Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Melvin L. Grundleger"'
Publikováno v:
Nutrition Research. 11:649-662
The effects on glucose metabolism in the mammary gland of feeding diets deficient in protein quality or quantity from conception through day 4 of lactation were measured. Protein sources were 13% casein plus methionine (13CM), 13% wheat gluten (13WG)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10ceefed816d91d5ea1ed375efaf7c4c
https://doi.org/10.1016/s0271-5317(05)80355-0
https://doi.org/10.1016/s0271-5317(05)80355-0
Autor:
Melvin L. Grundleger, Young Nam Oh
Publikováno v:
Journal of Agricultural and Food Chemistry. 38:1142-1145
The objective of the present investigation was to determine the conditions under which the soluble fiber content of wheat fiber could be increased. This would increase the potential for clinical usage under circumstances requiring a more soluble type
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b9be1fbe16079cc2644697fe3b3f252
https://doi.org/10.1021/jf00094a050
https://doi.org/10.1021/jf00094a050
Autor:
Melvin L. Grundleger, Sheryl L. Smith
Publikováno v:
Nutrition Research. 9:751-760
The involvement of PFK-1, F2,6BP and PFK-2/F2,6BPase in dietary fat induced alterations in insulin responsiveness of skeletal muscle was examined in rats were fed either a high fat (HF) (67%kcal) or high carbohydrate (HC) (67%kcal) diet for 21 days,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7254b976aba3bc4df3dffe23cea15fa7
https://doi.org/10.1016/s0271-5317(89)80018-1
https://doi.org/10.1016/s0271-5317(89)80018-1
Publikováno v:
Metabolism. 28:989-993
A perifusion system was used to investigate the lipolytic response to epinephrine of minced epididymal fat pads from fed and 24-hr fasted rats. Epinephrine was infused at a final concentration of 1 × 10−6M for 60-min periods. Basal glycerol releas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::277c7c0298ade000ab9b5317c1102354
https://doi.org/10.1016/0026-0495(79)90002-7
https://doi.org/10.1016/0026-0495(79)90002-7
Publikováno v:
Nutrition Research. 9:735-749
The relationship between diet and insulin responsiveness was examined in isolated Extensor Digitorum Longus and Soleus muscle from 6-wk-old female Sprague-Dawley rats. Rats were fed either a high fat (HF) (67%kcal) or high carbohydrate (HC) (67%kcal)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81bea268a8b51ec1899bfc41c13f2c9d
https://doi.org/10.1016/s0271-5317(89)80017-x
https://doi.org/10.1016/s0271-5317(89)80017-x