iss 11, p 2234 (2021)
The production and consumption of nuts are increasing in the world due to strong economic returns and the nutritional value of their products. With the increasing role and importance given to nuts (i.e., walnuts, hazelnut, pistachio, pecan, almond) i
Externí odkaz:
https://doaj.org/article/8b4f93151cb34c11810932208f95b6b6
Autor:
Mercè Rovira
Publikováno v:
Horticulturae, Vol 7, Iss 9, p 267 (2021)
Studies on hazelnut (Corylus avellana L.) rootstocks have been limited to date. However, the use of vigorous, non-suckering rootstocks for this species could increase the cost-effectiveness of orchards by reducing the annual need to prune suckers, th
Externí odkaz:
https://doaj.org/article/29c75b64f6384949b874084b173a44d7
Autor:
Jaume Lordan, Lourdes Zazurca, Mercè Rovira, Laura Torguet, Ignasi Batlle, Theodore DeJong, Xavier Miarnau
Publikováno v:
Agriculture, Vol 11, Iss 6, p 544 (2021)
Almond is an important tree nut crop worldwide, and planted areas have been increasing year after year. While self-fertility is one of the key factors when it comes to improved almond productivity of new cultivars, yield is also affected by the numbe
Externí odkaz:
https://doaj.org/article/71951f897402416698bacbdcf0e24ebe
Publikováno v:
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Agriculture
Volume 11
Issue 11
Agriculture, Vol 11, Iss 1115, p 1115 (2021)
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Agriculture
Volume 11
Issue 11
Agriculture, Vol 11, Iss 1115, p 1115 (2021)
Kernel size is the main hazelnut quality parameter for the consumption market. However, industrial purposes are the main destination for the main hazelnut cultivars. This work aims to identify industrial aptitude relationships to kernel size, and qua
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35bb1237e5cdf38a909c3f0b52687749
http://hdl.handle.net/20.500.12327/1391
http://hdl.handle.net/20.500.12327/1391
Autor:
Mercè Rovira, Laura Torguet, Jaume Lordan, Xavier Miarnau, Ignasi Batlle, Theodore M. DeJong, Lourdes Zazurca
Publikováno v:
Agriculture, Vol 11, Iss 544, p 544 (2021)
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Agriculture
Volume 11
Issue 6
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Agriculture
Volume 11
Issue 6
Almond is an important tree nut crop worldwide, and planted areas have been increasing year after year. While self-fertility is one of the key factors when it comes to improved almond productivity of new cultivars, yield is also affected by the numbe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46e38260be2a8e56fbf0628bd911c148
https://doi.org/10.3390/agriculture11060544
https://doi.org/10.3390/agriculture11060544