Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Mehmet Levent Ozduven"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 9, Iss 6, Pp 1062-1069 (2021)
This study was carried out to determine the effects of lactic acid bacteria+ enzyme (LAB+E) inoculants on the fermentation characteristics and feed values of silages prepared from alfalfa harvested at three maturity stages. Alfalfa was harvested at t
Externí odkaz:
https://doaj.org/article/b24c8d47644f4d5c92d583d22672747c
Publikováno v:
Journal of Agricultural Sciences, Vol 23, Iss 2, Pp 276-284 (2017)
Bu araştırma, Tekirdağ Karahisarlı köyünün otlanan, korunan ve sürülüp terkedilen meralarında iki yıl süreyle 2010 ve 2011 yürütülmüştür. Meraların her birinde 30x20 m 600 m2 4’er örneklik alan içerisinde belirlenen 4 hat üze
Externí odkaz:
https://doaj.org/article/f384126ced9045a1a5ff32661af5e485
Autor:
Aylin Agma Okur, Kerem Gozluklu, Ersen Okur, Berrin Okuyucu, Fisun Koc, Mehmet Levent Ozduven
Publikováno v:
Sensors, Vol 22, Iss 3, p 771 (2022)
This study was carried out to determine the effects of apple vinegar and sodium diacetate addition on the aerobic stability of fermented high moisture maize grain (HMM) silage after opening. In the study, the effect of three different levels (0%, 0.5
Externí odkaz:
https://doaj.org/article/dfb27abb6e6a43e28402302836de9a52
Autor:
Nizamettin Senkoylu, Hasan Akyurek, Fisun Koc, Aylin Agma Okur, Hasan Ersin Samli, Mehmet Levent Ozduven
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 4, Pp 595-602 (2010)
The experiment was conducted to evaluate the effects of organic acid mixture and/or mannanoligosaccharides (MOS) on growth performance, blood parameters and intestinal microbiota in 120 Ross 308 male broiler chicks, over a period of 21 days. Birds we
Externí odkaz:
https://doaj.org/article/aeba76611bee4c628fc3f784cb73976a
Publikováno v:
Poljoprivreda, Vol 15, Iss 2, Pp 47-52 (2009)
This study was carried out to determine the effects of actic acid bacterial inoculant on the fermentation and aerobic stability of sunflower silages. Sunflower was harvested at the milk stage. Inoculant-1174 (Pioneer®,USA) was used as homofermentati
Externí odkaz:
https://doaj.org/article/12a1d37d8a6a4c7d91dd1ee176ce09f4
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 3, Pp 426-433 (2022)
This study was carried out to determine the effects of lactic acid bacteria (LAB) inoculants and lactic acid bacteria+enzymes (LAB+E) inoculant on the fermentation, aerobic stability, and feed value of rye silages. Whole crop rye was harvested at dou
Externí odkaz:
https://doaj.org/article/3cc0c9c60f204d7b91bce932b1e4646d