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pro vyhledávání: '"Mehrab Faraji"'
Autor:
Fariborz Khajali, Mehrab Faraji
Publikováno v:
Poultry Science Journal, Vol 10, Iss 2, Pp 197-202 (2022)
The present experiment studied the effect of a high dose of guanidinoacetic acid (GAA; 2.25 g/kg), with or without trimethylglycine (TMG) on growth performance and physiological variables of broiler chickens. A total of 300 day-old males Cobb 500 wer
Externí odkaz:
https://doaj.org/article/c6ad8aa7f7014969a7b85d0f2038836c
Publikováno v:
The Journal of Poultry Science, Vol 49, Iss 4, Pp 303-307 (2012)
In order to estimate arginine (Arg) requirements of male broilers (Ross 308) during the 21-to 42-day period and exposed to hypobaric condition, six diets (200 g/kg CP and 13.4 MJ ME/kg) with graded levels of Arg (8.8 to 14.3 g/kg) were allocated to f
Externí odkaz:
https://doaj.org/article/6abdb3902f2d4987864f8d67c99e616d
Autor:
Mehrab, Faraji, Saeid, Karimi Dehkordi, Abdol Karim, Zamiani Moghadam, Behnam, Ahmadipour, Fariborz, Khajali
Publikováno v:
Journal of animal physiology and animal nutrition. 103(1)
High levels of guanidinoacetate acid (GAA) deteriorate growth response in broiler chickens. We propose using coenzyme Q
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::497bce55de657def8b20c89f74fa05ce
https://pubmed.ncbi.nlm.nih.gov/30474167
https://pubmed.ncbi.nlm.nih.gov/30474167