Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Melanie Gsoellpointner"'
Autor:
Melanie Gsoellpointner, Fabian Eibensteiner, Margarita Thanhaeuser, Robin Ristl, Bernd Jilma, Angelika Berger, Nadja Haiden
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Very low birth weight (VLBW) infants have higher nutritional needs even after hospital discharge. However, data concerning current nutrient intakes at different time points after the introduction of solid foods and whether dietary reference values ar
Externí odkaz:
https://doaj.org/article/de8ff48cc75e47899f1ae3a347e8ef03
Autor:
Margarita Thanhaeuser, Fabian Eibensteiner, Margit Kornsteiner-Krenn, Melanie Gsoellpointner, Sophia Brandstetter, Ursula Koeller, Wolfgang Huf, Mercedes Huber-Dangl, Christoph Binder, Alexandra Thajer, Bernd Jilma, Angelika Berger, Nadja Haiden
Publikováno v:
Nutrients; Volume 14; Issue 15; Pages: 3105
Preterm birth places infants at high risk for mineral and micronutrient deficiencies important for bone health. The aim of this study was to examine whether two timepoints for the introduction of solid foods in preterm infants have an impact on vitam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cbb99e7a2ad0826b394ac1cacf4b6367
Autor:
Nadja Haiden, Margarita Thanhaeuser, Fabian Eibensteiner, Mercedes Huber-Dangl, Melanie Gsoellpointner, Robin Ristl, Bettina Kroyer, Sophia Brandstetter, Margit Kornsteiner-Krenn, Christoph Binder, Alexandra Thajer, Bernd Jilma
Publikováno v:
Nutrients, Vol 14, Iss 697, p 697 (2022)
Nutrients; Volume 14; Issue 3; Pages: 697
Nutrients; Volume 14; Issue 3; Pages: 697
In term infants it is recommended to introduce solids between the 17th and 26th week of life, whereas data for preterm infants are missing. In a prospective, two-arm interventional study we investigated longitudinal growth of VLBW infants after early
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f7f56eb12d361d00882b2a981c22fd41
https://pubmed.ncbi.nlm.nih.gov/35277055
https://pubmed.ncbi.nlm.nih.gov/35277055
Autor:
Margarita Thanhaeuser, Fabian Eibensteiner, Margit Kornsteiner-Krenn, Melanie Gsoellpointner, Sophia Brandstetter, Renate Fuiko, Ursula Koeller, Wolfgang Huf, Mercedes Huber-Dangl, Christoph Binder, Alexandra Thajer, Bernd Jilma, Angelika Berger, Nadja Haiden
Publikováno v:
Nutrients; Volume 14; Issue 13; Pages: 2732
Introduction of solid foods and iron status in the first year of life of preterm infants are highly discussed topics. The aim of this study was to examine whether two timepoints of introduction of standardized solid foods in preterm infants have an i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e170d76dddb5a137d13c8a8b5a2f4006
https://doi.org/10.3390/nu14132732
https://doi.org/10.3390/nu14132732