Zobrazeno 1 - 10
of 147
pro vyhledávání: '"Maximiliane Alavarse Zambom"'
Autor:
André Sanches de Avila, Maximiliane Alavarse Zambom, Andressa Faccenda, Marcela Abbado Neres, Luana Muxfeldt, Cibele Regina Schneider, Marcelo Martini Stum, Ricardo Dri, Pâmela Rosana Schneider
Publikováno v:
Tropical Grasslands-Forrajes Tropicales, Vol 10, Iss 3, Pp 204-213 (2022)
The objective of this study was to evaluate effects of adding agro-industrial by-products (soybean hulls and cornprocessing residue) and bacterial inoculant to Tifton 85 forage at ensiling on nutritional quality and bacterial colonization of resultin
Externí odkaz:
https://doaj.org/article/212cd8aab8d1472481a232b655e413cc
Autor:
Ferenc Istvan Bánkuti, Gabriella Oliveira, Julio Cesar Damasceno, Pedro Gustavo Loesia Lima, Maximiliane Alavarse Zambom, Melise Dantas Machado Bouroullec
Publikováno v:
Revista Brasileira de Zootecnia, Vol 52 (2023)
ABSTRACT We sought to develop a typology describing structural, production, and socioeconomic characteristics of dairy systems that produce artisanal cheese and compare it with that of systems that produce only raw milk. Data on 204 raw milk producer
Externí odkaz:
https://doaj.org/article/76b365909c21439ab0c5e6a8bbaf77c6
Autor:
Samantha Mariana Monteiro Sunahara, Marcela Abbado Neres, Jaqueline Rocha Wobeto Sarto, Caroline Daiane Nath, Kácia Carine Scheidt, Maximiliane Alavarse Zambom
Publikováno v:
Bioscience Journal, Vol 34, Iss 6 (2018)
This study aimed to evaluate the fractionation of carbohydrates and protein of grass hay Tifton 85 bermudagrass under two cutting heights in relation to ground level (0.04 and 0.08 m) during 120 days of storage. Samples were collected in the baling a
Externí odkaz:
https://doaj.org/article/8a557b121224450f8ed1e26d62bf4ef2
Autor:
Tatiane Fernandes, Maximiliane Alavarse Zambom, Deise Dalazen Castagnara, Rodrigo Cezar dos Reis Tinini, Eduardo Augusto da Cruz, Everline Inês Eckstein, Maichel Jhonattas Lange
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 4Supl1, Pp 2653-2664 (2016)
This study aimed to evaluate the digestive power of waste of cassava starch extraction dried (WCSEd) and corn, in addition to determining the appropriate level of WCSEd to replace corn in the diet of cattle. Studies to evaluate the in vitro digestibi
Externí odkaz:
https://doaj.org/article/9ca41afaf77f45129d894307ac858557
Autor:
Carlos Eduardo Crispim de Oliveira Ramos, Julio Cesar Damasceno, Ricardo Kazama, Thállitha Samih Wischral Jayme Vieira, Maximiliane Alavarse Zambom, Fernanda Gazar Ferreira, Geraldo Tadeu dos Santos
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 4, Pp 2145-2154 (2016)
Aiming to evaluate the milk contamination in the dairy production systems (DPS) for mycotoxins and chemical residues of organophosphates and carbamates it was made a study encompassing 96 DPS in three regions of Parana state. There were collected sam
Externí odkaz:
https://doaj.org/article/1d40a45f7f9b4a7486f380335acaa1d1
Autor:
Marcelo Eduardo Neumann, Maximiliane Alavarse Zambom, Maichel Jhonattas Lange, Ferenc Istvan Bankuti, Deise Dalazen Castagnara, André Luiz Garcia Dias, Rodrigo Cesar Tinini, Tatiane Fernandes
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 3, Pp 1565-1580 (2016)
The dairy industry is characterised by a wide diversity of production systems. In this diverse environment, some of the difficulties can be minimised through the grouping of production units through the study of typology. The objective was to charact
Externí odkaz:
https://doaj.org/article/5e4bcdc02def47de87bbf4b34a7ec158
Autor:
Leiliane Cristine de Souza, Maximiliane Alavarse Zambom, Claudete Regina Alcalde, Tatiane Fernandes, Deise Dalazen Castagnara, Ana Claudia Radis, Sérgio Mangano de Almeida Santos, Ana Paula Possamai, Michele Pasqualoto
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 2, Pp 1069-1080 (2016)
The aim of this study was to evaluate the supply of wet brewers grain silage with and without nutrient additives in ensiling (wheat bran, soybeans hulls and ground corn), and the effect of additives on the intake and digestibility of dry matter and n
Externí odkaz:
https://doaj.org/article/d0406be4810a4a4a9c84fc7cecae24de
Autor:
Ilton Isandro Eckstein, Magali Soares dos Santos Pozza, Carlos Eduardo Crispim Ramos, Maximiliane Alavarse Zambom, Geraldo Tadeu Santos, Ricardo Kazama, Paulo Cesar Pozza
Publikováno v:
Scientia Agraria Paranaensis, Vol 15, Iss 1, Pp 56-63 (2016)
Aiming at identifying and characterizing the dairy production systems regarding the hygienic and sanitary practices in milking on the sanitary quality of milk, 32 properties were analyzed through the data collection by means of a semi-structured ques
Externí odkaz:
https://doaj.org/article/577a7f5e19f94641bc65482557e8d057
Autor:
Maichel Jhonattas Lange, Maximiliane Alavarse Zambom, Carlos Eduardo Crispim de Oliveira Ramos, Deise Dalazen Castagnara, Ferenc Istvan Bánkuti, Marcelo Eduardo Neumann, Marcel Moreira de Brito, Rodrigo Cesar dos Reis Tinini
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 473-482 (2016)
Milk production in Brazil is complex, as it depends on a wide base of small-scale producers employing diverse strategies. In recent years, the supply chain has undergone considerable structural changes, increasing the need for knowledge and character
Externí odkaz:
https://doaj.org/article/6c013a11e21648eeb33807a4831d1d63
Autor:
Gilberto Henrique Simões, Magali Soares dos Santos Pozza, Maximiliane Alavarse Zambom, Maichel Jhonattas Lange, Marcelo Eduardo Neumann
Publikováno v:
Semina: Ciências Agrárias, Vol 36, Iss 6, Pp 3923-3934 (2015)
Current milk production includes a large diversity between systems, which generates difficulties in defining a microbiological standard. The adapted practical and hygienic-sanitary management methods are diverse and introduce great complexity into th
Externí odkaz:
https://doaj.org/article/af342e4d396f4fe39191562fbf7caf42