Zobrazeno 1 - 10
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pro vyhledávání: '"Mazivila SJ"'
Autor:
Mazivila SJ; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal. Electronic address: mazivilasarmentojunior@yahoo.com.br., Soares JX; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal., Lapa RAS; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal., Saraiva MLMFS; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal., Fernandes JO; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal., Cunha SC; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal., Santos JLM; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal. Electronic address: joaolms@ff.up.pt.
Publikováno v:
Talanta [Talanta] 2025 Jan 01; Vol. 281, pp. 126896. Date of Electronic Publication: 2024 Sep 14.
Autor:
Mazivila SJ; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal. Electronic address: mazivilasarmentojunior@yahoo.com.br., Soares JX; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal., Santos JLM; The Associated Laboratory for Green Chemistry (LAQV) of the Network of Chemistry and Technology (REQUIMTE) - the Portuguese Research Centre for Sustainable Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal. Electronic address: joaolms@ff.up.pt.
Publikováno v:
Analytica chimica acta [Anal Chim Acta] 2022 Jun 08; Vol. 1211, pp. 339216. Date of Electronic Publication: 2021 Oct 27.
Autor:
Mazivila SJ; Research Centre in Chemistry (CIQ-UP), Faculty of Sciences, University of Porto, 4169-007, Porto, Portugal. Electronic address: mazivilasarmentojunior@yahoo.com.br., Lombardi JM; Department of Analytical Chemistry, Faculty of Biochemical and Pharmaceutical Sciences, National University of Rosario, Rosario Institute of Chemistry (IQUIR-CONICET), Suipacha 531, S2002LRK, Rosario, Argentina. Electronic address: jmlombardi@live.com., Páscoa RNMJ; LAQV, REQUIMTE, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313, Porto, Portugal., Bortolato SA; Department of Analytical Chemistry, Faculty of Biochemical and Pharmaceutical Sciences, National University of Rosario, Rosario Institute of Chemistry (IQUIR-CONICET), Suipacha 531, S2002LRK, Rosario, Argentina., Leitão JMM; Research Centre in Chemistry (CIQ-UP), Faculty of Pharmacy, University of Coimbra, 3000-548, Coimbra, Portugal., Esteves da Silva JCG; Research Centre in Chemistry (CIQ-UP), Faculty of Sciences, University of Porto, 4169-007, Porto, Portugal.
Publikováno v:
Analytica chimica acta [Anal Chim Acta] 2021 Feb 15; Vol. 1146, pp. 98-108. Date of Electronic Publication: 2020 Dec 29.
Autor:
Mazivila SJ; Laboratório Associado para a Química Verde (LAQV), Rede de Química e Tecnologia (REQUIMTE), Department of Chemical Sciences, Faculty of Farmacy, University of Porto, 4050-313, Porto, Portugal. Electronic address: mazivilasarmentojunior@yahoo.com.br., Páscoa RNMJ; Laboratório Associado para a Química Verde (LAQV), Rede de Química e Tecnologia (REQUIMTE), Department of Chemical Sciences, Faculty of Farmacy, University of Porto, 4050-313, Porto, Portugal., Castro RC; Laboratório Associado para a Química Verde (LAQV), Rede de Química e Tecnologia (REQUIMTE), Department of Chemical Sciences, Faculty of Farmacy, University of Porto, 4050-313, Porto, Portugal., Ribeiro DSM; Laboratório Associado para a Química Verde (LAQV), Rede de Química e Tecnologia (REQUIMTE), Department of Chemical Sciences, Faculty of Farmacy, University of Porto, 4050-313, Porto, Portugal., Santos JLM; Laboratório Associado para a Química Verde (LAQV), Rede de Química e Tecnologia (REQUIMTE), Department of Chemical Sciences, Faculty of Farmacy, University of Porto, 4050-313, Porto, Portugal. Electronic address: joaolms@ff.up.pt.
Publikováno v:
Talanta [Talanta] 2020 Aug 15; Vol. 216, pp. 120937. Date of Electronic Publication: 2020 Mar 20.
