Zobrazeno 1 - 10
of 134
pro vyhledávání: '"Mengying WU"'
Autor:
Caixuan Wang, Xiaoming Ma, Dan Deng, Hao Zhang, Rui Sun, Jianqi Zhang, Lili Zhang, Mengying Wu, Jie Min, Zhi-Guo Zhang, Zhixiang Wei
Publikováno v:
Nature Communications, Vol 15, Iss 1, Pp 1-11 (2024)
Abstract Increasing the molecular weight while maintaining mono-dispersity has been proved crucial in innovating high-performance photovoltaic materials in giant oligomeric acceptors. However, developing efficient giant oligomeric donors to replace t
Externí odkaz:
https://doaj.org/article/61bf3710a63440f3a6d37bacd94630e6
Autor:
Yangfei Ding, Mengying Wu, Hanxiao Zheng, Ranran Cheng, Dongliang Jiang, Hongsu Zhao, Chunqin Mao, Tulin Lu, Deling Wu, Wei Zhang
Publikováno v:
Journal of Functional Foods, Vol 118, Iss , Pp 106286- (2024)
As an important medicinal and dietary flower tea, Chrysanthemi Flos has hypotensive, hypolipidemic and hypoglycaemic benefits. This study investigated the effects of two types of processed Chrysanthemi Flos products—oven-dried Chrysanthemi Flos (DC
Externí odkaz:
https://doaj.org/article/c5eb6e4da486412b93f63614c31a6396
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 1, Pp 378-386 (2024)
The pectin and polyphenols that co-exist in plant-based food systems form complexes in natural conditions and interact quickly and spontaneously during food processing due to external forces, such as heating, high pressure, and drying. The interactio
Externí odkaz:
https://doaj.org/article/2f8a222739334ca8a84a0036844a3dd3
Publikováno v:
暴雨灾害, Vol 42, Iss 4, Pp 467-478 (2023)
In order to comprehensively evaluate the temperature and humidity detection performance of the ground microwave radiometer (referred to as radiometer, the same below) and improve the accuracy of temperature and relative humidity profiles, by using th
Externí odkaz:
https://doaj.org/article/41aa1dbf1f33415dbe54efdc56512f36
Publikováno v:
Foods, Vol 13, Iss 8, p 1171 (2024)
Colorectal carcinoma (CRC) is a major global health concern, with cancer metastasis being the main cause of patient mortality, and current CRC treatments are challenged by drug resistance. Although natural compounds, especially in foods like hawthorn
Externí odkaz:
https://doaj.org/article/0cc2c58321d04b8692ed22a1a4effe75
Autor:
Bing Wu, Jinyou Li, Yuting Wang, Jin Yang, Yongli Ye, Jiadi Sun, Lina Sheng, Mengying Wu, Yinzhi Zhang, Yajun Gong, Jianzhong Zhou, Jian Ji, Xiulan Sun
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 264, Iss , Pp 115456- (2023)
Exposure to particulate matter (PM) from agricultural environments has been extensively reported to cause respiratory health concerns in both animals and agricultural workers. Furthermore, PM from agricultural environments, containing fungal spores,
Externí odkaz:
https://doaj.org/article/b8dc5f1171c041e98f6270ae1bdae17f
Publikováno v:
Emerging Microbes and Infections, Vol 11, Iss 1, Pp 573-584 (2022)
Defence against oxidative stress is crucial for Mycobacterium tuberculosis to survive and replicate within macrophages. Mycobacteria have evolved multilayer antioxidant systems, including scavenging enzymes, iron homeostasis, repair pathways, and met
Externí odkaz:
https://doaj.org/article/afacd58f41bf41eaaab6abd13d4731b5
Publikováno v:
Photonics, Vol 11, Iss 3, p 259 (2024)
Additional Affiliations [...]
Externí odkaz:
https://doaj.org/article/8faefacc789048f48ad4a29adcb6a52d
Autor:
Rongping Zhang, Shiqing Luo, Ting Zhao, Mengying Wu, Lu Huang, Ling Zhang, Yuan Huang, Huile Gao, Xun Sun, Tao Gong, Zhirong Zhang
Publikováno v:
Asian Journal of Pharmaceutical Sciences, Vol 18, Iss 3, Pp 100813- (2023)
Acute liver injury (ALI) has an elevated fatality rate due to untimely and ineffective treatment. Although, schisandrin B (SchB) has been extensively used to treat diverse liver diseases, its therapeutic efficacy on ALI was limited due to its high hy
Externí odkaz:
https://doaj.org/article/a699915cc3da4e45bb3b36bab78f9c6f
Publikováno v:
Foods, Vol 13, Iss 1, p 57 (2023)
The global production of quinoa has been increasing in recent years. In plant-based foods, ultrasound stress has received increasing attention, owing to its ability to enhance the production of primary and secondary metabolites. We studied the effect
Externí odkaz:
https://doaj.org/article/7616e51795af44caa186e4cd863e7e20