Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Meldrum OW"'
Autor:
Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore, Singapore., Yakubov GE; Soft Matter Biomaterials and Biointerfaces, School of Biosciences, University of Nottingham, Nottingham, UK.
Publikováno v:
Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2024 Aug 14, pp. 1-29. Date of Electronic Publication: 2024 Aug 14.
Autor:
Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore., Donaldson GC; National Heart and Lung Institute, Imperial College London, London, United Kingdom., Narayana JK; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore., Xaverius Ivan F; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore., Jaggi TK; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore., Mac Aogáin M; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore., Finney LJ; National Heart and Lung Institute, Imperial College London, London, United Kingdom., Allinson JP; National Heart and Lung Institute, Imperial College London, London, United Kingdom.; Royal Brompton Hospital, London, United Kingdom; and., Wedzicha JA; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore.; National Heart and Lung Institute, Imperial College London, London, United Kingdom., Chotirmall SH; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore.; Department of Respiratory and Critical Care Medicine, Tan Tock Seng Hospital, Singapore.
Publikováno v:
American journal of respiratory and critical care medicine [Am J Respir Crit Care Med] 2024 Aug 01; Vol. 210 (3), pp. 298-310.
Autor:
Chen SQ; Engineering Research Center of Health Food Design & Nutrition Regulation, Dongguan Key Laboratory of Typical Food Precision Design, China National Light Industry Key Laboratory of Healthy Food Development and Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China., Liao Q; Engineering Research Center of Health Food Design & Nutrition Regulation, Dongguan Key Laboratory of Typical Food Precision Design, China National Light Industry Key Laboratory of Healthy Food Development and Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China; College of Food Science, South China Agricultural University, Guangzhou 510642, China., Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore 308232, Singapore., Guo L; The School of Information Technology and Electrical Engineering, The University of Queensland, Brisbane, QLD 4072, Australia., Wang K; College of Food Science, South China Agricultural University, Guangzhou 510642, China., Zhang S; Engineering Research Center of Health Food Design & Nutrition Regulation, Dongguan Key Laboratory of Typical Food Precision Design, China National Light Industry Key Laboratory of Healthy Food Development and Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China., Liu Y; Engineering Research Center of Health Food Design & Nutrition Regulation, Dongguan Key Laboratory of Typical Food Precision Design, China National Light Industry Key Laboratory of Healthy Food Development and Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China., Chen X; Engineering Research Center of Health Food Design & Nutrition Regulation, Dongguan Key Laboratory of Typical Food Precision Design, China National Light Industry Key Laboratory of Healthy Food Development and Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China., Zhu J; Engineering Research Center of Health Food Design & Nutrition Regulation, Dongguan Key Laboratory of Typical Food Precision Design, China National Light Industry Key Laboratory of Healthy Food Development and Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China. Electronic address: zhujie@dgut.edu.cn., Li L; Engineering Research Center of Health Food Design & Nutrition Regulation, Dongguan Key Laboratory of Typical Food Precision Design, China National Light Industry Key Laboratory of Healthy Food Development and Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China. Electronic address: lilin@dgut.edu.cn.
Publikováno v:
Carbohydrate polymers [Carbohydr Polym] 2023 Dec 01; Vol. 321, pp. 121268. Date of Electronic Publication: 2023 Aug 08.
Autor:
Mugunthan S; Singapore Centre for Environmental Life Sciences Engineering, Nanyang Technological University, Singapore, 637551, Singapore., Wong LL; Singapore Centre for Environmental Life Sciences Engineering, Nanyang Technological University, Singapore, 637551, Singapore., Winnerdy FR; School of Medicine, University of California, San Francisco, CA, 94158, USA., Summers S; Singapore Centre for Environmental Life Sciences Engineering, Nanyang Technological University, Singapore, 637551, Singapore.; St John's Island National Marine Laboratory c/o Tropical Marine Science Institute, National University of Singapore, 119227, Singapore., Bin Ismail MH; Environmental Health Institute, National Environmental Agency, Singapore, 138667, Singapore., Foo YH; Singapore Centre for Environmental Life Sciences Engineering, Nanyang Technological University, Singapore, 637551, Singapore.; Institute for Digital Molecular Analytics and Science (IDMxS), Nanyang Technological University, Singapore, 636921, Singapore., Jaggi TK; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore, 636921, Singapore., Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore, 636921, Singapore., Tiew PY; Department of Respiratory and Critical Care Medicine, Singapore General Hospital, Singapore, Singapore., Chotirmall SH; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore, 636921, Singapore.; Department of Respiratory and Critical Care Medicine, Tan Tock Seng Hospital, Singapore, Singapore., Rice SA; Singapore Centre for Environmental Life Sciences Engineering, Nanyang Technological University, Singapore, 637551, Singapore.; The iThree Institute, University of Technology Sydney, Sydney, 2007, Australia.; CSIRO, Agriculture and Food, Westmead and Microbiomes for One Systems Health, Canberra, Australia., Phan AT; School of Physical & Mathematical Sciences, Nanyang Technological University, Singapore, 637371, Singapore., Kjelleberg S; Singapore Centre for Environmental Life Sciences Engineering, Nanyang Technological University, Singapore, 637551, Singapore. laskjelleberg@ntu.edu.sg.; School of Biological Sciences, Nanyang Technological University, Singapore, 637551, Singapore. laskjelleberg@ntu.edu.sg.; School of Biological, Earth and Environmental Sciences, University of New South Wales, Sydney, 2052, Australia. laskjelleberg@ntu.edu.sg., Seviour T; Singapore Centre for Environmental Life Sciences Engineering, Nanyang Technological University, Singapore, 637551, Singapore. twseviour@bce.au.dk.; Centre for Water Technology (WATEC), Department of Biological and Chemical Engineering, Aarhus University, Aarhus, 8000, Denmark. twseviour@bce.au.dk.
