Policies on the collection, analysis, and reporting of sex and gender in Australian health and medical research: a mixed methods study.

Autor: Carcel C; The George Institute for Global Health, University of New South Wales, Sydney, NSW., Vassallo A; The George Institute for Global Health, University of New South Wales, Sydney, NSW.; Australian Human Rights Institute, University of New South Wales, Sydney, NSW., Hallam L; The George Institute for Global Health, University of New South Wales, Sydney, NSW., Shanthosh J; The George Institute for Global Health, University of New South Wales, Sydney, NSW.; Australian Human Rights Institute, University of New South Wales, Sydney, NSW., Thompson K; The George Institute for Global Health, University of New South Wales, Sydney, NSW.; Nepean Blue Mountains Local Health District (NSW Health), Penrith, NSW., Halliday L; Australian Human Rights Institute, University of New South Wales, Sydney, NSW., Anderst J; The George Institute for Global Health, University of New South Wales, Sydney, NSW., Smith AK; Centre for Social Research in Health, University of New South Wales, Sydney, NSW., McKenzie BL; The George Institute for Global Health, University of New South Wales, Sydney, NSW., Newman CE; Centre for Social Research in Health, University of New South Wales, Sydney, NSW., Bennett-Brook K; The George Institute for Global Health, University of New South Wales, Sydney, NSW., Wainer Z; The University of Melbourne, Melbourne, VIC.; Victorian Department of Health, Melbourne, VIC., Woodward M; The George Institute for Global Health, University of New South Wales, Sydney, NSW.; The George Institute for Global Health, Imperial College London, London, United Kingdom., Norton R; The George Institute for Global Health, University of New South Wales, Sydney, NSW., Chappell L; Australian Human Rights Institute, University of New South Wales, Sydney, NSW.

Publikováno v: The Medical journal of Australia [Med J Aust] 2024 Oct 07; Vol. 221 (7), pp. 374-380. Date of Electronic Publication: 2024 Sep 08.

Salt and sugar intakes of adults in the central division of Fiji: findings from a nutrition survey in 2022.

Autor: Moala Silatolu A; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Santos JA; The George Institute for Global Health, UNSW, Sydney, Australia., Palu A; The George Institute for Global Health, UNSW, Sydney, Australia., Nand D; The Wellness Team, Ministry of Health, Suva, Fiji., Deo A; The Wellness Team, Ministry of Health, Suva, Fiji., Kama A; The Wellness Team, Ministry of Health, Suva, Fiji., Lolohea S; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Vakaloloma U; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Seru L; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Naivunivuni P; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Kumar S; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Tawakilai H; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Vimatemate E; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Sanif M; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Misavu A; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., Prasad AU; The Wellness Team, Ministry of Health, Suva, Fiji., Patay D; The George Institute for Global Health, UNSW, Sydney, Australia., Woodward M; The George Institute for Global Health, UNSW, Sydney, Australia.; The George Institute for Global Health, School of Public Health, Imperial College London, London, UK., Rogers K; The George Institute for Global Health, UNSW, Sydney, Australia.; Faculty of Health, University of Technology Sydney, Sydney, Australia., Reeve E; Institute for Health Transformation, Deakin University, Geelong, Australia., Bell C; Institute for Health Transformation, Deakin University, Geelong, Australia., Webster J; The George Institute for Global Health, UNSW, Sydney, Australia., Waqa G; Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases, College of Medicine Nursing and Heath Sciences, Fiji National University, Suva, Fiji., McKenzie BL; The George Institute for Global Health, UNSW, Sydney, Australia.

Publikováno v: The Lancet regional health. Western Pacific [Lancet Reg Health West Pac] 2024 May 03; Vol. 46, pp. 101074. Date of Electronic Publication: 2024 May 03 (Print Publication: 2024).

Strengthening national salt reduction strategies using multiple methods process evaluations: case studies from Malaysia and Mongolia.

Autor: McKenzie BL; The George Institute for Global Health, UNSW, Level 18, International Towers 3, 300 Barangaroo Ave, Barangaroo, NSW2000, Australia., Mustapha FI; Ministry of Health Malaysia, Putrajaya, Wilayah Persekutuan, Malaysia., Battumur BE; Department of Public Health, Ministry of Health, Ulaanbaatar, Mongolia., Batsaikhan E; Department of Nutrition Research of the National Center for Public Health, Ulaanbaatar, Mongolia., Chandran A; Ministry of Health Malaysia, Putrajaya, Wilayah Persekutuan, Malaysia., Michael V; Ministry of Health Malaysia, Putrajaya, Wilayah Persekutuan, Malaysia., Webster J; The George Institute for Global Health, UNSW, Level 18, International Towers 3, 300 Barangaroo Ave, Barangaroo, NSW2000, Australia., Trieu K; The George Institute for Global Health, UNSW, Level 18, International Towers 3, 300 Barangaroo Ave, Barangaroo, NSW2000, Australia.

Publikováno v: Public health nutrition [Public Health Nutr] 2024 Feb 12; Vol. 27 (1), pp. e89. Date of Electronic Publication: 2024 Feb 12.

The nutritional profile of plant-based meat analogues available for sale in Australia.

Autor: Melville H; The University of Sydney, Children's Hospital at Westmead Clinical School, Westmead, Australia., Shahid M; The George Institute for Global Health, University of New South Wales, Sydney, Australia., Gaines A; The George Institute for Global Health, University of New South Wales, Sydney, Australia.; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom., McKenzie BL; The George Institute for Global Health, University of New South Wales, Sydney, Australia., Alessandrini R; Wolfson Institute of Population Health, Queen Mary University of London, London, United Kingdom., Trieu K; The George Institute for Global Health, University of New South Wales, Sydney, Australia., Wu JHY; The George Institute for Global Health, University of New South Wales, Sydney, Australia., Rosewarne E; The George Institute for Global Health, University of New South Wales, Sydney, Australia., Coyle DH; The George Institute for Global Health, University of New South Wales, Sydney, Australia.

Publikováno v: Nutrition & dietetics: the journal of the Dietitians Association of Australia [Nutr Diet] 2023 Apr; Vol. 80 (2), pp. 211-222. Date of Electronic Publication: 2023 Jan 18.

Incorporating a gender lens into nutrition and health-related policies in Fiji: analysis of policies and stakeholder perspectives.

Autor: McKenzie BL; The George Institute for Global Health, University of New South Wales, Level 5, 1 King St, Newtown, NSW, 2042, Australia. bmckenzie@georgeinstitute.org.au., Waqa G; C-POND, Fiji National University, Suva, Fiji., Mounsey S; Menzies Centre for Health Policy and Economics, Charles Perkins Centre, The University of Sydney, Sydney, Australia., Johnson C; The George Institute for Global Health, University of New South Wales, Level 5, 1 King St, Newtown, NSW, 2042, Australia., Woodward M; The George Institute for Global Health, University of New South Wales, Level 5, 1 King St, Newtown, NSW, 2042, Australia.; The George Institute for Global Health, Imperial College London, London, UK., Buse K; The George Institute for Global Health, Imperial College London, London, UK., Thow AM; Menzies Centre for Health Policy and Economics, Charles Perkins Centre, The University of Sydney, Sydney, Australia., McLean R; Department of Preventive and Social Medicine, University of Otago, Dunedin, New Zealand., Webster J; The George Institute for Global Health, University of New South Wales, Level 5, 1 King St, Newtown, NSW, 2042, Australia.

Publikováno v: International journal for equity in health [Int J Equity Health] 2022 Oct 15; Vol. 21 (1), pp. 148. Date of Electronic Publication: 2022 Oct 15.