Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Meei‐Ju Yang"'
Autor:
Monthana Weerawatanakorn, Sang He, Chun-Han Chang, Yen-Chun Koh, Meei-Ju Yang, Min-Hsiung Pan
Publikováno v:
ACS Omega, Vol 8, Iss 37, Pp 33997-34007 (2023)
Externí odkaz:
https://doaj.org/article/86888e41b7184094b1b1b0821b92246e
Autor:
Hsin-Hung Lin, Kuan-Hung Lin, Meei-Ju Yang, Hoang Chinh Nguyen, Huei-Ju Wang, Han-Xuang Huang, Meng-Yuan Huang
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-14 (2022)
Abstract Coriander (Coriandrum sativum L.) contains abundant antioxidants and essential oils which can provide antibacterial, antifungal, and antioxidant activities in the pharmaceutical, health and food production industry. To improve the economic v
Externí odkaz:
https://doaj.org/article/8ed230da043844bfb6254633a2e6eda6
Autor:
Yen-Chen, Tung, Tsung-Hai, Hsieh, Meei-Ju, Yang, Wei-Lun, Hung, Chi-Tang, Ho, Min-Hsiung, Pan
Publikováno v:
In Food Science and Human Wellness June 2018 7(2):120-124
Autor:
Wen‐Ting Chen, Meei‐Ju Yang, Yi‐Wei Tsuei, Tsung‐Chen Su, An‐Ci Siao, Yow‐Chii Kuo, Ling‐Ru Huang, Yi Chen, Sy‐Jou Chen, Po‐Chuan Chen, Ching‐Feng Cheng, Hui‐Chen Ku, Yung‐Hsi Kao
Publikováno v:
Molecular Nutrition & Food Research. 67
Autor:
Wen‐Ting Chen, Meei‐Ju Yang, Yi‐Wei Tsuei, Tsung‐Chen Su, An‐Ci Siao, Yow‐Chii Kuo, Ling‐Ru Huang, Yi Chen, Sy‐Jou Chen, Po‐Chuan Chen, Ching‐Feng Cheng, Hui‐Chen Ku, Yung‐Hsi Kao
Publikováno v:
Molecular Nutrition & Food Research. 67
Publikováno v:
Foods, Vol 10, Iss 4, p 836 (2021)
In the context of fair trade and protection of consumer rights, the aim of this study was to combat adulteration, counterfeiting, and fraud in the tea market, and rebuild the image of high-quality Taiwan teas. Experts at the Tea Research and Extensio
Externí odkaz:
https://doaj.org/article/4e2deaeddd274209ac80c32fd38934c2
Autor:
Meei-Ju Yang, Shwu-Yuan Lee, Chieh-I Liu, Shih-Hsuan Chen, Iou-Zen Chen, Tsung-Chen Su, Jeu-Ming P. Yuann, Chien-Wei Cheng, Shiuh-Tsuen Huang, Ji-Yuan Liang
Publikováno v:
Molecules, Vol 25, Iss 24, p 5985 (2020)
Tea is rich in catechins and aluminum. In this study, the process of catechin photolysis was applied as a model for examining the effects of aluminum chloride (AlCl3) on the structural changes of catechin and the alteration of aluminum complexes unde
Externí odkaz:
https://doaj.org/article/b6a8c5b65b004fb8b1b34b9b17ac5c96
Autor:
Meei-Ju Yang1 (AUTHOR) 762204@gmail.com, Yi-An Hung2 (AUTHOR) amyhung840809@gmail.com, Tak-Wah Wong3 (AUTHOR) dr.kentwwong@gmail.com, Nan-Yao Lee4 (AUTHOR) nanyao@mail.ncku.edu.tw, Yuann, Jeu-Ming P.2 (AUTHOR) jyuann@mail.mcu.edu.tw, Shiuh-Tsuen Huang5 (AUTHOR) hstsuen@mail.ntcu.edu.tw, Chun-Yi Wu2 (AUTHOR) kevin1060755@gmail.com, Iou-Zen Chen6 (AUTHOR) chenyo@ntu.edu.tw, Ji-Yuan Liang2 (AUTHOR) liang121@mail.mcu.edu.tw
Publikováno v:
Molecules. Jul2018, Vol. 23 Issue 7, p1631. 17p. 1 Color Photograph, 2 Diagrams, 5 Graphs.
Autor:
Tzu-Yun Choua1, Meei-Ju Yang2, Shih-Kung Tseng2, Shoei-Sheng Lee1 shoeilee@ntu.edu.tw, Chia-Chuan Chang1 chiachang@ntu.edu.tw
Publikováno v:
Journal of Food & Drug Analysis. Jan2018, Vol. 26 Issue 1, p41-46. 6p.
Autor:
Chia-Pei Chen, Tsung-Chen Su, Meei-Ju Yang, Wen-Ting Chen, An-Ci Siao, Ling-Ru Huang, Yen-Yue Lin, Yow-Chii Kuo, Jia-Fang Chung, Ching-Feng Cheng, Hui-Chen Ku, Yung-Hsi Kao
Publikováno v:
Exp Biol Med (Maywood)
Green tea epigallocatechin gallate (EGCG) and microRNA (miRNA) molecules modulate obesity. Nevertheless, it is still unknown whether EGCG modulates fat cell growth via miRNA-related signaling. In this study, white preadipocytes were used to examine w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d18aed079b0ed91c5820ca673199a4f4
https://europepmc.org/articles/PMC9597208/
https://europepmc.org/articles/PMC9597208/