Autor:
Castro RC; LAQV, REQUIMTE, Department of Chemical Sciences, Laboratory of Applied Chemistry, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira Nº 228, 4050-313, Porto, Portugal., Ribeiro DSM; LAQV, REQUIMTE, Department of Chemical Sciences, Laboratory of Applied Chemistry, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira Nº 228, 4050-313, Porto, Portugal. Electronic address: dsmribeiro@gmail.com., Páscoa RNMJ; LAQV, REQUIMTE, Department of Chemical Sciences, Laboratory of Applied Chemistry, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira Nº 228, 4050-313, Porto, Portugal. Electronic address: rnpascoa@ff.up.pt., Soares JX; LAQV, REQUIMTE, Department of Chemical Sciences, Laboratory of Applied Chemistry, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira Nº 228, 4050-313, Porto, Portugal., Mazivila SJ; LAQV, REQUIMTE, Department of Chemical Sciences, Laboratory of Applied Chemistry, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira Nº 228, 4050-313, Porto, Portugal., Santos JLM; LAQV, REQUIMTE, Department of Chemical Sciences, Laboratory of Applied Chemistry, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira Nº 228, 4050-313, Porto, Portugal. Electronic address: joaolms@ff.up.pt.
Publikováno v:
Analytica chimica acta [Anal Chim Acta] 2020 Jun 01; Vol. 1114, pp. 29-41. Date of Electronic Publication: 2020 Apr 08.
Autor:
Mazivila SJ; Centro de Investigação em Química da Universidade do Porto (CIQ-UP), Research Centre in Chemistry (CIQ-UP), Faculty of Sciences, University of Porto, R. Campo Alegre 687, 4169-007 Porto, Portugal. mazivilasarmentojunior@yahoo.com.br sarmento.mazivila@fc.up.pt jcsilva@fc.up.pt., Nogueira HIS; Department of Chemistry and CICECO, University of Aveiro, 3810-193 Aveiro, Portugal., Páscoa RNMJ; LAQV, REQUIMTE, Laboratory of Applied Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313 Porto, Portugal., Ribeiro DSM; LAQV, REQUIMTE, Laboratory of Applied Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313 Porto, Portugal., Santos JOLM; LAQV, REQUIMTE, Laboratory of Applied Chemistry, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, 4050-313 Porto, Portugal., Leitão JOMM; Research Centre in Chemistry (CIQ-UP), Faculty of Pharmacy, University of Coimbra, 3000-548 Coimbra, Portugal., Esteves da Silva JCG; Centro de Investigação em Química da Universidade do Porto (CIQ-UP), Research Centre in Chemistry (CIQ-UP), Faculty of Sciences, University of Porto, R. Campo Alegre 687, 4169-007 Porto, Portugal. mazivilasarmentojunior@yahoo.com.br sarmento.mazivila@fc.up.pt jcsilva@fc.up.pt.
Publikováno v:
Analytical methods : advancing methods and applications [Anal Methods] 2020 May 14; Vol. 12 (18), pp. 2407-2421.
Autor:
Mazivila SJ; Research Centre in Chemistry (CIQ-UP), Faculty of Sciences, Universidade do Porto, 4169-007 Porto, Portugal; 25de Junho Secondary School of Mapinhane, Vilankulo-Inhambane, Mozambique. Electronic address: sarmento.mazivila@fc.up.pt., Castro RAE; Coimbra Chemistry Centre, Faculty of Pharmacy, Universidade de Coimbra, 3000-548 Coimbra, Portugal. Electronic address: rcastro@ff.uc.pt., Leitão JMM; Research Centre in Chemistry (CIQ-UP), Faculty of Pharmacy, Universidade de Coimbra, 3000-548 Coimbra, Portugal. Electronic address: jleitao@ff.uc.pt., Esteves da Silva JCG; Research Centre in Chemistry (CIQ-UP), Faculty of Sciences, Universidade do Porto, 4169-007 Porto, Portugal. Electronic address: jcsilva@fc.up.pt.
