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pro vyhledávání: '"Mayuko Ohki"'
Autor:
Savek Kiatsomphob, Hiroyuki Sato, Takako Taniguchi, Mayuko Ohki, Ayaka Urata, Torrung Vetchapitak, Elpita Tarigan, Shoutaro Ohshiro, Naoaki Misawa
Publikováno v:
International journal of food microbiology. 337
Campylobacter jejuni is the leading cause of bacterial food poisoning worldwide. Chickens are considered to be one of the major reservoirs of Campylobacter infection in humans due to colonization of their intestinal tract. When the chickens are slaug
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b96be8a223ae32fb6235aec0c160eb9d
https://pubmed.ncbi.nlm.nih.gov/33157488
https://pubmed.ncbi.nlm.nih.gov/33157488
