Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Mbarka Hfaiedh"'
Autor:
Anis Ben Hsouna, Carmen Sadaka, Marc El Beyrouthy, Mbarka Hfaiedh, Wissal Dhifi, Faical Brini, Rania Ben Saad, Wissem Mnif
Publikováno v:
Biotechnology and Applied Biochemistry. 70:469-477
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da7e6a667352792597ce467eda9ae2ca
https://doi.org/10.1002/bab.2371
https://doi.org/10.1002/bab.2371
Autor:
Anis Ben Hsouna, Mbarka Hfaiedh, Sirine Ben Slima, Walid Ben Romdhane, Boutheina Ben Akacha, Mohamed Taieb Bouterra, Wissal Dhifi, Wissem Mnif, Faical Brini, Rania Ben Saad, Riadh Ben Salah
Publikováno v:
Food Science & Nutrition. 10:2271-2284
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1c3fc1b79067578459217cce4b93cd86
https://doi.org/10.1002/fsn3.2836
https://doi.org/10.1002/fsn3.2836
Autor:
Wissal Affi, Mohamed Amri, Dalel Brahmi, Neji Gharsallah, Mbarka Hfaiedh, Mohamed Nizar Zourgui, Lazhar Zourgui
Publikováno v:
Journal of Food Measurement and Characterization. 14:2721-2733
Opuntia species are utilized as local medicinal interventions for chronic diseases and as food sources mainly because they possess nutritional properties and biological activities. This study aimed to disclose the phytochemical composition, antioxida
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77caa35f9bf8d353f1b00a1cd0280746
https://doi.org/10.1007/s11694-020-00518-w
https://doi.org/10.1007/s11694-020-00518-w
Autor:
Anis, Ben Hsouna, Mbarka, Hfaiedh, Sirine, Ben Slima, Walid Ben, Romdhane, Boutheina Ben, Akacha, Mohamed Taieb, Bouterra, Wissal, Dhifi, Wissem, Mnif, Faical, Brini, Rania, Ben Saad, Riadh, Ben Salah
Publikováno v:
Food sciencenutrition. 10(7)
The aim of the present study was to investigate the extraction and the characterization of a novel heteropolysaccharide from Tunisian halophyte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7788c9967537cbc9174d0cb892f02193
https://pubmed.ncbi.nlm.nih.gov/35844920
https://pubmed.ncbi.nlm.nih.gov/35844920
Autor:
Anis Ben, Hsouna, Carmen, Sadaka, Marc El, Beyrouthy, Mbarka, Hfaiedh, Wissal, Dhifi, Faical, Brini, Rania Ben, Saad, Wissem, Mnif
Publikováno v:
Biotechnology and applied biochemistryREFERENCES.
The current study explored the hepatoprotective and immunomodulatory effects of Linalool (Lin) against carbon tetrachloride (CCl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e2b207011cb067a51925385e556498a4
https://pubmed.ncbi.nlm.nih.gov/35748559
https://pubmed.ncbi.nlm.nih.gov/35748559
Publikováno v:
Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme. 44(3)
Environmental and occupational exposure to chromium compounds, especially hexavalent chromium, is widely recognized as potentially nephrotoxic in humans and animals. The present study aimed to assess the efficacy of cactus (Opuntia ficus-indica) agai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b297e3c687faa8fac91fea07961d6f81
https://pubmed.ncbi.nlm.nih.gov/30086244
https://pubmed.ncbi.nlm.nih.gov/30086244
Publikováno v:
Environmental Toxicology. 31:339-349
Taraxacum officinale (L.) Weber, commonly known as Dandelion, has been widely used as a folkloric medicine for the treatment of liver and kidney disorders and some women diseases such as breast and uterus cancers. The main objective of the present st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a93f4102ee7b3512a25ae3b2c5a35505
https://doi.org/10.1002/tox.22048
https://doi.org/10.1002/tox.22048
Publikováno v:
Biological Trace Element Research. 159:304-311
Cactus (Opuntia ficus-indica) is a xerophyte plant that belongs to the Cactaceae family. The present study was designed to investigate the possible protective effects of cactus cladodes extract (CCE) on sodium dichromate-induced testis damage in adul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5bfaf9c4aa7f9d4f9a96d18713b36ae0
https://doi.org/10.1007/s12011-014-9969-8
https://doi.org/10.1007/s12011-014-9969-8
Autor:
Najla Hfaiedh, F. Croute, Mbarka Hfaiedh, Mohamed Salah Allagui, Lazhar Zourgui, Abdelfattah El Feki
Publikováno v:
Food and Chemical Toxicology. 46:3759-3763
The purpose of this study carried out on male Wistar rats, was to evaluate the protective effects of regular ingestion of juice from the prickly pear cactus (Opuntia ficus indica) cladodes against nickel chloride toxicity. Rats were given either norm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::191592f35ba6c5a5d023ced45ae19212
https://doi.org/10.1016/j.fct.2008.09.059
https://doi.org/10.1016/j.fct.2008.09.059
Publikováno v:
Environmental toxicology. 31(3)
Taraxacum officinale (L.) Weber, commonly known as Dandelion, has been widely used as a folkloric medicine for the treatment of liver and kidney disorders and some women diseases such as breast and uterus cancers. The main objective of the present st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6c44aea6600beff13c4de32446c3dc42
https://pubmed.ncbi.nlm.nih.gov/25270677
https://pubmed.ncbi.nlm.nih.gov/25270677