Publikováno v:
Nature communications [Nat Commun] 2023 Nov 27; Vol. 14 (1), pp. 7772. Date of Electronic Publication: 2023 Nov 27.
Autor:
Banka R; P.D. Hinduja National Hospital and Medical Research Centre, Mumbai, India., Chichirelo-Konstantynovych K; Department of Infectious Diseases with the Course of Epidemiology, National Pirogov Memorial Medical University, Vinnytsya, Ukraine., Horton KL; Primary Ciliary Dyskinesia Centre, NIHR Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust, Southampton, UK.; University of Southampton Faculty of Medicine, Academic Unit of Clinical and Experimental Medicine, Southampton, UK., Konstantynovych T; Department of Propedeutics of Internal Medicine, National Pirogov Memorial Medical University, Vinnytsya, Ukraine., Long MB; Scottish Centre for Respiratory Research, University of Dundee, Dundee, UK., McDonnell MJ; Galway University Hospitals and National University of Ireland, Galway, Ireland., Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore, Singapore., Park M; Department of Respiratory Medicine, Imperial College Healthcare NHS Trust, London, UK., Perea L; Institut d'Investigacions Biomèdiques August Pi i Sunyer, Barcelona, Spain., Viltsaniuk O; Department of Propedeutics of Internal Medicine, National Pirogov Memorial Medical University, Vinnytsya, Ukraine., Keir HR; Scottish Centre for Respiratory Research, University of Dundee, Dundee, UK.
Publikováno v:
ERJ open research [ERJ Open Res] 2023 May 22; Vol. 9 (3). Date of Electronic Publication: 2023 May 22 (Print Publication: 2023).
Autor:
Tiew PY; Department of Respiratory and Critical Care Medicine, Singapore General Hospital, Singapore 169608, Singapore.; Duke-NUS Graduate Medical School, Singapore 169857, Singapore., Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Clinical Sciences Building, 11 Mandalay Road, Singapore 308232, Singapore., Chotirmall SH; Lee Kong Chian School of Medicine, Nanyang Technological University, Clinical Sciences Building, 11 Mandalay Road, Singapore 308232, Singapore.; Department of Respiratory and Critical Care Medicine, Tan Tock Seng Hospital, Singapore 308433, Singapore.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2023 Feb 03; Vol. 24 (3). Date of Electronic Publication: 2023 Feb 03.
Autor:
Singer BD; Department of Medicine, Division of Pulmonary and Critical Care Medicine.; Department of Biochemistry and Molecular Genetics.; Canning Thoracic Institute, and.; Simpson Querrey Institute for Epigenetics, Northwestern University Feinberg School of Medicine, Chicago, Illinois., Chotirmall SH; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore.; Department of Respiratory and Critical Care Medicine, Tan Tock Seng Hospital, Singapore., Leither LM; Department of Medicine, Division of Pulmonary and Critical Care Medicine, Intermountain Medical Center, Murray, Utah.; Department of Medicine, University of Utah School of Medicine, Salt Lake City, Utah., Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore., Joudi AM; Department of Medicine, Division of Pulmonary and Critical Care Medicine.; Canning Thoracic Institute, and., Seam N; Critical Care Medicine Department, National Institutes of Health, Bethesda, Maryland; and., Brown SM; Department of Medicine, Division of Pulmonary and Critical Care Medicine, Intermountain Medical Center, Murray, Utah.; Department of Medicine, University of Utah School of Medicine, Salt Lake City, Utah., Çoruh B; Division of Pulmonary, Critical Care, and Sleep Medicine, Department of Medicine, University of Washington, Seattle, Washington.
