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Autor:
Natsuko HAMAI, Chihiro KOIDE, Yuki TANSHO, Yukino OOKA, Mayo HIRANO, Effrosyni FATIRA, Masaoki TSUDZUKI, Yoshiaki NAKAMURA
Publikováno v:
The Journal of Reproduction and Development, Vol 69, Iss 2, Pp 109-117 (2023)
Conservation of chicken germplasm is crucial in supporting commercial breeds for sustainable egg and meat production and preserving the genetic diversity of indigenous breeds for future breeding. Cryopreservation of chicken fertilized eggs or embryos
Externí odkaz:
https://doaj.org/article/e8b4278a3a1a482f8a2b41476413a703