Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Meng, Xianzhuo"'
Publikováno v:
Shipin Kexue, Vol 45, Iss 15, Pp 229-236 (2024)
Objective: To establish a new method for the rapid detection of Pseudomonas aeruginosa in packaged drinking water using colloidal gold-based lateral flow immunochromatographic strips. Methods: 1 mg/mL sheep anti-mouse antibody and 1 mg/mL streptavidi
Externí odkaz:
https://doaj.org/article/ea34d66d437a4dd8816e4ac5614ee789
Publikováno v:
Shipin Kexue, Vol 45, Iss 12, Pp 269-275 (2024)
Objective: To establish a molecular method for the authentication of spices that can be used under different conditions for qualitative or semi-quantitative analyses. Methods: The real-time polymerase chain reaction (PCR) assay was developed based on
Externí odkaz:
https://doaj.org/article/0c4c16509f0f4072899f1fb0509fcfb0
Publikováno v:
In Food Chemistry 15 January 2025 463 Part 3
Autor:
Wang, Hanling, Meng, Xianzhuo, Yao, Li, Wu, Qian, Yao, Bangben, Chen, Zhaoran, Xu, Jianguo, Chen, Wei
Publikováno v:
In Food Chemistry: Molecular Sciences 30 December 2023 7
Publikováno v:
Shipin Kexue/ Food Science; 2024, Vol. 45 Issue 15, p229-236, 8p