Publikováno v:
American journal of respiratory and critical care medicine [Am J Respir Crit Care Med] 2022 Dec 15; Vol. 206 (12), pp. 1548-1562.
Autor:
Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore., Belchamber KBR; Institute of Inflammation and Ageing, University of Birmingham, Birmingham, UK., Chichirelo-Konstantynovych KD; National Pirogov Memorial Medical University, Vinnytsya, Ukraine., Horton KL; Primary Ciliary Dyskinesia Centre, NIHR Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust, Southampton, UK.; Academic Unit of Clinical and Experimental Medicine, University of Southampton Faculty of Medicine, Southampton, UK., Konstantynovych TV; National Pirogov Memorial Medical University, Vinnytsya, Ukraine., Long MB; Division of Molecular and Clinical Medicine, Medical School, University of Dundee, Dundee, UK., McDonnell MJ; Galway University Hospitals and National University of Ireland (NUIG), Galway, Ireland., Perea L; IDIBAPS, Hospital Clínic, Barcelona, Spain., Garcia-Basteiro AL; ISGlobal, Hospital Clínic - Universitat de Barcelona, Barcelona, Spain.; Centro de Investigação em Saude de Manhiça, Maputo, Mozambique., Loebinger MR; Host Defence Unit, Royal Brompton Hospital, London, UK.; National Heart and Lung Institute, Imperial College, London, UK., Duarte R; Pulmonology Unit, Centro Hospitalar de Vila Nova de Gaia/Espinho EPE, Vila Nova de Gaia, Portugal.; Instituto de Ciências Biomédicas Abel Salazar, Universidade do Porto, Porto, Portugal.; Instituto de Saúde Pública da Universidade do Porto, Porto, Portugal., Keir HR; Division of Molecular and Clinical Medicine, Medical School, University of Dundee, Dundee, UK.
Publikováno v:
ERJ open research [ERJ Open Res] 2022 May 23; Vol. 8 (2). Date of Electronic Publication: 2022 May 23 (Print Publication: 2022).
Autor:
Chen SQ; Key Laboratory of Healthy Food Development and Nutrition Regulation of China National Light Industry, School of Chemical Engineering and Energy Technology, Dongguan University of Technology, Dongguan 523808, PR China., Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore 308232, Singapore., Liao Q; Key Laboratory of Healthy Food Development and Nutrition Regulation of China National Light Industry, School of Chemical Engineering and Energy Technology, Dongguan University of Technology, Dongguan 523808, PR China; College of Food Science, South China Agricultural University, Guangzhou 510642, China., Li Z; Key Laboratory of Healthy Food Development and Nutrition Regulation of China National Light Industry, School of Chemical Engineering and Energy Technology, Dongguan University of Technology, Dongguan 523808, PR China; School of Chemical Engineering and Light Industry, Guangdong University of Technology, Guangzhou 510006, PR China., Cao X; Key Laboratory of Healthy Food Development and Nutrition Regulation of China National Light Industry, School of Chemical Engineering and Energy Technology, Dongguan University of Technology, Dongguan 523808, PR China., Guo L; The School of Information Technology and Electrical Engineering, The University of Queensland, Brisbane, QLD 4072, Australia., Zhang S; Key Laboratory of Healthy Food Development and Nutrition Regulation of China National Light Industry, School of Chemical Engineering and Energy Technology, Dongguan University of Technology, Dongguan 523808, PR China., Zhu J; Key Laboratory of Healthy Food Development and Nutrition Regulation of China National Light Industry, School of Chemical Engineering and Energy Technology, Dongguan University of Technology, Dongguan 523808, PR China. Electronic address: zhujie@dgut.edu.cn., Li L; Key Laboratory of Healthy Food Development and Nutrition Regulation of China National Light Industry, School of Chemical Engineering and Energy Technology, Dongguan University of Technology, Dongguan 523808, PR China. Electronic address: lilin@dgut.edu.cn.
Publikováno v:
Carbohydrate polymers [Carbohydr Polym] 2021 Nov 01; Vol. 271, pp. 118431. Date of Electronic Publication: 2021 Jul 15.
Autor:
Meldrum OW; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore 308232, Singapore., Chotirmall SH; Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore 308232, Singapore.
Publikováno v:
Biomedicines [Biomedicines] 2021 Jun 13; Vol. 9 (6). Date of Electronic Publication: 2021 Jun 13.