Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Menezes Júnior LAA"'
Autor:
Neves ACM; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto (UFOP), Ouro Preto, Brazil., Menezes-Júnior LAA; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto (UFOP), Ouro Preto, Brazil., Mendonça RD; Department of Clinical and Social Nutrition, School of Nutrition, Federal University of Ouro Preto (UFOP), Ouro Preto, Brazil., Meireles AL; Department of Clinical and Social Nutrition, School of Nutrition, Federal University of Ouro Preto (UFOP), Ouro Preto, Brazil., Carraro JCC; Department of Clinical and Social Nutrition, School of Nutrition, Federal University of Ouro Preto (UFOP), Ouro Preto, Brazil.
Publikováno v:
Journal of the American Nutrition Association [J Am Nutr Assoc] 2024 Nov-Dec; Vol. 43 (8), pp. 704-712. Date of Electronic Publication: 2024 Jul 12.
Autor:
Menezes-Júnior LAA; School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, Minas Gerais, Brazil. luiz.menezes@ufop.edu.br., Barbosa BCR; School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, Minas Gerais, Brazil., de Paula W; School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, Minas Gerais, Brazil., Ferreira AD; Federal University of Minas Gerais, Belo Horizonte, Minas Gerais, Brazil., Cardoso CS; Federal University of São João del-Rei, São João del-Rei, Minas Gerais, Brazil., de Freitas ED; Federal University of Juiz de Fora, Juiz de Fora, Minas Gerais, Brazil., de Carvalho Vidigal F; Federal University of Alfenas, Alfenas, Minas Gerais, Brazil., Ferreira LG; Federal University of Lavras, Lavras, Minas Gerais, Brazil., Nobre LN; Federal University of Vale do Jequitinhonha and Mucuri, Diamantina, Minas Gerais, Brazil., da Silva LS; Federal University of Uberlândia, Uberlândia, Minas Gerais, Brazil., Meireles AL; School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, Minas Gerais, Brazil.
Publikováno v:
BMC public health [BMC Public Health] 2024 Sep 10; Vol. 24 (1), pp. 2460. Date of Electronic Publication: 2024 Sep 10.
Autor:
Selingardi SA; School of Nutrition, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil., Ribeiro SMLT; School of Nutrition, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil., Freitas SN; School of Nutrition, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil., Pimenta FAP; Medical School, Federal University of Minas Gerais. Ouro Preto, Minas Gerais, Brazil., Machado-Coelho GLL; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil; Medical School, Federal University of Minas Gerais. Ouro Preto, Minas Gerais, Brazil., Oliveira FLP; Statistics Department, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil., Neto RMDN; Medical School, Federal University of Minas Gerais. Ouro Preto, Minas Gerais, Brazil., Menezes-Júnior LAA; School of Nutrition, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil. Electronic address: luiz.menezes@ufop.edu.br.
Publikováno v:
Clinical nutrition ESPEN [Clin Nutr ESPEN] 2024 Aug; Vol. 62, pp. 95-101. Date of Electronic Publication: 2024 May 18.
Autor:
Barbosa BCR; Postgraduate Program in Health and Nutrition, Federal University of Ouro Preto, Ouro Preto, Brazil.; Research and Study Group on Nutrition and Public Health, Federal University of Ouro Preto, Ouro Preto, Brazil., Menezes-Júnior LAA; Postgraduate Program in Health and Nutrition, Federal University of Ouro Preto, Ouro Preto, Brazil.; Research and Study Group on Nutrition and Public Health, Federal University of Ouro Preto, Ouro Preto, Brazil., de Paula W; Postgraduate Program in Pharmaceutical Sciences, Federal University of Ouro Preto, Ouro Preto, Brazil.; Research and Study Group on Nutrition and Public Health, Federal University of Ouro Preto, Ouro Preto, Brazil., Chagas CMDS; Postgraduate Program in Nutrition and Health, Federal University of Lavras, Lavras, Brazil., Machado EL; Department of Preventive and Social Medicine, Federal University of Minas Gerais, Belo Horizonte, Brazil., de Freitas ED; Department of Medicine, Federal University of Juiz de Fora, Juiz de Fora, Brazil., Cardoso CS; Department of Medicine, Federal University of São João del-Rei, São João del-Rei, Brazil., de Carvalho Vidigal F; Postgraduate Program in Nutrition and Longevity, Federal University of Alfenas, Alfenas, Brazil., Nobre LN; Postgraduate Program in Nutrition Sciences, Federal University of the Jequitinhonha and Mucuri Valleys, Diamantina, Brazil., Silva LSD; Postgraduate Program in Health Sciences, School of Medicine, Federal University of Uberlândia, Uberlândia, Brazil., Meireles AL; Postgraduate Program in Health and Nutrition, Federal University of Ouro Preto, Ouro Preto, Brazil. adriana.meireles@ufop.edu.br.; Research and Study Group on Nutrition and Public Health, Federal University of Ouro Preto, Ouro Preto, Brazil. adriana.meireles@ufop.edu.br.; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil. adriana.meireles@ufop.edu.br.
Publikováno v:
BMC public health [BMC Public Health] 2024 Jul 11; Vol. 24 (1), pp. 1860. Date of Electronic Publication: 2024 Jul 11.
