Zobrazeno 1 - 10
of 178
pro vyhledávání: '"Mei Ling Tsai"'
Autor:
Cheng-Di Dong, Mei-Ling Tsai, Parushi Nargotra, Bhavneet Kour, Chiu-Wen Chen, Pei-Pei Sun, Vishal Sharma
Publikováno v:
Heliyon, Vol 9, Iss 7, Pp e18316- (2023)
The development of sustainable biorefineries and bioeconomy has been the mandate of most of the governments with major focus on restricting the climate change concerns and finding new strategies to maintain the global food supply chain. Xylooligosacc
Externí odkaz:
https://doaj.org/article/8f7462aabb5e44a8b09417e64506d901
Publikováno v:
Journal of Functional Foods, Vol 96, Iss , Pp 105226- (2022)
In this study, we investigated the effects of Agardhiella subulata extract (ASE) and its underlying mechanisms in vivo and in vitro. Rats induced hepatic fibrosis with CCl4 and transforming growth factor-β1 (TGF-β1) activated rat hepatic stellate c
Externí odkaz:
https://doaj.org/article/4b51a6c3e5db4cdeac29b6af52dee938
Autor:
Anil Kumar Patel, Reeta Rani Singhania, Mukesh Kumar Awasthi, Sunita Varjani, Shashi Kant Bhatia, Mei-Ling Tsai, Shu-Ling Hsieh, Chiu-Wen Chen, Cheng-Di Dong
Publikováno v:
Microbial Cell Factories, Vol 20, Iss 1, Pp 1-16 (2021)
Abstract Macro- and microalgae-based foods are becoming popular due to their high nutritious value. The algal biomass is enriched with polysaccharides, protein, polyunsaturated fatty acids, carotenoids, vitamins and minerals. However, the most promis
Externí odkaz:
https://doaj.org/article/cc3f7909e6d3440e97aec0ca04bfa0a0
Autor:
Cheng‐Chih Huang, Yu‐Chu Su, Chan‐Chi Chang, Wei‐Ting Lee, Chun‐Yen Ou, Yuan‐Hua Wu, Shang‐Yin Wu, Yu‐Hsuan Lai, Jehn‐Shyun Huang, Ken‐Chung Chen, Wei‐Ting Hsueh, Sen‐Tien Tsai, Chia‐Jui Yen, Jang‐Yang Chang, Mei‐Ling Tsai, Chen‐Lin Lin, Ya‐Ling Weng, Han‐Chien Yang, Yu‐Shan Chen, Jenn‐Ren Hsiao, Jeffrey S. Chang
Publikováno v:
Cancer Medicine, Vol 10, Iss 12, Pp 4075-4086 (2021)
ABSTRACT Human papillomavirus (HPV) is recognized as a major cause of oropharyngeal cancer (OPC) in Western countries. Less is known regarding its contribution to the OPC occurring in Asia. The current study aimed to investigate the association betwe
Externí odkaz:
https://doaj.org/article/1a946623eddb4546bba076c88fb54598
Autor:
Parushi Nargotra, Vishal Sharma, Mei-Ling Tsai, Shu-Ling Hsieh, Cheng-Di Dong, Hui-Min David Wang, Chia-Hung Kuo
Publikováno v:
Applied Sciences, Vol 13, Iss 10, p 6159 (2023)
The rising climate change concerns over the excessive exploitation of non-renewable sources have necessitated the need for alternative renewable and eco-friendly resources for the production of innovative materials, achieving the targets of bioeconom
Externí odkaz:
https://doaj.org/article/9cacf4d20df34cd4aff704e1a4c990b0
Autor:
Rhessa Grace Guanga Ortizo, Vishal Sharma, Mei-Ling Tsai, Jia-Xiang Wang, Pei-Pei Sun, Parushi Nargotra, Chia-Hung Kuo, Chiu-Wen Chen, Cheng-Di Dong
Publikováno v:
Applied Sciences, Vol 13, Iss 9, p 5768 (2023)
Bioactive peptides derived from fish the byproduct protein hydrolysate have wide potential as functional food ingredients. The preparation of bioactive peptides is commonly achieved via enzymatic hydrolysis; this is the most preferred method because
Externí odkaz:
https://doaj.org/article/034b4ac1b29c47d881c406ffd88fe388
Autor:
Pei-Pei Sun, Ching-Shu Lai, Chung-Jung Hung, Periyathambi Dhaiveegan, Mei-Ling Tsai, Chun-Lun Chiu, Jim-Min Fang
Publikováno v:
Heliyon, Vol 7, Iss 3, Pp e06577- (2021)
Gold nanoparticles (AuNPs) are biocompatible nanomaterials with potential application in the food industry. The safety of AuNPs oral consumption remains inconclusive, and information on possible long-term toxicity is limited. The current study aimed
Externí odkaz:
https://doaj.org/article/2455505d4dee474489ce34b9b2c3c20b
Publikováno v:
Journal of Food Science and Technology. 60:1425-1434
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32ef36e34607cd986e129f27d4b2dcc5
https://doi.org/10.1007/s13197-023-05689-0
https://doi.org/10.1007/s13197-023-05689-0
Publikováno v:
Journal of Functional Foods, Vol 36, Iss , Pp 418-428 (2017)
Tetrahydrocurcumin (THC) is known to be the major metabolite of curcumin. The present study aimed to investigate the efficacy of THC and curcumin against hepatic fibrogenesis and the underlying responsible molecular mechanisms. Hepatic fibrogenesis w
Externí odkaz:
https://doaj.org/article/77733699218b4d148cfa68a021c137fe
Publikováno v:
Carbon. 196:877-889
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9d7715a4dafea2487ab52662142fc190
https://doi.org/10.1016/j.carbon.2022.05.055
https://doi.org/10.1016/j.carbon.2022.05.055