Antibiofilm and antithrombotic hydrogel coating based on superhydrophilic zwitterionic carboxymethyl chitosan for blood-contacting devices.

Autor: Dong Uk Lee, Kayumov, Mukhammad, Junghun Park, Se Kye Park, Yeongkwon Kang, Yejin Ahn, Woojin Kim, Seung Hwa Yoo, Jun-Kyu Park, Bong-Gi Kim, Yong Suk Oh, In-Seok Jeong, Dong Yun Choi

Publikováno v: Bioactive Materials; Apr2024, Vol. 34, p112-124, 13p

Contact force regulation in physical human-machine interaction based on model predictive control.

Autor: Pacheco Quiñones, Daniel, Paterna, Maria, De Benedictis, Carlo, Maffiodo, Daniela, Franco, Walter, Ferraresi, Carlo

Publikováno v: Robotica; Nov2023, Vol. 41 Issue 11, p3409-3425, 17p

Ischemic Microenvironment‐Responsive Therapeutics for Cardiovascular Diseases.

Autor: Li, Xi, Zhang, Yabing, Ren, Xiangyi, Wang, Yan, Chen, Dongxu, Li, Qian, Huo, Minfeng, Shi, Jianlin

Publikováno v: Advanced Materials; 12/29/2021, Vol. 33 Issue 52, p1-16, 16p

Coenzyme Q10 Upregulates Platelet cAMP/PKA Pathway and Attenuates Integrin αIIbβ3 Signaling and Thrombus Growth.

Autor: Ya F; Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, 510080, China.; Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Guangzhou, Guangdong Province, 510080, China.; Guangdong Province Engineering Laboratory for Nutrition Translation, Guangzhou, Guangdong Province, 510080, China., Xu XR; Department of Laboratory Medicine, Keenan Research Centre for Biomedical Science, St. Michael's Hospital, Unity Health Toronto, Toronto, Ontario, M5B 1W8, Canada., Shi Y; Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, 510080, China.; Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Guangzhou, Guangdong Province, 510080, China.; Guangdong Province Engineering Laboratory for Nutrition Translation, Guangzhou, Guangdong Province, 510080, China., Gallant RC; Department of Laboratory Medicine, Keenan Research Centre for Biomedical Science, St. Michael's Hospital, Unity Health Toronto, Toronto, Ontario, M5B 1W8, Canada., Song F; School of Food Science, Guangdong Pharmaceutical University, Guangzhou, Guangdong Province, 510006, China., Zuo X; Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Guangzhou, Guangdong Province, 510080, China.; Guangdong Province Engineering Laboratory for Nutrition Translation, Guangzhou, Guangdong Province, 510080, China.; School of Public Health (Shenzhen), Sun Yat-sen University, Guangzhou, Guangdong Province, 510006, China., Zhao Y; Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Guangzhou, Guangdong Province, 510080, China.; Guangdong Province Engineering Laboratory for Nutrition Translation, Guangzhou, Guangdong Province, 510080, China.; School of Public Health (Shenzhen), Sun Yat-sen University, Guangzhou, Guangdong Province, 510006, China., Tian Z; Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Guangzhou, Guangdong Province, 510080, China.; Guangdong Province Engineering Laboratory for Nutrition Translation, Guangzhou, Guangdong Province, 510080, China.; School of Public Health (Shenzhen), Sun Yat-sen University, Guangzhou, Guangdong Province, 510006, China., Zhang C; Department of Clinical Laboratory, Guangdong Provincial Hospital of Chinese Medicine, Guangzhou, Guangdong Province, 510120, China., Xu X; National Clinical Research Center for Kidney Disease, Renal Division, Nanfang Hospital, Southern Medical University, Guangzhou, Guangdong Province, 510515, China., Ling W; Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, 510080, China.; Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Guangzhou, Guangdong Province, 510080, China.; Guangdong Province Engineering Laboratory for Nutrition Translation, Guangzhou, Guangdong Province, 510080, China., Ni H; Department of Laboratory Medicine, Keenan Research Centre for Biomedical Science, St. Michael's Hospital, Unity Health Toronto, Toronto, Ontario, M5B 1W8, Canada.; Canadian Blood Services Centre for Innovation, Toronto, Ontario, M5G 2M1, Canada.; Department of Laboratory Medicine and Pathobiology, University of Toronto, Toronto, Ontario, M5S 1A1, Canada.; Department of Medicine, University of Toronto, Toronto, Ontario, M5S 1A1, Canada.; Department of Physiology, University of Toronto, Toronto, Ontario, M5S 1A1, Canada., Yang Y; Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Guangzhou, Guangdong Province, 510080, China.; Guangdong Province Engineering Laboratory for Nutrition Translation, Guangzhou, Guangdong Province, 510080, China.; School of Public Health (Shenzhen), Sun Yat-sen University, Guangzhou, Guangdong Province, 510006, China.

Publikováno v: Molecular nutrition & food research [Mol Nutr Food Res] 2019 Dec; Vol. 63 (23), pp. e1900662. Date of Electronic Publication: 2019 Oct 03.

The Scots in Victorian and Edwardian Belfast

Autor: Hughes, Kyle

A new departure in Scottish and Irish migration studies The Scottish diasporic communities closest to home—those which are part of what we sometimes term the ‘near Diaspora'—are those we know least about. Whilst an interest in the overseas Scot