Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Mayra Alejandra López-Ortega"'
Autor:
Ma. del Rocío López-Cuellar, Mayra Alejandra López-Ortega, Norberto Chavarría-Hernández, Adriana Inés Rodríguez-Hernández
Publikováno v:
International Journal of Biological Macromolecules. 177:559-577
Every year, new organisms that survive and colonize adverse environments are discovered and isolated. Those organisms, called extremophiles, are distributed throughout the world, both in aquatic and terrestrial environments, such as sulfurous marsh w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0bf4b3d0e22fc24da36e06a9632bc9dd
https://doi.org/10.1016/j.ijbiomac.2021.02.101
https://doi.org/10.1016/j.ijbiomac.2021.02.101
Autor:
Ehira Romero-Castelán, Adriana-Inés Rodríguez-Hernández, Norberto Chavarría-Hernández, Mayra-Alejandra López-Ortega, Ma. del Rocio López-Cuellar
Publikováno v:
International Journal of Biological Macromolecules. 233:123418
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83cfd880f6e2ecb58a1120e2fca95e08
https://doi.org/10.1016/j.ijbiomac.2023.123418
https://doi.org/10.1016/j.ijbiomac.2023.123418
Autor:
Lorena Rivera-Hernández, Norberto Chavarría-Hernández, Alberto Tecante, Mayra Alejandra López-Ortega, Ma del Rocío López Cuellar, Adriana-Inés Rodríguez-Hernández
Publikováno v:
Food Hydrocolloids. 137:108353
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::25e2a6f2696d6c940ebc55d8f4a4e4ea
https://doi.org/10.1016/j.foodhyd.2022.108353
https://doi.org/10.1016/j.foodhyd.2022.108353
Autor:
Manuel R. Kirchmayr, M. Delgado-García, Alejandra Barbachano-Torres, Jorge A. Rodriguez, Mayra Alejandra López-Ortega, Yolanda González-García, Rosa María Camacho-Ruiz
Publikováno v:
Journal of Surfactants and Detergents. 23:67-78
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e0a943f009a8217d48667e58fad9123a
https://doi.org/10.1002/jsde.12336
https://doi.org/10.1002/jsde.12336
Autor:
Adriana Inés Rodríguez-Hernández, Rosa María Camacho-Ruiz, Jesús Córdova, Mayra Alejandra López-Ortega, Yolanda González-García, Norberto Chavarría-Hernández, Ma. del Rocío López-Cuellar
Publikováno v:
International journal of biological macromolecules. 142
The physicochemical characterization and emulsifying functional properties of a novel exopolysaccharide (EPS) produced by haloarchaea Haloferax mucosum (DSM 27191) were investigated. This biopolymer has a high molecular weight of 152 kDa and importan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ed0f5416dd8889b8ee9860b0caafb96
https://pubmed.ncbi.nlm.nih.gov/31525414
https://pubmed.ncbi.nlm.nih.gov/31525414