Zobrazeno 1 - 10
of 871
pro vyhledávání: '"Mehle N"'
Autor:
Maksimović O; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia; Jožef Stefan International Postgraduate School, Slovenia., Bačnik K; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia., Rivarez MPS; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia; Department of Entomology and Plant Pathology, North Carolina State University, USA; College of Agriculture and Agri-Industries, Caraga State University, Philippines., Vučurović A; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia., Mehle N; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia; School for Viticulture and Enology, University of Nova Gorica, Slovenia., Ravnikar M; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia., Gutiérrez-Aguirre I; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia., Kutnjak D; National Institute of Biology, Večna pot 111, Ljubljana 1000, Slovenia. Electronic address: denis.kutnjak@nib.si.
Publikováno v:
Water research [Water Res] 2024 Feb 01; Vol. 249, pp. 120712. Date of Electronic Publication: 2023 Oct 09.
Autor:
Pecman A; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia., Mehle N; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia.; School for Viticulture and Enology, University of Nova Gorica, Vipava, Slovenia., Kutnjak D; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia. denis.kutnjak@nib.si.
Publikováno v:
Methods in molecular biology (Clifton, N.J.) [Methods Mol Biol] 2024; Vol. 2732, pp. 251-264.
Autor:
Maksimovic Carvalho Ferreira O; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia. olivera.maksimovic@nib.si.; International Postgraduate School Jožef Stefan, Jamova cesta 39, 1000, Ljubljana, Slovenia. olivera.maksimovic@nib.si., Lengar Ž; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia., Kogej Z; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia.; International Postgraduate School Jožef Stefan, Jamova cesta 39, 1000, Ljubljana, Slovenia., Bačnik K; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia., Bajde I; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia., Milavec M; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia., Županič A; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia., Mehle N; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia.; School for Viticulture and Enology, University of Nova Gorica, Dvorec Lanthieri, Glavni trg 8, 5271, Vipava, Slovenia., Kutnjak D; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia., Ravnikar M; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia., Gutierrez-Aguirre I; National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia.
Publikováno v:
Food and environmental virology [Food Environ Virol] 2022 Dec; Vol. 14 (4), pp. 384-400. Date of Electronic Publication: 2022 Aug 23.
Autor:
Zwitter ZK; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia.; Sensor Technologies, Jožef Stefan International Postgraduate School, Ljubljana, Slovenia., Seljak G; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Jakomin T; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Brodarič J; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Vučurović A; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Pedemay S; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Salar P; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Malembic-Maher S; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Foissac X; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Mehle N; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia.; School for Viticulture and Enology, University of Nova Gorica, Nova Gorica, Slovenia.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2023 Aug 31; Vol. 14, pp. 1261658. Date of Electronic Publication: 2023 Aug 31 (Print Publication: 2023).
Autor:
Linhartova S; Central Institute for Supervising and Testing in Agriculture, Department of Diagnostics, Slechtitelu 23, Olomouc, Czech Republic, 77900; Sarka.Linhartova@ukzuz.cz., Tomankova K; Central Institute for Supervising and Testing in Agriculture, Olomouc, Czech Republic; katerina.tomankova@mendelu.cz., Orsagova H; Central Institute for Supervising and Testing in Agriculture, Olomouc, Czech Republic; hana.orsagova@mendelu.cz., Hejlova M; Central Institute for Supervising and Testing in Agriculture, Olomouc, Czech Republic; miroslava.hejlova@ukzuz.cz., Čermák V; Mendel University, Department of Forest Protection and Wildlife Management, Faculty of Forestry and Wood Technology, Bruno, Czech Republic; V.Cermak@ukzuz.cz., Beránek J; Central Institute for Supervising and Testing in Agriculture, 375339, Brno, Jihomoravský, Czech Republic; Jakub.Beranek@ukzuz.cz., Mehle N; National Institute of biology, Vecna pot 111, Ljubljana, Slovenia, 1000; natasa.mehle@nib.si., Kogej Z; National Institute of Biology, 54766, Department of Biotechnology and Systems Biology, Vecna pot 111, Ljubljana, Slovenia, 1000; zala.kogej@nib.si., Eichmeier A; Mendel University in Brno, Mendeleum-Institute of Genetics, Valticka 337, Lednice, Czech Republic, 69144; ales.eichmeier@mendelu.cz.
