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Autor:
Stewart CP; Department of Nutrition, University of California, Davis, CA, USA. Electronic address: cpstewart@ucdavis.edu., Kariger P; School of Public Health, University of California, Davis, CA, USA., Fernald L; Community Health Sciences, University of California, Davis, CA, USA., Pickering AJ; Department of Civil and Environmental Engineering, Stanford University, Stanford, CA, USA; Department of Civil and Environmental Engineering, Tufts University, Medford, MA, USA., Arnold CD; Department of Nutrition, University of California, Davis, CA, USA., Arnold BF; Division of Epidemiology, University of California, Davis, CA, USA., Hubbard AE; Division of Biostatistics, University of California, Davis, CA, USA., Dentz HN; Department of Nutrition, University of California, Davis, CA, USA., Lin A; Division of Epidemiology, University of California, Davis, CA, USA., Meerkerk TJ; Department of Nutrition and Health, Wageningen University, Wageningen, Netherlands., Milner E; Environmental Health Sciences, University of California, Davis, CA, USA., Swarthout J; Innovations for Poverty Action, New Haven, CT, USA., Colford JM Jr; Division of Epidemiology, University of California, Davis, CA, USA., Null C; Innovations for Poverty Action, New Haven, CT, USA; Center for International Policy Research and Evaluation, Mathematica Policy Research, Washington DC, USA.
Publikováno v:
The Lancet. Child & adolescent health [Lancet Child Adolesc Health] 2018 Apr; Vol. 2 (4), pp. 269-280.