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Autor:
Bernhard J. Eikmanns, Christian T. Hagmann, Gerd M. Seibold, Marc Auchter, Denise Emer, Joy. Schreiner, Melanie Schietzel
Publikováno v:
Microbiology. 156:1256-1263
When grown in glucose-, fructose- or sucrose-containing medium, the amino acid producer Corynebacterium glutamicum transiently accumulates large amounts of glycogen (up to 10 % of its dry weight), whereas only a marginal amount of glycogen is formed