Zobrazeno 1 - 10
of 141
pro vyhledávání: '"Mentha spp"'
Autor:
Tomislav Pavlešić, Sanja Poljak, Dijana Mišetić Ostojić, Ivana Lučin, Christian A. Reynolds, Daniela Kalafatovic, Lara Saftić Martinović
Publikováno v:
Food Technology and Biotechnology, Vol 60, Iss 4, Pp 509-519 (2022)
Research background. The composition of honey is influenced by the botanical source and geographical area of the nectar from which it is derived. Unifloral honeys reach higher market value than multifloral honeys due to their specific aromas, which r
Externí odkaz:
https://doaj.org/article/a70aefc5d574479c819bacb7f684ecb3
Autor:
Izabela Betlej, Bogusław Andres, Krzysztof Krajewski, Anna Kiełtyka-Dadasiewicz, Dominika Szadkowska, Janusz Zawadzki
Publikováno v:
Diversity, Vol 15, Iss 2, p 152 (2023)
This paper presents the effect of water extracts from the leaves of various Mentha spp. on the growth of selected fungi causing the gray decay of wood. The study determined which of the Mentha spp. extracts used had the best effect on inhibiting the
Externí odkaz:
https://doaj.org/article/d518d69821914170878f1fd4e254be76
Autor:
Adam Kowalczyk, Piotr Kuś, Zvonimir Marijanović, Carlo I. G. Tuberoso, Izabela Fecka, Igor Jerković
Publikováno v:
Molecules, Vol 27, Iss 19, p 6561 (2022)
Various mint taxa are widely cultivated and are used not only for medicinal purposes but also in cosmetic and industrial applications. The development of new varieties or cultivars of mint generates difficulties in their correct identification and sa
Externí odkaz:
https://doaj.org/article/85b8a3f831a7466ca1578237f1c0d205
Publikováno v:
BioTechnologia, Vol 100, Iss 1, Pp 19-28 (2019)
Mint species (Mentha sp.) are important vegetables with medicinal and economic characteristics. In this study, the genetic relationships of 34 accessions of 5 mint species including Mentha spicata, Mentha longifolia, Mentha piperita, Mentha aquatica,
Externí odkaz:
https://doaj.org/article/b2dc6b1f5b3f4f1bbf0bb39bdcaf02c9
Autor:
Aziz Eftekhari, Ameer Khusro, Elham Ahmadian, Solmaz Maleki Dizaj, Amir Hasanzadeh, Magali Cucchiarini
Publikováno v:
Arabian Journal of Chemistry, Vol 14, Iss 5, Pp 103106- (2021)
Medicinal plants are considered colossal producers of bioactive therapeutics agents. The genus Mentha possesses commercial values owing to its aromatic species. Despite its traditional applications in food flavoring, Mentha spp. such as Mentha piperi
Externí odkaz:
https://doaj.org/article/52cfeb5e710f4206ad5c232eb130aca7
Autor:
Fatima Zahra El Hassani
Publikováno v:
Heliyon, Vol 6, Iss 11, Pp e05480- (2020)
This work is a summary of the characterization, activities, and ethnobotanical surveys about aromatic and medicinal plants belonging to the genus Mentha in Morocco. The Mentha species investigated are Mentha pulegium, Mentha spicata, Mentha viridis,
Externí odkaz:
https://doaj.org/article/26ef5cb6909742f99c67e660ba855be4
Akademický článek
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Autor:
Erika T. da Cruz Almeida, Isabella de Medeiros Barbosa, Josean F. Tavares, José M. Barbosa-Filho, Marciane Magnani, Evandro L. de Souza
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
This study evaluated the efficacy of the essential oil from Mentha spicata L. (MSEO) and M. × villosa Huds. (MVEO) to inactivate Candida albicans, C. tropicalis, Pichia anomala and Saccharomyces cerevisiae in Sabouraud dextrose broth and cashew, gua
Externí odkaz:
https://doaj.org/article/0019f4caaba842eea2289274eb9e63f9
Autor:
Naureen Shaba Khan, Vidyanshu Kaushik, Suraj Dhruv, Kamal Kumar Sen, Rajendra Mehta, Ashwini Kumar Dixit, Vibhay Nath Tripathi, Amar Abhishek
Publikováno v:
Bioinformation
A repetitive and wide use of chemical antibiotics has brought a serious threat in the biomedical and clinical sectors by the emergence of multidrug resistant pathogens. Plants have secondary metabolites that make them suitable candidate for natural a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ffc86e15b9e90db0222104e2d22c4cfe
https://doi.org/10.6026/97320630016267
https://doi.org/10.6026/97320630016267