Autor:
Moura SS; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., de Menezes-Júnior LAA; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Rocha AMS; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Batista AP; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Postgraduate Program in Biological Sciences, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Sabião TDS; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., de Menezes MC; Department of Clinical and Social Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), School of Nutrition, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil., Machado-Coelho GLL; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Carraro JCC; Department of Clinical and Social Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), School of Nutrition, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil., Meireles AL; Department of Clinical and Social Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), School of Nutrition, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil. adriana.meireles@ufop.edu.br.; R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil. adriana.meireles@ufop.edu.br.
Publikováno v:
Diabetology & metabolic syndrome [Diabetol Metab Syndr] 2024 May 30; Vol. 16 (1), pp. 118. Date of Electronic Publication: 2024 May 30.
Autor:
Menezes-Júnior LAA; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil. luiz.menezes@ufop.edu.br.; Research and Study Group On Nutrition and Public Health (GPENSC), Federal University of Ouro Preto, Ouro Preto, Brazil. luiz.menezes@ufop.edu.br.; Department of Clinical and Social Nutrition, School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, Brazil. luiz.menezes@ufop.edu.br., Sabião TDS; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil.; Research and Study Group On Nutrition and Public Health (GPENSC), Federal University of Ouro Preto, Ouro Preto, Brazil., Moura SS; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil.; Research and Study Group On Nutrition and Public Health (GPENSC), Federal University of Ouro Preto, Ouro Preto, Brazil., Batista AP; Postgraduate Programs in Biological Sciences, Institute of Biological Sciences, Federal University of Ouro Preto, Ouro Preto, MG, Brazil.; School of Medicine, Federal University of Ouro Preto, Ouro Preto, MG, Brazil., Menezes MC; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil.; Research and Study Group On Nutrition and Public Health (GPENSC), Federal University of Ouro Preto, Ouro Preto, Brazil.; Department of Clinical and Social Nutrition, School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, Brazil., Carraro JCC; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil.; Research and Study Group On Nutrition and Public Health (GPENSC), Federal University of Ouro Preto, Ouro Preto, Brazil.; Department of Clinical and Social Nutrition, School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, Brazil., Machado-Coelho GLL; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil.; Postgraduate Programs in Biological Sciences, Institute of Biological Sciences, Federal University of Ouro Preto, Ouro Preto, MG, Brazil.; School of Medicine, Federal University of Ouro Preto, Ouro Preto, MG, Brazil., Meireles AL; Postgraduate Program in Health and Nutrition, School of Nutrition, Federal University of Ouro Preto, R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil.; Research and Study Group On Nutrition and Public Health (GPENSC), Federal University of Ouro Preto, Ouro Preto, Brazil.; Department of Clinical and Social Nutrition, School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, Brazil.
Publikováno v:
Scientific reports [Sci Rep] 2024 Apr 07; Vol. 14 (1), pp. 8141. Date of Electronic Publication: 2024 Apr 07.
Autor:
Baudson FRS; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., de Menezes-Júnior LAA; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil. luiz.menezes@aluno.ufop.edu.br., de Freita SN; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Pimenta FAP; Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Machado-Coelho GLL; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil.; Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., de Oliveira FLP; Statistics Department, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., do Nascimento Neto RM; Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Ribeiro SMLT; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil.
Publikováno v:
Sleep & breathing = Schlaf & Atmung [Sleep Breath] 2024 Mar; Vol. 28 (1), pp. 531-537. Date of Electronic Publication: 2023 Sep 28.
Autor:
Machado GDS; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil., Menezes-Júnior LAA; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil; Post-Graduate in Health and Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil. Electronic address: luiz.menezes@ufop.edu.br., Neto RMDN; School of Medicine, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil., Freitas SN; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil., Oliveira FLP; Institute of Exact and Biological Sciences, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil., Pimenta FAP; School of Medicine, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil., Machado-Coelho GLL; Post-Graduate in Health and Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil; School of Medicine, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil., Ribeiro SMLT; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, MG, 35400-000, Brazil.
Publikováno v:
Clinical nutrition ESPEN [Clin Nutr ESPEN] 2023 Dec; Vol. 58, pp. 235-241. Date of Electronic Publication: 2023 Oct 10.
Autor:
Santos LZAA; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Menezes-Júnior LAA; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil. Electronic address: luiz.menezes@ufop.edu.br., Freitas SN; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Pimenta FAP; Medical School, Federal University of Minas Gerais, Ouro Preto, Minas Gerais, Brazil., Machado-Coelho GLL; Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil; Medical School, Federal University of Minas Gerais, Ouro Preto, Minas Gerais, Brazil., Oliveira FLP; Statistics Department, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Neto RMDN; Medical School, Federal University of Minas Gerais, Ouro Preto, Minas Gerais, Brazil., Turbino-Ribeiro SML; School of Nutrition, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil.
Publikováno v:
Clinical nutrition ESPEN [Clin Nutr ESPEN] 2023 Oct; Vol. 57, pp. 258-265. Date of Electronic Publication: 2023 Jul 03.
Autor:
Moura SS; From the Post-graduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto. Ouro Preto, Minas Gerais, Brazil (S.S.d.M., L.A.A.d.M.J., J.C.C.C., G.L.L.M.-C., A.L.M.); and Epidemiology Laboratory, Medical School, Federal University of Ouro Preto. OuroPreto, Minas Gerais, Brazil (S.S.d.M., L.A.A.d.M.J., G.L.L.M.-C.)., Menezes Júnior LAA, Carraro JCC, Machado-Coelho GLL, Meireles AL
Publikováno v:
Journal of occupational and environmental medicine [J Occup Environ Med] 2023 Oct 01; Vol. 65 (10), pp. e640-e647. Date of Electronic Publication: 2023 Jul 26.