Publikováno v:
Journal of pharmaceutical and biomedical analysis [J Pharm Biomed Anal] 2019 May 30; Vol. 169, pp. 235-244. Date of Electronic Publication: 2019 Mar 09.
Autor:
Mazivila SJ; Department of Chemistry and Biochemistry, Faculty of Sciences, University of Porto, 4169-007, Portugal; 25 de Junho Secondary School of Mapinhane, Vilankulo-Inhambane, Mozambique. Electronic address: sarmento.mazivila@fc.up.pt.
Publikováno v:
Talanta [Talanta] 2018 Apr 01; Vol. 180, pp. 239-247. Date of Electronic Publication: 2017 Dec 19.
Autor:
Santana FB; Institute of Chemistry, Federal University of Uberlândia, Campus Santa Mônica, 38408-100 Uberlândia, Minas Gerais, Brazil. Electronic address: felipebachion@hotmail.com., Gontijo LC; Institute of Chemistry, Federal University of Uberlândia, Campus Santa Mônica, 38408-100 Uberlândia, Minas Gerais, Brazil; Goiano Federal Institute of Education, Science and Technology, Rodovia Geraldo Silva Nascimento, km 2,5, 75490-000 Urutaí, GO, Brazil. Electronic address: quilucas10@gmail.com.br., Mitsutake H; Institute of Chemistry, Federal University of Uberlândia, Campus Santa Mônica, 38408-100 Uberlândia, Minas Gerais, Brazil. Electronic address: herymitsutake@gmail.com., Mazivila SJ; Institute of Chemistry, Federal University of Uberlândia, Campus Santa Mônica, 38408-100 Uberlândia, Minas Gerais, Brazil; Josina Machel Secondary School of Belane, Vilankulo, Inhambane, Mozambique. Electronic address: mazivilasj@mestrado.ufu.br., Souza LM; Institute of Chemistry, Federal University of Uberlândia, Campus Santa Mônica, 38408-100 Uberlândia, Minas Gerais, Brazil. Electronic address: leticiams@mestrado.ufu.br., Borges Neto W; Institute of Chemistry, Federal University of Uberlândia, Campus Santa Mônica, 38408-100 Uberlândia, Minas Gerais, Brazil. Electronic address: wbn@iqufu.ufu.br.
Publikováno v:
Food chemistry [Food Chem] 2016 Oct 15; Vol. 209, pp. 228-33. Date of Electronic Publication: 2016 Apr 18.
Autor:
de Souza LM; Institute of Chemistry, Federal University of Uberlândia, Santa Mônica Campus, 38408-100 Uberlândia, Minas Gerais, Brazil. Electronic address: leticiam_souza@yahoo.com.br., de Santana FB; Institute of Chemistry, Federal University of Uberlândia, Santa Mônica Campus, 38408-100 Uberlândia, Minas Gerais, Brazil. Electronic address: felipebachion@hotmail.com., Gontijo LC; Institute of Chemistry, Federal University of Uberlândia, Santa Mônica Campus, 38408-100 Uberlândia, Minas Gerais, Brazil; Goiano Federal Institute of Education, Science and Technology, Geraldo Silva Nascimento Road, km 2.5, 75790-000 Urutaí, GO, Brazil. Electronic address: quilucas10@gmail.com., Mazivila SJ; Institute of Chemistry, Federal University of Uberlândia, Santa Mônica Campus, 38408-100 Uberlândia, Minas Gerais, Brazil; Josina Machel Secondary School of Belane, Vilankulo, Inhambane, Mozambique. Electronic address: mazivilasj@mestrado.ufu.br., Borges Neto W; Institute of Chemistry, Federal University of Uberlândia, Santa Mônica Campus, 38408-100 Uberlândia, Minas Gerais, Brazil. Electronic address: wbn@iqufu.ufu.br.
Publikováno v:
Food chemistry [Food Chem] 2015 Sep 01; Vol. 182, pp. 35-40. Date of Electronic Publication: 2015 Feb 27.