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pro vyhledávání: '"Md. Mahfujul Haque Pappu"'
Autor:
Md. Mahfuzur Rob, Md. Mahfujul Haque Pappu, Md. Shoaib Arifin, Tahsin Nusrat Era, Masuma Zahan Akhi, Debu Kumar Bhattacharjya, Md. Shahidullah Kayshar, Md. Fahad Jubayer
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-14 (2024)
Abstract Edible coatings for fruits and vegetables are the subject of intensive agro-based research. These coatings provide value to the product due to their multifunctionality and sustainability. The current study focuses on the development and eval
Externí odkaz:
https://doaj.org/article/41b9880935904326bfe2c166327faf25