Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Mecanismos de ação"'
O chumbo (Pb) é um metal tóxico e promove diversos efeitos adversos no organismo que incluem distúrbios neurológicos, hematopoiéticos, esqueléticos, renais e cardiovasculares. A análise proteômica têm se tornado cada vez mais uma ferramenta
Autor:
Silva, Mariana Aguiar, Nascente, Adriano Stephan, Rezende, Cássia Cristina, Frasca, Laylla Luanna de Mello, Filippi, Marta Cristina Corsi de, Lanna, Anna Cristina, Ferreira, Enderson Petrônio de Brito, Cruz, Dennis Ricardo Cabral, Lacerda, Mabio Chrisley, Ferreira, Eliane Aparecida Silva
Publikováno v:
Research, Society and Development; Vol. 11 No. 4; e3111426971
Research, Society and Development; Vol. 11 Núm. 4; e3111426971
Research, Society and Development; v. 11 n. 4; e3111426971
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 4; e3111426971
Research, Society and Development; v. 11 n. 4; e3111426971
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The use of innovative and sustainable technologies that excel in the development of productive agricultural systems, such as multifunctional rhizobacteria, are essential to ensure food safety and quality. Therefore, this theoretical study, carried ou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::5e11082789be7de41298b40c71ab05eb
https://rsdjournal.org/index.php/rsd/article/view/26971
https://rsdjournal.org/index.php/rsd/article/view/26971
Autor:
SILVA, M. A., NASCENTE, A. S., REZENDE, C. C., FRASCA, L. L. de M., FILIPPI, M. C. C. de, LANNA, A. C., FERREIRA, E. P. de B., CRUZ, D. R. C., LACERDA, M. C., FERREIRA, E. A. S.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
O uso de tecnologias inovadoras e sustentáveis que primem pelo desenvolvimento de sistemas agrícolas produtivos, como as rizobactérias multifuncionais, são fundamentais para garantir a segurança e qualidade dos alimentos. Diante disso, esse estu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::eaf5eaf0a73d0ccb54ab12f501f70f76
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1144518
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1144518
Autor:
Patrícia A. Rodrigues, Selene M. Morais, Carolina M. Souza, Davi V. Magalhães, Ícaro G.P. Vieira, Geanne M. Andrade, Vietla S. Rao, Flávia A. Santos
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 84, Iss 1, Pp 113-122 (2012)
Byrsonima sericea leaves are extensively used in folk medicine in Brazil against gastric disorders. This study investigated the chemical constituents of B. sericea leaf ethanolic extract (BSLE) and its potential gastroprotective activity, with its po
Externí odkaz:
https://doaj.org/article/33773dc695b644ecaae351e3a8ba0260
Publikováno v:
Arquivos de Neuro-Psiquiatria, Vol 63, Iss 1, Pp 180-185 (2005)
This review describes therapeutically relevant mechanisms of action of botulinum toxin (BT). BT's molecular mode of action includes extracellular binding to glycoproteine structures on cholinergic nerve terminals and intracellular blockade of the ace
Externí odkaz:
https://doaj.org/article/8691614341314db0b39ac02e7e9e450c
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
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Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::7097dd66f3a51e7d6dd921791978a616
Autor:
Almeida-Bezerra, José Weverton, Viana, José Wellington Macêdo, Silva, Viviane Bezerra da, Costa, Adrielle Rodrigues, Costa, Maria Haiele Nogueira da, Santos, Marcos Aurélio Figueiredo dos, Macedo, Gledson Ferreira, Lima, Elvis Estilak, Torquato, Isabella Hevily Silva, Rodrigues , Joice Layanne Guimarães, Teixeira, Pedro Hudson Rodrigues, Oliveira, João Paulo Camilo de, Batista, Adriano Pereira, Sousa, Francisco Vivaldo Alves de, Pereira, Crispiniano Macedo, Correia, Dennis Bezerra
Publikováno v:
Research, Society and Development; Vol. 9 No. 12; e19391210873
Research, Society and Development; Vol. 9 Núm. 12; e19391210873
Research, Society and Development; v. 9 n. 12; e19391210873
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 Núm. 12; e19391210873
Research, Society and Development; v. 9 n. 12; e19391210873
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Allelopathy is defined by the International Society of Allelopathy as the science that studies any process involving essentially the secondary metabolites produced by plants, algae, bacteria and fungi which influence the growth and development of agr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::b519f3ca1a89261b42e0ad5ddbc4c922
https://rsdjournal.org/index.php/rsd/article/view/10873
https://rsdjournal.org/index.php/rsd/article/view/10873
Autor:
Silva, Rute Maria Amado da
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Dissertação de Mestrado em Bioquímica apresentada à Faculdade de Ciências e Tecnologia Helicobacter pylori é uma bactéria Gram-negativa, microaerofílica e patogénica. Coloniza o epitélio gástrico, podendo induzir infeção graças a uma s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9149fd243f5ae2db5e9f92c8ab9a739d
https://hdl.handle.net/10316/94048
https://hdl.handle.net/10316/94048
Autor:
Oliveira, Dante Ferreira de, Hengles, Geovana Caroline Grassmann, Bella, Leonardo Mendes, Oliveira, Carlos Rocha
Publikováno v:
Brazilian Journal of Health Review; Vol 3, No 3 (2020); 4274-4297
Brazilian Journal of Health Review
Federação das Indústrias do Estado do Paraná (FIEP)
instacron:BJRH
Brazilian Journal of Health Review; Vol. 3 No. 3 (2020); 4274-4297
Brazilian Journal of Health Review; v. 3 n. 3 (2020); 4274-4297
Brazilian Journal of Health Review
Federação das Indústrias do Estado do Paraná (FIEP)
instacron:BJRH
Brazilian Journal of Health Review; Vol. 3 No. 3 (2020); 4274-4297
Brazilian Journal of Health Review; v. 3 n. 3 (2020); 4274-4297
O sistema digestório é responsável pela digestão, fazendo assim a nutrição do corpo afim de colaborar no desenvolvimento e manutenção do organismo, sendo constituído pelo tubo digestivo e órgãos anexos. Todavia, o consumo de alimentos indu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::48b018539a70a21616852e4435c44462
https://www.brazilianjournals.com/index.php/BJHR/article/view/9709
https://www.brazilianjournals.com/index.php/BJHR/article/view/9709
Publikováno v:
Summa Phytopathologica v.46 n.1 2020
Summa phytopathologica
Grupo Paulista de Fitopatologia
instacron:GPF
SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Summa Phytopathologica, Vol 46, Iss 1, Pp 20-25 (2020)
Summa phytopathologica
Grupo Paulista de Fitopatologia
instacron:GPF
SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Summa Phytopathologica, Vol 46, Iss 1, Pp 20-25 (2020)
Made available in DSpace on 2021-07-14T10:20:46Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-05-08. Added 1 bitstream(s) on 2021-07-14T11:27:43Z : No. of bitstreams: 1 S0100-54052020000100020.pdf: 397713 bytes, checksum: 0242500090213418d6f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::09770efc73831ba09e7d350f8e1aa20e
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-54052020000100020
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-54052020000100020