Zobrazeno 1 - 10
of 111
pro vyhledávání: '"Melinda J, Hutchesson"'
Autor:
Rebecca L Haslam, Jennifer N Baldwin, Kristine Pezdirc, Helen Truby, John Attia, Melinda J Hutchesson, Tracy Burrows, Robin Callister, Leanne Hides, Billie Bonevski, Deborah A Kerr, Sharon I Kirkpatrick, Megan E Rollo, Tracy A McCaffrey, Clare E Collins
Publikováno v:
Public Health Nutrition, Vol 26, Pp 1293-1305 (2023)
Abstract Objective: Web-based dietary interventions could support healthy eating. The Advice, Ideas and Motivation for My Eating (Aim4Me) trial investigated the impact of three levels of personalised web-based dietary feedback on diet quality in you
Externí odkaz:
https://doaj.org/article/565a81d4d8fb44b481b34f76c7a17972
Autor:
Melinda J. Hutchesson, Megan C. Whatnall, Nazish Yazin, Sasha Fenton, Mitch J. Duncan, Frances J. Kay-Lambkin, Tracy L. Burrows
Publikováno v:
Frontiers in Public Health, Vol 10 (2022)
IntroductionMany university students have poor mental health, and co-occurring health risk behaviors. Targeting health behavior change in this population may improve mental health outcomes. This scoping review describes the extent and range of random
Externí odkaz:
https://doaj.org/article/e77ec96855414e80a2cd1432686b98f5
Autor:
Thomas Sharkey, Megan C. Whatnall, Melinda J. Hutchesson, Rebecca L. Haslam, Aaron Bezzina, Clare E. Collins, Lee M. Ashton
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-20 (2020)
Abstract Background Young adulthood has become synonymous with the development of poor lifestyle behaviours associated with an increased risk of preventable chronic disease in later years. Interventions aiming to improve health behaviours may be more
Externí odkaz:
https://doaj.org/article/8c4f4a281f0b47b6b407aadf8460cdbb
Autor:
Melinda J. Hutchesson, Mette de Jonge Mulock Houwer, Hannah M. Brown, Siew Lim, Lisa J. Moran, Lisa Vincze, Megan E. Rollo, Jenna L. Hollis
Publikováno v:
BMC Women's Health, Vol 20, Iss 1, Pp 1-15 (2020)
Abstract Background Women of childbearing age are vulnerable to weight gain. This scoping review examines the extent and range of research undertaken to evaluate behavioral interventions to support women of childbearing age to prevent and treat overw
Externí odkaz:
https://doaj.org/article/85615b5595b9449bb039275bef7bef2d
Autor:
Stina Oftedal, Sasha Fenton, Vibeke Hansen, Megan C. Whatnall, Lee M. Ashton, Rebecca L. Haslam, Melinda J. Hutchesson, Mitch J. Duncan
Publikováno v:
Journal of American College Health. :1-10
Autor:
Jessica A. Grieger, Melinda J. Hutchesson, Shamil D. Cooray, Mahnaz Bahri Khomami, Sarah Zaman, Louise Segan, Helena Teede, Lisa J. Moran
Publikováno v:
Therapeutic Advances in Reproductive Health, Vol 15 (2021)
The rates of maternal overweight and obesity, but also excess gestational weight gain, are increasing. Pregnancy complications, including gestational diabetes mellitus, gestational hypertension, pre-eclampsia and delivery of a preterm or growth restr
Externí odkaz:
https://doaj.org/article/cd65a0f240b84b89b9060aad264f4dc8
Autor:
Kristine Pezdirc, Megan E. Rollo, Ross Whitehead, Melinda J. Hutchesson, Gozde Ozakinci, David Perrett, Clare E. Collins
Publikováno v:
Australian Journal of Psychology, Vol 70, Iss 1, Pp 85-90 (2018)
Objective Human skin colour is influenced by three pigments: haemoglobin, carotenoids, and melanin. Carotenoids are abundant in fruits and vegetables, and when consumed accumulate in all layers of the skin, predominantly imparting yellowness (b*). Th
Externí odkaz:
https://doaj.org/article/a2079670964b46ad96a974703dd39157
Autor:
Thomas Sharkey, Megan C. Whatnall, Melinda J. Hutchesson, Rebecca L. Haslam, Aaron Bezzina, Clare E. Collins, Lee M. Ashton
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-1 (2020)
An amendment to this paper has been published and can be accessed via the original article.
Externí odkaz:
https://doaj.org/article/7edd0fa891b44d52bed7782066832e75
Publikováno v:
Health Promotion Journal of Australia. 33:649-656
Many university students have unhealthy dietary intake. The food environment on university campuses is a potentially important contributor to students' diet. This study aimed to describe on-campus food purchasing behaviours; satisfaction with the cos
Autor:
Leanne Hides, Clare E. Collins, Robin Callister, Melinda J. Hutchesson, Sharon I. Kirkpatrick, Rebecca L. Haslam, Rachael M. Taylor, Tracy Burrows, Lee M. Ashton, Helen Truby, John Attia, Billie Bonevski
Publikováno v:
Nutrition & Dietetics. 78:524-534
AIM The aim of this study was to compare food and nutrient intakes of young Australian adults (18-24 years) to national recommendations as per the Australian Guide to Healthy Eating and Nutrient Reference Values. METHODS Dietary intake of 18 to 24 ye