Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Melinda L. Perkins"'
Publikováno v:
Horticulturae, Vol 6, Iss 1, p 11 (2020)
Global demand for avocados has risen rapidly in recent years, yet supplying fruit that consistently meets consumer expectations for quality remains a challenge in the industry. Body rots in avocado fruit are a leading cause of consumer dissatisfactio
Externí odkaz:
https://doaj.org/article/9f3ba55349c040588cf99bf648718b93
Publikováno v:
Scientia Horticulturae. 246:785-790
In spite of burgeoning global demand for avocados, meeting consumer expectations for fruit quality is an ongoing challenge. Flesh bruising and body rots (principally anthracnose) are the main postharvest quality defects of avocado fruit. Mechanical d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1743d4805ef9576e0c6177e583f464cd
https://doi.org/10.1016/j.scienta.2018.11.012
https://doi.org/10.1016/j.scienta.2018.11.012
Autor:
Melinda L. Perkins, Daryl C. Joyce
Publikováno v:
Acta Horticulturae. :281-288
Red or Chinese bayberry (Morella rubra Sieb. and Zucc.) is a fruit tree native to China where it is typically known as Yang Mei. This summer season crop has been cultivated for centuries in the warm and humid south-eastern Provinces. The ‘lychee-si
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ea5ec78fdf7d8ce80ca942f864fe1036
https://doi.org/10.17660/actahortic.2018.1205.32
https://doi.org/10.17660/actahortic.2018.1205.32
Autor:
Kelsey Hosking, Vincent Mellor, Ali Ahsan Bajwa, Shane D. Campbell, Dannielle A. Brazier, Melinda L. Perkins
Publikováno v:
Plants
Volume 10
Issue 10
Plants, Vol 10, Iss 2227, p 2227 (2021)
Volume 10
Issue 10
Plants, Vol 10, Iss 2227, p 2227 (2021)
While there are many high profile Opuntioid cactus species invading rangeland environments in Australia, Cereus uruguayanus Ritt. ex Kiesl. has also naturalised and formed large and dense infestations at several locations. With no herbicides register
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3642e1a951dee31858e1f75110399700
https://doi.org/10.3390/plants10102227
https://doi.org/10.3390/plants10102227
Publikováno v:
Acta Horticulturae. :455-458
Red bayberry (Myrica rubra) is a summer season fruit crop traditionally grown in Zhejiang and nearby provinces of China. The fruit is typically deep red in colour when ripe and is about the size of a lychee fruit. It has a soft, juicy texture and a c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7292e1da896e210717340067c7394def
https://doi.org/10.17660/actahortic.2016.1120.70
https://doi.org/10.17660/actahortic.2016.1120.70
Publikováno v:
The Rangeland Journal. 42:129
Calotrope (Calotropis procera (Aiton) W.T. Aiton) is an exotic woody weed that has invaded northern Australia’s rangelands since being introduced in the early 1900s. To expand the range of control options beyond herbicide-based methods, we undertoo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2956b7693908dffd1430dc314aaa4e98
https://doi.org/10.1071/rj20035
https://doi.org/10.1071/rj20035
Autor:
Diah Ratnadewi, Margaret E. Johnston, Victor Robertson, V. Andriessa Prameswara, Melinda L. Perkins
Publikováno v:
Scientia Horticulturae. 122:227-232
The genus Ptilotus has immense potential for ornamental horticulture but its commercial development has been hindered by propagation limitations. Poor seed quality and germination are reported. Cutting propagation is limited by cutting supply as the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::098ae6733e8577eafa44bafe2bf838ee
https://doi.org/10.1016/j.scienta.2009.05.004
https://doi.org/10.1016/j.scienta.2009.05.004
Publikováno v:
Acta Horticulturae. :73-78
Ptilotus nobilis has a prolific flowering habit and shows an early transition from vegetative to reproductive growth. This is the main barrier for successful propagation by cuttings. Experiments investigated the effect of low light intensity on flora
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ffaf74188863a78835e11abceba207c
https://doi.org/10.17660/actahortic.2009.813.7
https://doi.org/10.17660/actahortic.2009.813.7
Publikováno v:
Packaging Technology and Science. 20:137-146
Indirectly processed UHT milk was packaged in Intasept (TM) aseptic pouches with (treatment) or without (control) oxygen-scavenging film and stored for 14 weeks at 26 +/- 0.3 degrees C. Samples were analysed at 0, 4, 8 and 14 weeks for dissolved oxyg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::123f3ce6cb3d25daa0f764e44114a8d8
https://doi.org/10.1002/pts.749
https://doi.org/10.1002/pts.749
Publikováno v:
Journal of the Science of Food and Agriculture. 85:2421-2428
Solid phase microextraction (SPME) offers a solvent-free and less labour-intensive alternative to traditional flavour isolation techniques. In this instance, SPME was optimised for the extraction of 17 stale flavour volatiles (C3-11,13 methyl ketones
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8dc501d3b077f1d27fbcbccecb724ede
https://doi.org/10.1002/jsfa.2243
https://doi.org/10.1002/jsfa.2243