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pro vyhledávání: '"Melika Farzaneh"'
Autor:
Fatemeh Mohammadkhan, Negin Noori, Afshin Akhondzadeh Basti, Ali Khanjari, Elmira Vanaki, Melika Farzaneh
Publikováno v:
Journal of Fasting and Health, Vol 10, Iss 3, Pp 222-231 (2022)
Introduction: Active antimicrobial food packaging prevents the growth of foodborne pathogens and spoilage microorganisms by incorporating antimicrobial agents into the film materials. Methods: The effects of Nanochithosan (NC) coating containing vari
Externí odkaz:
https://doaj.org/article/1261c7aa61964b0f814042901851d6bf
Publikováno v:
Food Science & Nutrition, Vol 9, Iss 10, Pp 5536-5545 (2021)
In this study, the effect of aqueous extract of green tea on the viability of probiotic bacteria including Lactobacillus acidophilus and Bifidobacterium bifidum and the sensory and physicochemical and functional properties of synbiotic yogurt was inv