Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Meng-Yen Hong"'
Publikováno v:
Journal of Radiation Research. 53:24-32
The aim of this work was to explore the molecular mechanisms associated with possible health hazards induced by static magnetic fields (SMFs). Nematodes were grown under SMFs at field strengths from 0 to 200 mT, and the speed of body movement was mea
Publikováno v:
International Journal of Food Science & Technology. 43:261-269
Summary The suppressive effects of Camellia sinensis tea melanin (CSTM) on transformation of aryl hydrocarbon receptor (AhR) induced by 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) were disclosed for the first time. CSTM strongly inhibited TCDD-induced
Publikováno v:
Veterinary Research Communications. 30:191-204
Two viral pathogens, namely, porcine reproductive and respiratory syndrome virus (PRRSV) and foot and mouth disease virus (FMDV), were selected as models for multiple pathogen detection in a cDNA microarray. Two signature regions selected from ORF2 (
Autor:
Meng-Yen Hong, G. Steven Huang
Publikováno v:
The American Journal of Chinese Medicine. 34:323-340
Functional and molecular characterization was performed on the major organs of damp-obstructed rats by applying expression datasets of microarray experiments and real-time RT-PCR. Gene ontology repertoires, i.e. cellular component, molecular function
Publikováno v:
Journal of Agricultural and Food Chemistry. 52:5284-5289
The preventive effect of Thea sinensis melanin (TSM) against overdoses of N-acetyl-p-aminophenol (NAPAP) was studied on ICR mice. Animals were given 400 mg/kg intraperitoneally (i.p.) of NAPAP, and TSM was injected i.p. in doses 10-40 mg/kg 2 h befor
Autor:
G. S. Huang, Svetlana Yu. Makan, Meng Yen Hong, Vasyl M. Sava, Yao Ching Hung, Tzong Hsing Jerry Chen
Publikováno v:
Food Chemistry. 78:233-240
The antioxidant activity of tea melanin (TM) derived from tea leaves was studied. The influence of TM on the kinetics of the free-radical oxidation of β-carotene revealed essential differences between their oxidative states. The reduced preparation
Publikováno v:
Food Chemistry. 73:177-184
The dark brown pigments derived from tea and tea polyphenols were studied. Physical and chemical properties revealed that pigments directly extracted from tea leaves and derived from tea polyphenols were similar to typical melanins. Further investiga
Publikováno v:
Life Sciences. 68:19-28
A genomic survey for differentially expressed genes was performed to livers of ApoE deficient mice using human cDNA microarray containing approximately 9,000 human cDNA clones. Due to the homology between mouse and human, hybridization was performed
Publikováno v:
Nature nanotechnology. 7(3)
A major challenge in molecular electronics is to attach electrodes to single molecules in a reproducible manner to make molecular junctions that can be operated as transistors. Several attempts have been made to attach electrodes to proteins, but the
Publikováno v:
Biosensorsbioelectronics. 23(3)
A heavy metal ion sensor was constructed by cross-linking melanin onto the gold electrode of quartz crystal microbalance (QCM). A mercury ion sensitivity of 518+/-37 Hz/ppm was observed, a substantial increase in sensitivity compared to previous repo