Publikováno v:
Plant disease [Plant Dis] 2023 Jul 19. Date of Electronic Publication: 2023 Jul 19.
Autor:
Kogej Zwitter Z; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia.; Sensor Technologies, Jožef Stefan International Postgraduate School, Ljubljana, Slovenia., Seljak G; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Jakomin T; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Brodarič J; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Vučurović A; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia., Pedemay S; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Salar P; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Malembic-Maher S; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Foissac X; National Research Institute for Agriculture, Food and Environment, Fruit Biology and Pathology, Bordeaux, France., Mehle N; National Institute of Biology, Department of Biotechnology and Systems Biology, Ljubljana, Slovenia.; School for Viticulture and Enology, University of Nova Gorica, Nova Gorica, Slovenia.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2023 Jul 04; Vol. 14, pp. 1217425. Date of Electronic Publication: 2023 Jul 04 (Print Publication: 2023).
Autor:
Anthoine, G., Brittain, I., Chabirand, A., Dreo, T., Faggioli, F., Harrison, C., Luigi, M., Luke��i��, T., Mati��, S., Mehle, N., Mezzalama, M., Mouaziz, H., Ravnikar, M., Renvois�� JP., Spadaro, D., Tomassoli, L., Vu��urovi��, A.
The aim of the deliverable 1.5. is to present a summary of the results obtained in the Round 2 of the test performance studies (TPS) organized by WP1 on six prioritized pests. Tests selection for each TPS was conducted following the “Common rules f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::321679d146a8c847e1e78b8c01c44953
Autor:
Mehle N; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia.; School for Viticulture and Enology, University of Nova Gorica, Vipava, Slovenia., Bačnik K; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia.; Jožef Stefan International Postgraduate School, Ljubljana, Slovenia., Bajde I; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia., Brodarič J; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia., Fox A; Fera Science Ltd., York, United Kingdom.; School of Natural and Environmental Sciences, Newcastle University, Newcastle upon Tyne, United Kingdom., Gutiérrez-Aguirre I; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia., Kitek M; Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia., Kutnjak D; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia., Loh YL; Fera Science Ltd., York, United Kingdom., Maksimović Carvalho Ferreira O; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia.; Jožef Stefan International Postgraduate School, Ljubljana, Slovenia., Ravnikar M; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia., Vogel E; Scientia Terrae Research Institute VZW, Sint-Katelijne-Waver, Belgium.; De Ceuster Meststoffen NV (DCM), Grobbendonk, Belgium., Vos C; Scientia Terrae Research Institute VZW, Sint-Katelijne-Waver, Belgium., Vučurović A; Department of Biotechnology and Systems Biology, National Institute of Biology, Ljubljana, Slovenia.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2023 Jun 02; Vol. 14, pp. 1187920. Date of Electronic Publication: 2023 Jun 02 (Print Publication: 2023).
Autor:
Alič Š., Anthoine, G., Brittain, I., Chabirand, A., Chappé AM., Dreo, T., Gueniau, M., Harrison, C., Jakomin, T., Laurenson, L., Lukežič, T., Mehle, N., Metz-Verschure, E., Mouaziz, H., Oorspronk, J., Pirc, M., Ravnikar, M., Raaymakers, T., Te Braak, N., Tomlinson, J., Vučurović, A., Westenberg, M.
The aim of the deliverable 1.4. is to present a summary of the results obtained in the Round 1 of the test performance studies (TPS) organized by WP1 on six prioritized pests. Tests selection for each TPS was conducted following the “Common rules f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5bcc4ec3a2360622a5598f6701a974a8
Autor:
Alič Š., Anthoine, G., Chabirand, A., Chappé AM., Dreo, T., Jakomin, T., Laurenson, L., Lukežič, T., Mehle, N., Metz-Verschure, E., Mouaziz, H., Oorspronk, J., Pirc, M., Ravnikar, M., Te Braak, N., Tomlinson, J., Westenberg, M.
We prepared a list of methods and tests for validation in test performance study (TPS) Round 1, both for laboratory and on-site use, for 6 selected pests: Erwinia amylovora, Pantoea stewartii subsp. stewartii, citrus tristeza virus, plum pox virus, F
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a644997af4d8c25186dc43035708c2b